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A Pilot Study Examining Vitamin C Levels in Periodontal Patients

artículo científico publicado en 2020

A Systematic Review on the Role of Vitamin C in Tissue Healing

artículo científico publicado en 2022

A better diet quality is associated with a reduced likelihood of CKD in older adults

artículo científico publicado el 16 de agosto de 2012

A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels.

artículo científico publicado en 2015

A randomised controlled trial of an online menu planning intervention to improve childcare service adherence to dietary guidelines: a study protocol.

artículo científico publicado en 2017

Added sugar intake that exceeds current recommendations is associated with nutrient dilution in older Australians

artículo científico publicado en 2016

Adherence to Dietary Guidelines and Successful Aging Over 10 Years

artículo científico publicado en 2015

Adherence to dietary guidelines and 15-year risk of all-cause mortality

artículo científico publicado en 2012

Adherence to dietary guidelines and the 10-year cumulative incidence of visual impairment: the Blue Mountains Eye Study

artículo científico publicado en 2014

Adherence to dietary guidelines positively affects quality of life and functional status of older adults

artículo científico publicado en 2013

Antioxidant nutrient intake and the long-term incidence of age-related cataract: the Blue Mountains Eye Study

artículo científico publicado en 2008

Assessment of Health Research Capacity in Western Sydney Local Health District (WSLHD): A Study on Medical, Nursing and Allied Health Professionals

scientific article published on 11 February 2020

Association Between Carbohydrate Nutrition and Successful Aging Over 10 Years

artículo científico publicado en 2016

Association between carbohydrate nutrition and prevalence of depressive symptoms in older adults

artículo científico publicado en 2017

Association between food marketing exposure and adolescents' food choices and eating behaviors

artículo científico publicado en 2011

Association of elevated homocysteine level and vitamin B12 deficiency with anemia in older adults.

artículo científico publicado en 2009

Association of flavonoids and flavonoid-rich foods with all-cause mortality: The Blue Mountains Eye Study

artículo científico publicado en 2019

Associations Between Methylenetetrahydrofolate Reductase Polymorphisms, Serum Homocysteine Levels, and Incident Cortical Cataract.

artículo científico publicado en 2016

Associations between Diet and Both High and Low Pure Tone Averages and Transient Evoked Otoacoustic Emissions in an Older Adult Population-Based Study

artículo científico publicado el 1 de enero de 2011

Associations between dairy food consumption and chronic kidney disease in older adults

artículo científico publicado en 2016

Associations of Diet and Physical Activity with Risk for Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis.

artículo científico publicado en 2018

Carbohydrate nutrition and development of adiposity during adolescence

article

Carbohydrate nutrition and inflammatory disease mortality in older adults

article published in 2010

Carbohydrate nutrition is associated with changes in the retinal vascular structure and branching pattern in children

artículo científico publicado en 2012

Carbohydrate nutrition is associated with the 5-year incidence of chronic kidney disease

artículo científico publicado en 2011

Carbohydrate nutrition variables and risk of disability in instrumental activities of daily living

scientific article published on 17 November 2018

Carbohydrate nutrition, glycemic index, and the 10-y incidence of cataract

Changes in 'extra' food intake among Australian children between 1995 and 2007.

artículo científico publicado en 2011

Child-level evaluation of a web-based intervention to improve dietary guideline implementation in childcare centers: a cluster-randomized controlled trial

artículo científico publicado en 2020

Combined influence of health behaviors on total and cause-specific mortality

artículo científico publicado en 2010

Combined influence of poor health behaviours on the prevalence and 15-year incidence of age-related macular degeneration

artículo científico publicado en 2017

Consumer support for healthy food and drink vending machines in public places.

artículo científico publicado en 2015

Consumption of dairy products and the 15-year incidence of age-related macular degeneration

artículo científico publicado en 2014

Consumption of eggs and the 15-year incidence of age-related macular degeneration

scientific article published on 16 March 2019

Consumption of long-chain n-3 PUFA, α-linolenic acid and fish is associated with the prevalence of chronic kidney disease

artículo científico publicado en 2011

Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss

artículo científico publicado en 2010

Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality

artículo científico publicado en 2011

Dairy Food Consumption and Health-Related Quality of Life in Boys: Preliminary Findings from a 5-Year Cohort Study.

artículo científico publicado en 2016

Dairy consumption and diet quality in a sample of Australian children

artículo científico publicado en 2012

Dairy consumption and the risk of 15-year cardiovascular disease mortality in a cohort of older Australians

artículo científico publicado en 2013

Derailing healthy choices: an audit of vending machines at train stations in NSW.

artículo científico publicado en 2012

Development of an Athlete Diet Index for Rapid Dietary Assessment of Athletes

artículo científico publicado en 2019

Development of an Electronic Questionnaire to Assess Sports Nutrition Knowledge in Athletes

artículo científico publicado en 2020

Diet Quality of Elite Australian Athletes Evaluated Using the Athlete Diet Index

artículo científico publicado en 2020

Diet and risk of visual impairment: a review of dietary factors and risk of common causes of visual impairment

artículo científico publicado en 2020

Diet quality is prospectively associated with incident impaired fasting glucose in older adults

artículo científico publicado el 28 de febrero de 2013

Dietary Salt Intake and Discretionary Salt Use in Two General Population Samples in Australia: 2011 and 2014

artículo científico publicado en 2015

Dietary antioxidant intake and incidence of early age-related maculopathy: the Blue Mountains Eye Study

artículo científico publicado en 2002

Dietary antioxidant intake is associated with the prevalence but not incidence of age-related hearing loss

artículo científico publicado el 1 de diciembre de 2011

Dietary antioxidants and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study

artículo científico publicado en 2007

Dietary behaviours during pregnancy: findings from first-time mothers in southwest Sydney, Australia

artículo científico publicado en 2010

Dietary fatty acids and the 10-year incidence of age-related macular degeneration: the Blue Mountains Eye Study.

artículo científico publicado en 2009

Dietary fatty acids and the 5-year incidence of age-related maculopathy

artículo científico publicado en 2006

Dietary flavonoid intake in older adults: how many days of dietary assessment are required and what is the impact of seasonality?

artículo científico publicado en 2018

Dietary flavonoids and the prevalence and 15-y incidence of age-related macular degeneration

artículo científico publicado en 2018

Dietary glycaemic index and glycaemic load among Australian children and adolescents

article

Dietary glycemic index and glycemic load among Indigenous and non-Indigenous children aged 10-12 years

artículo científico publicado en 2012

Dietary glycemic index and the risk of age-related macular degeneration

artículo científico publicado en 2008

Dietary glycemic load is a predictor of age-related hearing loss in older adults.

artículo científico publicado en 2010

Dietary intake and food sources of added sugar in the Australian population

artículo científico publicado en 2016

Dietary intake and food sources of added sugar in the Australian population - CORRIGENDUM

article

Dietary intake of cholesterol is positively associated and use of cholesterol-lowering medication is negatively associated with prevalent age-related hearing loss.

artículo científico publicado en 2011

Dietary intakes of fats, fish and nuts and olfactory impairment in older adults

artículo científico publicado en 2015

Dietary intervention in patients with age-related macular degeneration: protocol for a randomised controlled trial

Dietary macronutrient intake and five-year incident cataract: the blue mountains eye study

artículo científico publicado en 2007

Dietary salt intake in the Australian population

artículo científico publicado en 2017

Effect of the Mediterranean diet on cognition and brain morphology and function: a systematic review of randomized controlled trials.

artículo científico publicado en 2018

Effectiveness of Education Interventions Designed to Improve Nutrition Knowledge in Athletes: A Systematic Review

scientific article published on 01 November 2019

Effectiveness of a Web-Based Menu-Planning Intervention to Improve Childcare Service Compliance With Dietary Guidelines: Randomized Controlled Trial

artículo científico publicado en 2020

Effectiveness of an early intervention on infant feeding practices and "tummy time": a randomized controlled trial.

artículo científico

Effectiveness of home based early intervention on children's BMI at age 2: randomised controlled trial.

artículo científico publicado en 2012

Effects of a community-based salt reduction program in a regional Australian population

artículo científico publicado en 2016

Electronic food records among middle-aged and older people: A comparison of self-reported and dietitian-assisted information

artículo científico publicado en 2020

Elevated serum homocysteine, low serum vitamin B12, folate, and age-related macular degeneration: the Blue Mountains Eye Study

artículo científico publicado en 2006

Estimation of Flavonoid Intake in Older Australians: Secondary Data Analysis of the Blue Mountains Eye Study

artículo científico publicado en 2015

Evaluating the associations between obesity and age-related cataract: a Mendelian randomization study

scientific article published on 01 October 2019

Evaluation of a 'healthiness' rating system for food outlet types in Australian residential communities

artículo científico publicado en 2016

Evaluation of a Novel Tool for Screening Inadequate Food Intake in Age-Related Macular Degeneration Patients

scientific article published on 12 December 2019

Evolution of Mediterranean diets and cuisine: concepts and definitions

artículo científico publicado en 2017

Exploring Factors Underlying Ethnic Difference in Age-related Macular Degeneration Prevalence

artículo científico publicado en 2020

Fat chance for Mr Vegie TV ads

scientific article published on 01 April 2007

Fatty acid intakes and food sources in a population of older Australians.

artículo científico publicado en 2007

Fluid and nutrient intake and risk of chronic kidney disease

artículo científico publicado en 2011

Folate and vitamin B12 in older Australians

article

Food insecurity

artículo científico publicado en 2016

Food insecurity and poor diet quality are associated with reduced quality of life in older adults

Food security in older australians

article

Frequency of fish consumption, retinal microvascular signs and vascular mortality

artículo científico publicado en 2008

Frequency of takeaway food consumption and its association with major food group consumption, anthropometric measures and blood pressure during adolescence.

artículo científico publicado en 2016

Genetic susceptibility, dietary antioxidants, and long-term incidence of age-related macular degeneration in two populations

artículo científico publicado en 2013

Glycemic index, dietary fiber, and risk of type 2 diabetes in a cohort of older Australians

artículo científico publicado en 2007

Glycemic index, glycemic load, and chronic disease risk--a meta-analysis of observational studies

artículo científico publicado en 2008

Glycemic index, retinal vascular caliber, and stroke mortality

artículo científico publicado en 2008

Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, Australia.

artículo científico publicado en 2018

Healthy living and risk of major chronic diseases in an older population

High variation in manufacturer-declared serving size of packaged discretionary foods in Australia

artículo científico publicado en 2016

Homocysteine, folate, vitamin B-12, and 10-y incidence of age-related macular degeneration

Hydration status of underground miners in a temperate Australian region

artículo científico publicado en 2013

Influence of high glycemic index and glycemic load diets on blood pressure during adolescence

artículo científico publicado en 2012

Influence of obesogenic behaviors on health-related quality of life in adolescents

artículo científico publicado en 2014

Intake and sources of added sugars among Australian children and adolescents.

artículo científico publicado en 2015

Is Living near Healthier Food Stores Associated with Better Food Intake in Regional Australia?

artículo científico

Is quality of diet associated with the microvasculature? An analysis of diet quality and retinal vascular calibre in older adults

artículo científico publicado en 2013

Issues in assessing the validity of nutrient data obtained from a food-frequency questionnaire: folate and vitamin B12 examples

artículo científico publicado en 2004

Joint Contribution of Genetic Susceptibility and Modifiable Factors to the Progression of Age-Related Macular Degeneration over 10 Years

scientific article published on 30 December 2017

Lutein and Zeaxanthin-Food Sources, Bioavailability  and Dietary Variety in Age-Related Macular  Degeneration Protection

artículo científico publicado en 2017

Maintain Your Brain: Protocol of a 3-Year Randomized Controlled Trial of a Personalized Multi-Modal Digital Health Intervention to Prevent Cognitive Decline Among Community Dwelling 55 to 77 Year Olds

article

Measuring local food environments: an overview of available methods and measures

artículo científico

Misreporting of energy intake in the 2007 Australian Children's Survey: identification, characteristics and impact of misreporters

artículo científico publicado en 2011

Modelling of the impact of universal added sugar reduction through food reformulation

artículo científico publicado en 2017

Moderate consumption of white and fortified wine is associated with reduced odds of diabetic retinopathy.

artículo científico publicado en 2015

Modifications in dietary fat quality are associated with changes in serum lipids of older adults independently of lipid medication

artículo científico publicado en 2009

Mother-child dietary behaviours and their observed associations with socio-demographic factors: findings from the Healthy Beginnings Trial

artículo científico publicado en 2018

Observed Dietary Intake in Adults with Intellectual Disability Living in Group Homes

artículo científico publicado en 2019

Olfactory impairment in older adults is associated with poorer diet quality over 5 years

artículo científico publicado en 2015

Parenting style and dietary behaviour of young children. Findings from the Healthy Beginnings Trial.

artículo científico publicado en 2013

Pattern and predictors of dairy consumption during adolescence

artículo científico publicado en 2014

Pattern of omega-3 polyunsaturated fatty acid intake and fish consumption and retinal vascular caliber in children and adolescents: A cohort study

artículo científico publicado en 2017

Perceived impact of Nepalese food and food culture in diabetes

artículo científico publicado en 2017

Persuasive food marketing to children: use of cartoons and competitions in Australian commercial television advertisements

artículo científico publicado en 2008

Physical Activity as a Determinant of Successful Aging over Ten Years

artículo científico publicado en 2018

Poor food and nutrient intake among Indigenous and non-Indigenous rural Australian children

artículo científico publicado en 2012

Prevalence and socio-demographic distribution of eating, physical activity and sedentary behaviours among Australian adolescents

artículo científico publicado en 2012

Prevalence of low serum folate and vitamin B12 in an older Australian population

artículo científico publicado en 2006

Protocol for the implementation and evaluation of a community-based intervention seeking to reduce dietary salt intake in Lithgow, Australia

artículo científico publicado en 2014

Relationship between breast-feeding and adiposity in infants and pre-school children

artículo científico publicado en 2012

Relationship of dietary nitrate intake from vegetables with cardiovascular disease mortality: a prospective study in a cohort of older Australians

article

Relative and biomarker-based validity of a food frequency questionnaire that measures the intakes of vitamin B(12), folate, iron, and zinc in young women

artículo científico publicado en 2011

Relative energy balance, CKD, and risk of cardiovascular and all-cause mortality

artículo científico publicado en 2013

Relative validity and reliability of a novel diet quality assessment tool for athletes: The Athlete Diet Index

scientific article published on 20 October 2020

Reliability and comparative validity of a Diet Quality Index for assessing dietary patterns of preschool-aged children in Sydney, Australia

artículo científico publicado en 2017

Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment

artículo científico publicado en 2018

Reliability and validity of a short FFQ for assessing the dietary habits of 2-5-year-old children, Sydney, Australia.

artículo científico publicado en 2013

Reply to Kawada

artículo científico publicado en 2013

Response to Letter by Lim et al

Review of Short-Form Questions for the Evaluation of a Diet, Physical Activity, and Sedentary Behaviour Intervention in a Community Program Targeting Vulnerable Australian Children

article

Salt intake assessed by 24 h urinary sodium excretion in a random and opportunistic sample in Australia

artículo científico publicado en 2014

School-Level Socioeconomic Status Influences Adolescents' Health-Related Lifestyle Behaviors and Intentions

article

Serum homocysteine and folate but not vitamin B12 are predictors of CHD mortality in older adults

artículo científico publicado en 2011

Serum homocysteine and folate concentrations are associated with prevalent age-related hearing loss

artículo científico publicado en 2010

Serum homocysteine, vitamin B12, and folate, and the prevalence and incidence of posterior subcapsular cataract.

artículo científico publicado en 2014

Smoking and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study

artículo científico publicado en 2007

Smoking, antioxidant supplementation and dietary intakes among older adults with age-related macular degeneration over 10 years

artículo científico publicado en 2015

Study protocol for a randomised controlled trial investigating two different refeeding formulations to improve safety and efficacy of hospital management of adolescent and young adults admitted with anorexia nervosa

artículo científico publicado en 2020

Telephone-Delivered Dietary Intervention in Patients with Age-Related Macular Degeneration: 3-Month Post-Intervention Findings of a Randomised Controlled Trial

artículo científico publicado en 2020

Television food advertising to children: the extent and nature of exposure

scientific article published on 05 March 2007

The Associations of Dietary Intake of Polyunsaturated Fatty Acids With Diabetic Retinopathy in Well-Controlled Diabetes

artículo científico publicado en 2015

The Combination of Healthy Diet and Healthy Body Weight Is Associated with Lower Risk of Nuclear Cataract in the Blue Mountains Eye Study

scientific article published on 01 September 2019

The PEAKS-NQ: a reliable and valid electronic sports nutrition knowledge questionnaire for athletes

artículo científico publicado en 2020

The association between weight gain and thyroid function in an older population

artículo científico publicado en 2008

The association of knowledge, attitudes and behaviours related to salt with 24-hour urinary sodium excretion

artículo científico publicado en 2014

The associations between blood levels of homocysteine, folate, vitamin B12, and retinal vascular caliber

artículo científico publicado en 2009

The effects of different regulation systems on television food advertising to children.

artículo científico publicado en 2007

The intake of carotenoids in an older Australian population: The Blue Mountains Eye Study

artículo científico publicado en 2002

The link between dietary glycemic index and nutrient adequacy

Total Diet Score as a valid method of measuring diet quality among older adults

artículo científico publicado en 2017

Tracking Preschoolers' Lifestyle Behaviors and Testing Maternal Sociodemographics and BMI in Predicting Child Obesity Risk

artículo científico publicado en 2020

Typical food portion sizes consumed by Australian adults: results from the 2011-12 Australian National Nutrition and Physical Activity Survey

artículo científico publicado en 2016

Use of vitamin and zinc supplements and age-related maculopathy: the Blue Mountains Eye Study

artículo científico publicado en 2002

Validity of Dietary Assessment in Athletes: A Systematic Review

scholarly article published 12 October 2017

Validity of Dietary Assessment in Athletes: A Systematic Review

artículo científico publicado en 2017

Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire

artículo científico publicado en 2007

Validity of the Mediterranean Diet and Culinary Index (MediCul) for Online Assessment of Adherence to the 'Traditional' Diet and Aspects of Cuisine in Older Adults

article by Sue Radd-Vagenas et al published 4 December 2018 in Nutrients

Vitamin C Improves Healing of Foot Ulcers; A Randomised, Double-Blind, Placebo-Controlled Trial

scientific article published on 28 September 2020

What factors predict frequent unhealthy snacking among Australian secondary students?

article

Wholegrain and legume consumption and the 5-year incidence of age-related cataract in the Blue Mountains Eye Study

scientific article published on 19 March 2020