Lista de obras -

A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers

artículo científico publicado en 2015

A daily time series analysis of stream water phosphorus concentrations along an urban to forest gradient

artículo científico publicado en 2005

A low ω-3:ω-6 ratio in Daphnia indicates terrestrial resource utilization and poor nutritional condition

A revaluation of lake-phosphorus loading models using a Bayesian hierarchical framework

article

An assessment of assumptions and uncertainty in deuterium-based estimates of terrestrial subsidies to aquatic consumers

artículo científico publicado en 2018

Basal resources of river food webs largely affect the fatty acid composition of freshwater fish

Chaoborus and fish-mediated influences on Daphnia longispina population structure, dynamics and life history strategies

artículo científico publicado en 1992

Characterization of the dissolved phosphorus uptake kinetics for the effluents from advanced nutrient removal processes

artículo científico publicado en 2015

Critical Uncertainties and Gaps in the Environmental- and Social-Impact Assessment of the Proposed Interoceanic Canal through Nicaragua.

artículo científico publicado en 2016

Diet-specific biomarkers show that high-quality phytoplankton fuels herbivorous zooplankton in large boreal lakes

artículo científico publicado en 2014

Differing Daphnia magna assimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acids.

artículo científico publicado en 2014

Dissolved organic nitrogen recalcitrance and bioavailable nitrogen quantification for effluents from advanced nitrogen removal wastewater treatment facilities

artículo científico publicado en 2017

Effects of climatic variability on the thermal properties of Lake Washington

article

Eutrophication model for Lake Washington (USA)

article

Eutrophication model for Lake Washington (USA)

artículo científico publicado en 2005

Evaluating coral trophic strategies using fatty acid composition and indices

artículo científico publicado en 2019

FATTY ACID SIGNATURES DIFFERENTIATE MARINE MACROPHYTES AT ORDINAL AND FAMILY RANKS(1).

artículo científico publicado en 2012

Fatty acids as dietary biomarkers in mangrove ecosystems: Current status and future perspective

artículo científico publicado en 2020

Feeding strategies for the acquisition of high-quality food sources in stream macroinvertebrates: Collecting, integrating, and mixed feeding

scientific article published on 06 May 2018

Geomorphology controls the trophic base of stream food webs in a boreal watershed

artículo científico publicado en 2015

How Well Does the Mechanistic Water Quality Model CE-QUAL-W2 Represent Biogeochemical Responses to Climatic and Hydrologic Forcing?

scientific article published in 2018

How important are terrestrial organic carbon inputs for secondary production in freshwater ecosystems?

article

Inferring Phytoplankton, Terrestrial Plant and Bacteria Bulk δ¹³C Values from Compound Specific Analyses of Lipids and Fatty Acids

artículo científico publicado en 2015

Lake zooplankton δ 13 C values are strongly correlated with the δ 13 C values of distinct phytoplankton taxa

artículo científico publicado en 2016

Mass flux calculations show strong allochthonous support of freshwater zooplankton production is unlikely

artículo científico publicado en 2012

Modeling the dissolved oxygen response to phosphorus inputs in Lake Spokane: the fallacy of using complex over-parameterized models as the basis for TMDL decisions

article

Modeling zooplankton growth in Lake Washington: A mechanistic approach to physiology in a eutrophication model

article

Modelling the role of highly unsaturated fatty acids in planktonic food web processes: Sensitivity analysis and examination of contemporary hypotheses

article

Modelling the role of highly unsaturated fatty acids in planktonic food web processes: a mechanistic approach

Non-point-source impacts on stream nutrient concentrations along a forest to urban gradient

artículo científico publicado en 2005

Particulate phosphorus bioavailability as a function of stream flow and land cover

artículo científico publicado en 2006

Patterns and mechanisms of phytoplankton variability in Lake Washington (USA).

artículo científico publicado en 2004

Physiological and nutritional constraints on zooplankton productivity due to eutrophication and climate change predicted using a resource-based modeling approach

artículo científico publicado en 2022

Phytoplankton food quality control of planktonic food web processes

scholarly article by Marta G. Danielsdottir et al published 24 May 2007 in Hydrobiologia

Phytoplankton, not allochthonous carbon, sustains herbivorous zooplankton production

artículo científico publicado en 2009

Polyunsaturated fatty acids in fish tissues more closely resemble algal than terrestrial diet sources

scientific article published on 16 November 2020

Preferential retention of algal carbon in benthic invertebrates: Stable isotope and fatty acid evidence from an outdoor flume experiment

artículo científico publicado en 2020

Quantifying learning in biotracer studies.

artículo científico publicado en 2018

Retroconversion of docosapentaenoic acid (n-6): an alternative pathway for biosynthesis of arachidonic acid in Daphnia magna

artículo científico publicado en 2014

Scientists raise alarms about fast tracking of transoceanic canal through Nicaragua

artículo científico publicado en 2015

Selective transfer of polyunsaturated fatty acids from phytoplankton to planktivorous fish in large boreal lakes

artículo científico publicado en 2015

Terrestrial organic matter quantity or decomposition state does not compensate for its poor nutritional quality for Daphnia

artículo científico publicado en 2019

The bioavailability of different dissolved organic nitrogen compounds for the freshwater algae Raphidocelis subcapitata

artículo científico publicado en 2017

The effects of seston lipids on zooplankton fatty acid composition in Lake Washington, Washington, USA.

artículo científico publicado en 2010

The impact of alum based advanced nutrient removal processes on phosphorus bioavailability

artículo científico publicado en 2011

The influence of alum based nutrient removal process on the physical, chemical and biological characteristics of phosphorus in the paper processing facility effluent

artículo científico publicado en 2020

The influence of bacteria-dominated diets on Daphnia magna somatic growth, reproduction, and lipid composition

artículo científico publicado en 2012

The influence of dissolved phosphorus molecular form on recalcitrance and bioavailability

artículo científico publicado en 2013

The modeled and observed response of Lake Spokane hypolimnetic dissolved oxygen concentrations to phosphorus inputs

article

Thermal constraints on stream consumer responses to a marine resource subsidy

artículo científico publicado en 2016

Unsaturated fatty acid content in seston and tropho-dynamic coupling in lakes

artículo científico publicado en 2004

Use of Fatty Acid Analysis to Determine Dispersal of Caspian Terns in the Columbia River Basin, U.S.A

artículo científico publicado en 2011

Lista de obras de

A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers

A daily time series analysis of stream water phosphorus concentrations along an urban to forest gradient

A low ω-3:ω-6 ratio in Daphnia indicates terrestrial resource utilization and poor nutritional condition

A revaluation of lake-phosphorus loading models using a Bayesian hierarchical framework

An assessment of assumptions and uncertainty in deuterium-based estimates of terrestrial subsidies to aquatic consumers

Basal resources of river food webs largely affect the fatty acid composition of freshwater fish

Chaoborus and fish-mediated influences on Daphnia longispina population structure, dynamics and life history strategies

Characterization of the dissolved phosphorus uptake kinetics for the effluents from advanced nutrient removal processes

Critical Uncertainties and Gaps in the Environmental- and Social-Impact Assessment of the Proposed Interoceanic Canal through Nicaragua.

Diet-specific biomarkers show that high-quality phytoplankton fuels herbivorous zooplankton in large boreal lakes

Differing Daphnia magna assimilation efficiencies for terrestrial, bacterial, and algal carbon and fatty acids.

Dissolved organic nitrogen recalcitrance and bioavailable nitrogen quantification for effluents from advanced nitrogen removal wastewater treatment facilities

Effects of climatic variability on the thermal properties of Lake Washington

Eutrophication model for Lake Washington (USA)

Eutrophication model for Lake Washington (USA)

Evaluating coral trophic strategies using fatty acid composition and indices

FATTY ACID SIGNATURES DIFFERENTIATE MARINE MACROPHYTES AT ORDINAL AND FAMILY RANKS(1).

Fatty acids as dietary biomarkers in mangrove ecosystems: Current status and future perspective

Feeding strategies for the acquisition of high-quality food sources in stream macroinvertebrates: Collecting, integrating, and mixed feeding

Geomorphology controls the trophic base of stream food webs in a boreal watershed

How Well Does the Mechanistic Water Quality Model CE-QUAL-W2 Represent Biogeochemical Responses to Climatic and Hydrologic Forcing?

How important are terrestrial organic carbon inputs for secondary production in freshwater ecosystems?

Inferring Phytoplankton, Terrestrial Plant and Bacteria Bulk δ¹³C Values from Compound Specific Analyses of Lipids and Fatty Acids

Lake zooplankton δ 13 C values are strongly correlated with the δ 13 C values of distinct phytoplankton taxa

Mass flux calculations show strong allochthonous support of freshwater zooplankton production is unlikely

Modeling the dissolved oxygen response to phosphorus inputs in Lake Spokane: the fallacy of using complex over-parameterized models as the basis for TMDL decisions

Modeling zooplankton growth in Lake Washington: A mechanistic approach to physiology in a eutrophication model

Modelling the role of highly unsaturated fatty acids in planktonic food web processes: Sensitivity analysis and examination of contemporary hypotheses

Modelling the role of highly unsaturated fatty acids in planktonic food web processes: a mechanistic approach

Non-point-source impacts on stream nutrient concentrations along a forest to urban gradient

Particulate phosphorus bioavailability as a function of stream flow and land cover

Patterns and mechanisms of phytoplankton variability in Lake Washington (USA).

Physiological and nutritional constraints on zooplankton productivity due to eutrophication and climate change predicted using a resource-based modeling approach

Phytoplankton food quality control of planktonic food web processes

Phytoplankton, not allochthonous carbon, sustains herbivorous zooplankton production

Polyunsaturated fatty acids in fish tissues more closely resemble algal than terrestrial diet sources

Preferential retention of algal carbon in benthic invertebrates: Stable isotope and fatty acid evidence from an outdoor flume experiment

Quantifying learning in biotracer studies.

Retroconversion of docosapentaenoic acid (n-6): an alternative pathway for biosynthesis of arachidonic acid in Daphnia magna

Scientists raise alarms about fast tracking of transoceanic canal through Nicaragua

Selective transfer of polyunsaturated fatty acids from phytoplankton to planktivorous fish in large boreal lakes

Terrestrial organic matter quantity or decomposition state does not compensate for its poor nutritional quality for Daphnia

The bioavailability of different dissolved organic nitrogen compounds for the freshwater algae Raphidocelis subcapitata

The effects of seston lipids on zooplankton fatty acid composition in Lake Washington, Washington, USA.

The impact of alum based advanced nutrient removal processes on phosphorus bioavailability

The influence of alum based nutrient removal process on the physical, chemical and biological characteristics of phosphorus in the paper processing facility effluent

The influence of bacteria-dominated diets on Daphnia magna somatic growth, reproduction, and lipid composition

The influence of dissolved phosphorus molecular form on recalcitrance and bioavailability

The modeled and observed response of Lake Spokane hypolimnetic dissolved oxygen concentrations to phosphorus inputs

Thermal constraints on stream consumer responses to a marine resource subsidy

Unsaturated fatty acid content in seston and tropho-dynamic coupling in lakes

Use of Fatty Acid Analysis to Determine Dispersal of Caspian Terns in the Columbia River Basin, U.S.A