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Lista de obras de Philip E Morgan

Amino acid, peptide, and protein hydroperoxides and their decomposition products modify the activity of the 26S proteasome

artículo científico publicado en 2010

Casein proteins as molecular chaperones

artículo científico publicado en 2005

Cellular effects of peptide and protein hydroperoxides

artículo científico publicado en 2010

Cellular effects of photogenerated oxidants and long-lived, reactive, hydroperoxide photoproducts

artículo científico publicado en 2010

Deleterious effects of reactive aldehydes and glycated proteins on macrophage proteasomal function: possible links between diabetes and atherosclerosis

artículo científico publicado en 2010

Evidence for chronically elevated serum protein oxidation in systemic lupus erythematosus patients

artículo científico publicado en 2009

High plasma thiocyanate levels are associated with enhanced myeloperoxidase-induced thiol oxidation and long-term survival in subjects following a first myocardial infarction

artículo científico publicado en 2014

High plasma thiocyanate levels in smokers are a key determinant of thiol oxidation induced by myeloperoxidase

article

Identification of plasma proteins that are susceptible to thiol oxidation by hypochlorous acid and N-chloramines

artículo científico publicado en 2008

Inactivation of cellular caspases by peptide-derived tryptophan and tyrosine peroxides

artículo científico publicado en 2002

Inactivation of cellular enzymes by carbonyls and protein-bound glycation/glycoxidation products

artículo científico publicado en 2002

Increased levels of serum protein oxidation and correlation with disease activity in systemic lupus erythematosus

artículo científico publicado en 2005

Methylglyoxal-induced modification of arginine residues decreases the activity of NADPH-generating enzymes

artículo científico publicado en 2013

Modulation of the cellular expression of circulating advanced glycation end-product receptors in type 2 diabetic nephropathy

artículo científico publicado en 2010

Olive (Olea europaea L.) leaf polyphenols improve insulin sensitivity in middle-aged overweight men: a randomized, placebo-controlled, crossover trial

artículo científico publicado en 2013

Perturbation of human coronary artery endothelial cell redox state and NADPH generation by methylglyoxal

artículo científico publicado en 2014

Protective mechanisms against peptide and protein peroxides generated by singlet oxygen

artículo científico publicado en 2004

Quantification of hydroxyl radical-derived oxidation products in peptides containing glycine, alanine, valine, and proline

artículo científico publicado en 2011

Quantification of protein modification by oxidants

artículo científico publicado en 2009

Removal of amino acid, peptide and protein hydroperoxides by reaction with peroxiredoxins 2 and 3.

artículo científico publicado en 2010

Selenium-containing amino acids are targets for myeloperoxidase-derived hypothiocyanous acid: determination of absolute rate constants and implications for biological damage

artículo científico publicado en 2012

Separation, detection, and quantification of hydroperoxides formed at side-chain and backbone sites on amino acids, peptides, and proteins

artículo científico publicado en 2008

Serum protein oxidation and apolipoprotein CIII levels in people with systemic lupus erythematosus with and without nephritis

artículo científico publicado en 2007

Targeting the AGE-RAGE axis improves renal function in the context of a healthy diet low in advanced glycation end-product content

artículo científico publicado en 2013

Thiocyanate supplementation decreases atherosclerotic plaque in mice expressing human myeloperoxidase.

artículo científico publicado en 2015

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