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Lista de obras de Elena Maestri

Applicability of SCAR markers to food genomics: olive oil traceability

scientific article published on 26 June 2007

Application of a horizontal subsurface flow constructed wetland on treatment of dairy parlor wastewater.

artículo científico publicado en 2003

Bioactive peptides in plant-derived foodstuffs.

artículo científico

Correlating SNP genotype with the phenotypic response to exposure to cadmium in Populus spp

artículo científico publicado en 2011

DNA fingerprinting analysis by a PCR based method for monitoring the genotoxic effects of heavy metals pollution

artículo científico publicado en 1998

Data on HepG2 cells changes following exposure to cadmium sulphide quantum dots (CdS QDs).

artículo científico publicado en 2016

Differential display-mediated isolation of a genomic sequence for a putative mitochondrial LMW HSP specifically expressed in condition of induced thermotolerance in Arabidopsis thaliana (L.) heynh

artículo científico publicado el 1 de junio de 1997

Genetic characterization of Italian tomato varieties and their traceability in tomato food products-Sardaro-2012-Food Science & Nutrition-Wiley Online Library

artículo científico publicado en 2013

Genomic analysis of cultivated barley (Hordeum vulgare) using sequence-tagged molecular markers. Estimates of divergence based on RFLP and PCR markers derived from stress-responsive genes, and simple-sequence repeats (SSRs).

artículo científico publicado en 2002

Growth, physiological and molecular traits in Salicaceae trees investigated for phytoremediation of heavy metals and organics.

artículo científico publicado en 2011

Integration of XAS techniques and genetic methodologies to explore Cs-tolerance in Arabidopsis

scientific article published on 25 September 2008

Intensify production, transform biomass to energy and novel goods and protect soils in Europe-A vision how to mobilize marginal lands

artículo científico publicado en 2017

Isozyme gene markers in the dioecious species Asparagus officinalis L

artículo científico publicado en 1991

Marine Bioactive Peptides-An Overview of Generation, Structure and Application with a Focus on Food Sources

artículo científico publicado en 2020

Markers for toxicity to HepG2 exposed to cadmium sulphide quantum dots; damage to mitochondria

artículo científico publicado en 2016

Meta-Analysis for Correlating Structure of Bioactive Peptides in Foods of Animal Origin with Regard to Effect and Stability

scientific article published on 15 November 2018

Methods for detection of GMOs in food and feed.

scientific article published on 23 August 2008

Molecular Response of Crop Plants to Engineered Nanomaterials

artículo científico

Molecular genetics of heat tolerance and heat shock proteins in cereals.

artículo científico publicado en 2002

Olive variety identification by ligation detection reaction in a universal array format

scientific article published on 09 February 2007

Plant peptides in defense and signaling.

artículo científico

Plant response to metal-containing engineered nanomaterials: An omics-based perspective

artículo científico publicado en 2018

Report on the Second Annual Conference of COST Action FA0905, “What’s for lunch? Nutrients and minerals in every day food. How the knowledge on mineral nutrition of plants can improve human nutrition”. Venice, Italy, 24–25 November 2011 ⬇️

artículo científico publicado el 31 de marzo de 2012

Structural and Functional Features of Chars From Different Biomasses as Potential Plant Amendments

article

The global effect of exposing bakers' yeast to 5-fluoruracil and nystatin; a view to Toxichip.

artículo científico publicado en 2015

Transgenic plants for phytoremediation.

artículo científico

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