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Lista de obras de Massimo Todaro

Determination of milk production losses in Valle del Belice sheep following experimental infection of Mycoplasma agalactiae

Effects of adding solid and molten chocolate on the physicochemical, antioxidant, microbiological, and sensory properties of ewe's milk cheese

scientific article published on 17 February 2020

Feeding Dairy Ewes with Fresh or Dehydrated Sulla (Sulla coronarium L.) Forage—1 Effects on Feed Utilization, Milk Production, and Oxidative Status

artículo científico publicado en 2022

Feeding and management techniques to favour summer sheep milk and cheese production in the Mediterranean environment

article

Growth performance in heavy lambs experimentally treated with 17 ß-estradiol

artículo científico publicado en 2012

Influence of fresh forage-based diets and αs₁-casein (CSN1S1) genotype on nutrient intake and productive, metabolic, and hormonal responses in milking goats

artículo científico publicado en 2013

Prickly Pear By-Product in the Feeding of Livestock Ruminants: Preliminary Investigation

artículo científico publicado en 2020

Silage of Prickly Pears (Opuntia spp.) Juice By-Products

scientific article published on 22 September 2020

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