Lista de obras - María Victoria Selma - Dominio Público Uruguay

4-Hydroxydibenzyl: a novel metabolite from the human gut microbiota after consuming resveratrol

artículo científico publicado en 2022

A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female rats

artículo científico publicado en 2014

Anti-inflammatory properties of a pomegranate extract and its metabolite urolithin-A in a colitis rat model and the effect of colon inflammation on phenolic metabolism.

artículo científico publicado en 2009

Clustering according to urolithin metabotype explains the interindividual variability in the improvement of cardiovascular risk biomarkers in overweight-obese individuals consuming pomegranate: A randomized clinical trial

artículo científico publicado en 2017

Comparative efficacy of Zataria multiflora Boiss., Origanum compactum and Eugenia caryophyllus essential oils against E. coli O157:H7, feline calicivirus and endogenous microbiota in commercial baby-leaf salads

artículo científico publicado en 2013

Complete Genome Sequence of the New Urolithin-Producing Bacterium Gordonibacter urolithinfaciens DSM 27213T.

artículo científico publicado en 2017

Consumption of pomegranate decreases plasma lipopolysaccharide-binding protein levels, a marker of metabolic endotoxemia, in patients with newly diagnosed colorectal cancer: a randomized controlled clinical trial

artículo científico publicado en 2018

Cross-contamination of fresh-cut lettuce after a short-term exposure during pre-washing cannot be controlled after subsequent washing with chlorine dioxide or sodium hypochlorite.

artículo científico publicado en 2009

Deciphering the Human Gut Microbiome of Urolithin Metabotypes: Association with Enterotypes and Potential Cardiometabolic Health Implications

artículo científico publicado en 2018

Description of urolithin production capacity from ellagic acid of two human intestinal Gordonibacter species

artículo científico publicado en 2014

Dietary phenolics against colorectal cancer--From promising preclinical results to poor translation into clinical trials: Pitfalls and future needs

artículo científico publicado en 2015

Disinfection potential of ozone, ultraviolet-C and their combination in wash water for the fresh-cut vegetable industry

article

Electrochemical disinfection: an efficient treatment to inactivate Escherichia coli O157:H7 in process wash water containing organic matter.

artículo científico publicado en 2011

Elimination by ozone of Shigella sonnei in shredded lettuce and water.

artículo científico publicado en 2006

Ellagibacter isourolithinifaciens gen. nov., sp. nov., a new member of the family Eggerthellaceae, isolated from human gut.

artículo científico publicado en 2018

Ellagic Acid Metabolism by Human Gut Microbiota: Consistent Observation of Three Urolithin Phenotypes in Intervention Trials, Independent of Food Source, Age, and Health Status

article

Fresh-cut product sanitation and wash water disinfection: problems and solutions.

artículo científico publicado en 2009

Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.

artículo científico publicado en 2017

Genetic Polymorphisms, Mediterranean Diet and Microbiota-Associated Urolithin Metabotypes can Predict Obesity in Childhood-Adolescence

artículo científico publicado en 2020

Gordonibacter urolithinfaciens sp. nov., a urolithin-producing bacterium isolated from the human gut.

artículo científico publicado en 2014

Growth and bacteriocin production by lactic acid bacteria in vegetable broth and their effectiveness at reducing Listeria monocytogenes in vitro and in fresh-cut lettuce

article

Influence of nutrient solutions in an open-field soilless system on the quality characteristics and shelf life of fresh-cut red and green lettuces (Lactuca sativa L.) in different seasons.

artículo científico publicado en 2012

Interaction between phenolics and gut microbiota: role in human health.

scientific article published on August 2009

Interactions of gut microbiota with dietary polyphenols and consequences to human health.

artículo científico publicado en 2016

Isolation of Human Intestinal Bacteria Capable of Producing the Bioactive Metabolite Isourolithin A from Ellagic Acid.

artículo científico publicado en 2017

Microbial quality and bioactive constituents of sweet peppers from sustainable production systems.

artículo científico publicado en 2008

Modelling growth of Escherichia coli O157:H7 in fresh-cut lettuce submitted to commercial process conditions: chlorine washing and modified atmosphere packaging.

artículo científico publicado en 2012

Multiplex Detection of Aspergillus Species.

artículo científico publicado en 2017

NMR Spectroscopic Identification of Urolithin G, a Novel Trihydroxy Urolithin Produced by Human Intestinal <i>Enterocloster</i> Species

artículo científico publicado en 2023

Polyphenols' Gut Microbiota Metabolites: Bioactives or Biomarkers?

artículo científico publicado en 2018

Prevention of Escherichia coli cross-contamination by different commercial sanitizers during washing of fresh-cut lettuce.

artículo científico publicado en 2009

Reduction by gaseous ozone of Salmonella and microbial flora associated with fresh-cut cantaloupe.

artículo científico publicado en 2008

The Endotoxemia Marker Lipopolysaccharide-Binding Protein is Reduced in Overweight-Obese Subjects Consuming Pomegranate Extract by Modulating the Gut Microbiota: A Randomized Clinical Trial

artículo científico publicado en 2018

The Human Metabolism of Nuts Proanthocyanidins does not Reveal Urinary Metabolites Consistent with Distinctive Gut Microbiota Metabotypes

artículo científico publicado en 2018

The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome.

artículo científico publicado en 2017

The gut microbiota urolithin metabotypes revisited: the human metabolism of ellagic acid is mainly determined by aging

artículo científico publicado en 2018

The human gut microbial ecology associated with overweight and obesity determines ellagic acid metabolism

artículo científico publicado en 2015

There is No Distinctive Gut Microbiota Signature in the Metabolic Syndrome: Contribution of Cardiovascular Disease Risk Factors and Associated Medication

scientific article published on 15 March 2020

Time course production of urolithins from ellagic acid by human gut microbiota.

artículo científico publicado en 2013

Ultraviolet-C and induced stilbenes control ochratoxigenic Aspergillus in grapes.

artículo científico publicado en 2008

Urolithin Metabotypes Can Determine the Modulation of Gut Microbiota in Healthy Individuals by Tracking Walnuts Consumption over Three Days

scientific article published on 16 October 2019

Urolithin Metabotypes can Anticipate the Different Restoration of the Gut Microbiota and Anthropometric Profiles during the First Year Postpartum

scientific article published on 03 September 2019

Urolithins in Human Breast Milk after Walnut Intake and Kinetics of Gordonibacter Colonization in Newly Born: The Role of Mothers' Urolithin Metabotypes

artículo científico publicado en 2020

Urolithins, the rescue of "old" metabolites to understand a "new" concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status

artículo científico publicado en 2016

Lista de obras de María Victoria Selma

4-Hydroxydibenzyl: a novel metabolite from the human gut microbiota after consuming resveratrol

A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female rats

Anti-inflammatory properties of a pomegranate extract and its metabolite urolithin-A in a colitis rat model and the effect of colon inflammation on phenolic metabolism.

Clustering according to urolithin metabotype explains the interindividual variability in the improvement of cardiovascular risk biomarkers in overweight-obese individuals consuming pomegranate: A randomized clinical trial

Comparative efficacy of Zataria multiflora Boiss., Origanum compactum and Eugenia caryophyllus essential oils against E. coli O157:H7, feline calicivirus and endogenous microbiota in commercial baby-leaf salads

Complete Genome Sequence of the New Urolithin-Producing Bacterium Gordonibacter urolithinfaciens DSM 27213T.

Consumption of pomegranate decreases plasma lipopolysaccharide-binding protein levels, a marker of metabolic endotoxemia, in patients with newly diagnosed colorectal cancer: a randomized controlled clinical trial

Cross-contamination of fresh-cut lettuce after a short-term exposure during pre-washing cannot be controlled after subsequent washing with chlorine dioxide or sodium hypochlorite.

Deciphering the Human Gut Microbiome of Urolithin Metabotypes: Association with Enterotypes and Potential Cardiometabolic Health Implications

Description of urolithin production capacity from ellagic acid of two human intestinal Gordonibacter species

Dietary phenolics against colorectal cancer--From promising preclinical results to poor translation into clinical trials: Pitfalls and future needs

Disinfection potential of ozone, ultraviolet-C and their combination in wash water for the fresh-cut vegetable industry

Electrochemical disinfection: an efficient treatment to inactivate Escherichia coli O157:H7 in process wash water containing organic matter.

Elimination by ozone of Shigella sonnei in shredded lettuce and water.

Ellagibacter isourolithinifaciens gen. nov., sp. nov., a new member of the family Eggerthellaceae, isolated from human gut.

Ellagic Acid Metabolism by Human Gut Microbiota: Consistent Observation of Three Urolithin Phenotypes in Intervention Trials, Independent of Food Source, Age, and Health Status

Fresh-cut product sanitation and wash water disinfection: problems and solutions.

Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.

Genetic Polymorphisms, Mediterranean Diet and Microbiota-Associated Urolithin Metabotypes can Predict Obesity in Childhood-Adolescence

Gordonibacter urolithinfaciens sp. nov., a urolithin-producing bacterium isolated from the human gut.

Growth and bacteriocin production by lactic acid bacteria in vegetable broth and their effectiveness at reducing Listeria monocytogenes in vitro and in fresh-cut lettuce

Influence of nutrient solutions in an open-field soilless system on the quality characteristics and shelf life of fresh-cut red and green lettuces (Lactuca sativa L.) in different seasons.

Interaction between phenolics and gut microbiota: role in human health.

Interactions of gut microbiota with dietary polyphenols and consequences to human health.

Isolation of Human Intestinal Bacteria Capable of Producing the Bioactive Metabolite Isourolithin A from Ellagic Acid.

Microbial quality and bioactive constituents of sweet peppers from sustainable production systems.

Modelling growth of Escherichia coli O157:H7 in fresh-cut lettuce submitted to commercial process conditions: chlorine washing and modified atmosphere packaging.

Multiplex Detection of Aspergillus Species.

NMR Spectroscopic Identification of Urolithin G, a Novel Trihydroxy Urolithin Produced by Human Intestinal <i>Enterocloster</i> Species

Polyphenols' Gut Microbiota Metabolites: Bioactives or Biomarkers?

Prevention of Escherichia coli cross-contamination by different commercial sanitizers during washing of fresh-cut lettuce.

Reduction by gaseous ozone of Salmonella and microbial flora associated with fresh-cut cantaloupe.

The Endotoxemia Marker Lipopolysaccharide-Binding Protein is Reduced in Overweight-Obese Subjects Consuming Pomegranate Extract by Modulating the Gut Microbiota: A Randomized Clinical Trial

The Human Metabolism of Nuts Proanthocyanidins does not Reveal Urinary Metabolites Consistent with Distinctive Gut Microbiota Metabotypes

The gut microbiota metabolism of pomegranate or walnut ellagitannins yields two urolithin-metabotypes that correlate with cardiometabolic risk biomarkers: Comparison between normoweight, overweight-obesity and metabolic syndrome.

The gut microbiota urolithin metabotypes revisited: the human metabolism of ellagic acid is mainly determined by aging

The human gut microbial ecology associated with overweight and obesity determines ellagic acid metabolism

There is No Distinctive Gut Microbiota Signature in the Metabolic Syndrome: Contribution of Cardiovascular Disease Risk Factors and Associated Medication

Time course production of urolithins from ellagic acid by human gut microbiota.

Ultraviolet-C and induced stilbenes control ochratoxigenic Aspergillus in grapes.

Urolithin Metabotypes Can Determine the Modulation of Gut Microbiota in Healthy Individuals by Tracking Walnuts Consumption over Three Days

Urolithin Metabotypes can Anticipate the Different Restoration of the Gut Microbiota and Anthropometric Profiles during the First Year Postpartum

Urolithins in Human Breast Milk after Walnut Intake and Kinetics of Gordonibacter Colonization in Newly Born: The Role of Mothers' Urolithin Metabotypes

Urolithins, the rescue of "old" metabolites to understand a "new" concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status