Lista de obras - Hugo Valin - Dominio Público Uruguay

A Global-Level Model of the Potential Impacts of Climate Change on Child Stunting via Income and Food Price in 2030.

artículo científico publicado en 2018

A low energy demand scenario for meeting the 1.5 °C target and sustainable development goals without negative emission technologies

Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target

artículo científico publicado en 2018

Agricultural productivity and greenhouse gas emissions: trade-offs or synergies between mitigation and food security?

Agriculture and climate change in global scenarios: why don't the models agree

article

Assessing the land resource-food price nexus of the Sustainable Development Goals.

artículo científico publicado en 2016

Author Correction: Reconciling regional nitrogen boundaries with global food security

artículo científico publicado en 2022

Bending the curve of terrestrial biodiversity needs an integrated strategy

scientific article published on 10 September 2020

Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems

artículo científico publicado en 2013

Cattle ranching intensification in Brazil can reduce global greenhouse gas emissions by sparing land from deforestation

artículo científico publicado en 2014

Climate change effects on agriculture: economic responses to biophysical shocks

artículo científico publicado en 2013

Climate change induced transformations of agricultural systems: insights from a global model

article

Climate change mitigation through livestock system transitions

artículo científico publicado en 2014

Comparing impacts of climate change and mitigation on global agriculture by 2050

scholarly article by Hans van Meijl et al published 1 June 2018 in Environmental Research Letters

Comparing supply-side specifications in models of global agriculture and the food system

Coordinating AgMIP data and models across global and regional scales for 1.5°C and 2.0°C assessments

artículo científico publicado en 2018

Crop Productivity and the Global Livestock Sector: Implications for Land Use Change and Greenhouse Gas Emissions

article by P. Havlik et al published 6 December 2012 in American Journal of Agricultural Economics

Evaluating the effects of climate change on US agricultural systems: sensitivity to regional impact and trade expansion scenarios

artículo científico publicado en 2018

Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

artículo científico publicado en 2023

Global bioenergy scenarios – Future forest development, land-use implications, and trade-offs

article

Global food markets, trade and the cost of climate change adaptation

scholarly article by Aline Mosnier et al published 26 January 2014 in Food Security

Global hunger and climate change adaptation through international trade

artículo científico publicado en 2020

Greenhouse gas mitigation potentials in the livestock sector

Healthy, affordable and climate-friendly diets in India

article by Narasimha D. Rao et al published March 2018 in Global Environmental Change

How can land-use modelling tools inform bioenergy policies?

artículo científico publicado en 2011

How effective are the sustainability criteria accompanying the European Union 2020 biofuel targets?

How to spend a dwindling greenhouse gas budget

Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison

article

Impacts of population growth, economic development, and technical change on global food production and consumption

article

International trade is a key component of climate change adaptation

artículo científico publicado en 2021

Key determinants of global land-use projections

scientific article published on 15 May 2019

Land-based climate change mitigation measures can affect agricultural markets and food security

scientific article published in 2022

Land-based climate change mitigation potentials within the agenda for sustainable development

artículo científico publicado en 2021

Land-use change trajectories up to 2050: insights from a global agro-economic model comparison

article

Land-use futures in the shared socio-economic pathways

Linking regional stakeholder scenarios and shared socioeconomic pathways: Quantified West African food and climate futures in a global context

artículo científico publicado en 2017

Model collaboration for the improved assessment of biomass supply, demand, and impacts

article

Publisher Correction: Land-based climate change mitigation measures can affect agricultural markets and food security

correction of a scholarly article

Reconciling regional nitrogen boundaries with global food security

artículo científico publicado en 2021

Reducing greenhouse gas emissions in agriculture without compromising food security?

Reply to: An appeal to cost undermines food security risks of delayed mitigation

artículo científico publicado en 2020

Risk of increased food insecurity under stringent global climate change mitigation policy

scholarly article by Tomoko Hasegawa et al published 30 July 2018 in Nature Climate Change

Structural change as a key component for agricultural non-CO2 mitigation efforts.

artículo científico publicado en 2018

The future of food demand: understanding differences in global economic models

article

The marker quantification of the Shared Socioeconomic Pathway 2: A middle-of-the-road scenario for the 21st century

The potential of future foods for sustainable and healthy diets

artículo científico publicado en 2018

The role of trade in the greenhouse gas footprints of EU diets

article published in 2018

Why do global long-term scenarios for agriculture differ? An overview of the AgMIP Global Economic Model Intercomparison

article

Lista de obras de Hugo Valin

A Global-Level Model of the Potential Impacts of Climate Change on Child Stunting via Income and Food Price in 2030.

A low energy demand scenario for meeting the 1.5 °C target and sustainable development goals without negative emission technologies

Agricultural non-CO2 emission reduction potential in the context of the 1.5 °C target

Agricultural productivity and greenhouse gas emissions: trade-offs or synergies between mitigation and food security?

Agriculture and climate change in global scenarios: why don't the models agree

Assessing the land resource-food price nexus of the Sustainable Development Goals.

Author Correction: Reconciling regional nitrogen boundaries with global food security

Bending the curve of terrestrial biodiversity needs an integrated strategy

Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems

Cattle ranching intensification in Brazil can reduce global greenhouse gas emissions by sparing land from deforestation

Climate change effects on agriculture: economic responses to biophysical shocks

Climate change induced transformations of agricultural systems: insights from a global model

Climate change mitigation through livestock system transitions

Comparing impacts of climate change and mitigation on global agriculture by 2050

Comparing supply-side specifications in models of global agriculture and the food system

Coordinating AgMIP data and models across global and regional scales for 1.5°C and 2.0°C assessments

Crop Productivity and the Global Livestock Sector: Implications for Land Use Change and Greenhouse Gas Emissions

Evaluating the effects of climate change on US agricultural systems: sensitivity to regional impact and trade expansion scenarios

Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

Global bioenergy scenarios – Future forest development, land-use implications, and trade-offs

Global food markets, trade and the cost of climate change adaptation

Global hunger and climate change adaptation through international trade

Greenhouse gas mitigation potentials in the livestock sector

Healthy, affordable and climate-friendly diets in India

How can land-use modelling tools inform bioenergy policies?

How effective are the sustainability criteria accompanying the European Union 2020 biofuel targets?

How to spend a dwindling greenhouse gas budget

Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison

Impacts of population growth, economic development, and technical change on global food production and consumption

International trade is a key component of climate change adaptation

Key determinants of global land-use projections

Land-based climate change mitigation measures can affect agricultural markets and food security

Land-based climate change mitigation potentials within the agenda for sustainable development

Land-use change trajectories up to 2050: insights from a global agro-economic model comparison

Land-use futures in the shared socio-economic pathways

Linking regional stakeholder scenarios and shared socioeconomic pathways: Quantified West African food and climate futures in a global context

Model collaboration for the improved assessment of biomass supply, demand, and impacts

Publisher Correction: Land-based climate change mitigation measures can affect agricultural markets and food security

Reconciling regional nitrogen boundaries with global food security

Reducing greenhouse gas emissions in agriculture without compromising food security?

Reply to: An appeal to cost undermines food security risks of delayed mitigation

Risk of increased food insecurity under stringent global climate change mitigation policy

Structural change as a key component for agricultural non-CO2 mitigation efforts.

The future of food demand: understanding differences in global economic models

The marker quantification of the Shared Socioeconomic Pathway 2: A middle-of-the-road scenario for the 21st century

The potential of future foods for sustainable and healthy diets

The role of trade in the greenhouse gas footprints of EU diets

Why do global long-term scenarios for agriculture differ? An overview of the AgMIP Global Economic Model Intercomparison