Lista de obras - Charlene Elliott - Dominio Público Uruguay

A Cold Cut Crisis: Listeriosis, Maple Leaf Foods, and the Politics of Apology

Assessing 'fun foods': nutritional content and analysis of supermarket foods targeted at children.

artículo científico publicado en 2007

Assessing Vitamins, Minerals and Supplements Marketed to Children in Canada

scientific article published on 06 November 2019

Canada's Great Butter Caper

article

Color codification: law, culture and the hue of communication

article

Defining food literacy: A scoping review

artículo científico

Differences in the nutritional content of baby and toddler foods with front-of-package nutrition claims issued by manufacturers v. governments/health organizations

article

Do apples need an Elmo sticker? Children’s classification of unprocessed edibles

article by Charlene Elliott & Rebecca Carruthers Den Hoed published 30 November 2016 in Critical Public Health

Eatertainment and the (Re)classification of Children's Foods

Educating for Children’s Health: Lessons Learned on Facilitating Media Literacy & Food Marketing Programming

artículo científico publicado en 2022

Food as people: Teenagers' perspectives on food personalities and implications for healthy eating.

artículo científico publicado en 2014

Governing taste

Knowledge needs and the ‘savvy’ child: teenager perspectives on banning food marketing to children

article by Charlene Elliott published 4 October 2016 in Critical Public Health

Manufacturer-driven discretionary nutritional fortification of “novel beverages”

Marketing Fun Foods: A Profile and Analysis of Supermarket Food Messages Targeted at Children

article

Marketing foods to children: are we asking the right questions?

artículo científico

Measuring the Impact of Product Placement on Children Using Digital Brand Integration

Not so great: ten important myths about food advertising targeted to children in Canada

artículo científico publicado en 2013

Nutrient Profiling and Child-Targeted Supermarket Foods: Assessing a "Made in Canada" Policy Approach

article

Nutritional components and children's interpretations of packaged food

Packaged baby and toddler foods: questions of sugar and sodium

artículo científico publicado en 2014

Packaging Health: Examining “Better-for-You” Foods Targeted at Children

article

Parents' Choice

Parents' views of supermarket fun foods and the question of responsible marketing

article by Rebecca C. Den Hoed & Charlene Elliott published 23 August 2013 in Young Consumers

Pink!: Community, Contestation, and the Colour of Breast Cancer

scholarly article published 12 November 2007

Promoting children's health: Toward a consensus statement on food literacy.

artículo científico publicado en 2017

Purple Pasts: Color Codification in the Ancient World

Radical transparency: food labeling, taste, and the food citizen

artículo científico publicado en 2021

Regimes of Vision and Products of Color

article by Charlene Elliott published March 2007 in The Senses and Society

Sweet and salty: nutritional content and analysis of baby and toddler foods

artículo científico publicado en 2010

Taste Rules!: Food Marketing, Food Law, and Childhood Obesity in Canada

article

Taste™

Testing a Mobile App for Participatory Research to Identify Teen-Targeted Food Marketing: Mixed Methods Study

artículo científico publicado en 2022

Toddler foods, children's foods: assessing sodium in packaged supermarket foods targeted at children.

artículo científico publicado en 2010

Tracking Kids' Food: Comparing the Nutritional Value and Marketing Appeals of Child-Targeted Supermarket Products Over Time

scientific article published on 09 August 2019

Transparent choices: communicating packaged food content to children

Unlabelled: Law, Language, and Genetically Modified Foods in Canada

article

Lista de obras de Charlene Elliott

A Cold Cut Crisis: Listeriosis, Maple Leaf Foods, and the Politics of Apology

Assessing 'fun foods': nutritional content and analysis of supermarket foods targeted at children.

Assessing Vitamins, Minerals and Supplements Marketed to Children in Canada

Canada's Great Butter Caper

Color codification: law, culture and the hue of communication

Defining food literacy: A scoping review

Differences in the nutritional content of baby and toddler foods with front-of-package nutrition claims issued by manufacturers v. governments/health organizations

Do apples need an Elmo sticker? Children’s classification of unprocessed edibles

Eatertainment and the (Re)classification of Children's Foods

Educating for Children’s Health: Lessons Learned on Facilitating Media Literacy & Food Marketing Programming

Food as people: Teenagers' perspectives on food personalities and implications for healthy eating.

Governing taste

Knowledge needs and the ‘savvy’ child: teenager perspectives on banning food marketing to children

Manufacturer-driven discretionary nutritional fortification of “novel beverages”

Marketing Fun Foods: A Profile and Analysis of Supermarket Food Messages Targeted at Children

Marketing foods to children: are we asking the right questions?

Measuring the Impact of Product Placement on Children Using Digital Brand Integration

Not so great: ten important myths about food advertising targeted to children in Canada

Nutrient Profiling and Child-Targeted Supermarket Foods: Assessing a "Made in Canada" Policy Approach

Nutritional components and children's interpretations of packaged food

Packaged baby and toddler foods: questions of sugar and sodium

Packaging Health: Examining “Better-for-You” Foods Targeted at Children

Parents' Choice

Parents' views of supermarket fun foods and the question of responsible marketing

Pink!: Community, Contestation, and the Colour of Breast Cancer

Promoting children's health: Toward a consensus statement on food literacy.

Purple Pasts: Color Codification in the Ancient World

Radical transparency: food labeling, taste, and the food citizen

Regimes of Vision and Products of Color

Sweet and salty: nutritional content and analysis of baby and toddler foods

Taste Rules!: Food Marketing, Food Law, and Childhood Obesity in Canada

Taste™

Testing a Mobile App for Participatory Research to Identify Teen-Targeted Food Marketing: Mixed Methods Study

Toddler foods, children's foods: assessing sodium in packaged supermarket foods targeted at children.

Tracking Kids' Food: Comparing the Nutritional Value and Marketing Appeals of Child-Targeted Supermarket Products Over Time

Transparent choices: communicating packaged food content to children

Unlabelled: Law, Language, and Genetically Modified Foods in Canada

‘Big Food’ and ‘gamified’ products: promotion, packaging, and the promise of fun

“It's junk food and chicken nuggets”: Children's perspectives on ‘kids' food’ and the question of food classification

“When my plate is empty”: Internal vs. external cues to meal cessation reported by children