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Lista de obras de G.A. Manganaris

(1)H NMR Metabolic Fingerprinting to Probe Temporal Postharvest Changes on Qualitative Attributes and Phytochemical Profile of Sweet Cherry Fruit

artículo científico publicado en 2015

A Knowledge Base for The Recovery of Natural Phenols with Different Solvents

Berry antioxidants: small fruits providing large benefits

artículo científico publicado en 2014

Elaboration of novel and comprehensive protocols towards determination of textural properties and other sensorial attributes of canning peach fruit

scientific article published on 12 December 2020

Elimination of PPV and PNRSV through thermotherapy and meristem-tip culture in nectarine.

artículo científico publicado en 2003

Establishment of a rapid, inexpensive protocol for extraction of high quality RNA from small amounts of strawberry plant tissues and other recalcitrant fruit crops.

artículo científico publicado en 2013

Genotype-dependent regulation of vitamin E biosynthesis in olive fruits as revealed through metabolic and transcriptional profiles

artículo científico publicado en 2019

Hydrogen sulfide induces systemic tolerance to salinity and non-ionic osmotic stress in strawberry plants through modification of reactive species biosynthesis and transcriptional regulation of multiple defence pathways.

artículo científico publicado en 2013

Leaf removal at veraison stage differentially affects qualitative attributes and bioactive composition of fresh and dehydrated grapes of two indigenous Cypriot cultivars

article

Metabolic and transcriptional elucidation of the carotenoid biosynthesis pathway in peel and flesh tissue of loquat fruit during on-tree development

artículo científico publicado en 2017

Metabolic fingerprinting of must obtained from sun-dried grapes of two indigenous Cypriot cultivars destined for the production of 'Commandaria': A protected destignation of origin product

artículo científico publicado en 2016

Ozone-induced kiwifruit ripening delay is mediated by ethylene biosynthesis inhibition and cell wall dismantling regulation.

artículo científico publicado en 2014

Peach for the future: A specialty crop revisited

artículo científico publicado en 2022

Phytochemical content, antioxidants and cell wall metabolism of two loquat (Eriobotrya japonica) cultivars under different storage regimes

artículo científico publicado en 2014

Regulation of On-Tree Vitamin E Biosynthesis in Olive Fruit during Successive Growing Years: The Impact of Fruit Development and Environmental Cues.

artículo científico publicado en 2016

Sodium hydrosulfide induces systemic thermotolerance to strawberry plants through transcriptional regulation of heat shock proteins and aquaporin.

artículo científico publicado en 2014

Temporal analysis reveals a key role for VTE5 in vitamin E biosynthesis in olive fruit during on-tree development

artículo científico publicado en 2015

The effect of hydrocooling on ripening related quality attributes and cell wall physicochemical properties of sweet cherry fruit (Prunus avium L.)

The effect of postharvest calcium application on tissue calcium concentration, quality attributes, incidence of flesh browning and cell wall physicochemical aspects of peach fruits

The effect of postharvest ripening on strawberry bioactive composition and antioxidant potential

article

The effect of preharvest calcium sprays on quality attributes, physicochemical aspects of cell wall components and susceptibility to brown rot of peach fruits (Prunus persica L. cv. Andross)

Towards an Efficient Protocol for the Determination of Triterpenic Acids in Olive Fruit: A Comparative Study of Drying and Extraction Methods

scientific article published on 30 December 2011

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