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Lista de obras de Takuji W Tsusaka

Acceptance and Impact of Millet-Based Mid-Day Meal on the Nutritional Status of Adolescent School Going Children in a Peri Urban Region of Karnataka State in India

scientific article published on 03 September 2019

Aflatoxin-lysine adducts in blood serum of the Malawian rural population and aflatoxin contamination in foods (groundnuts, maize) in the corresponding areas.

artículo científico publicado en 2018

Assessment of the Local Perceptions on the Drivers of Deforestation and Forest Degradation, Agents of Drivers, and Appropriate Activities in Cambodia

artículo científico

Household food insecurity and dietary diversity of women of reproductive age among smallholder farming households in northwest Bangladesh

artículo científico publicado en 2022

How immediate and significant is the outcome of training on diversified diets, hygiene and food safety? An effort to mitigate child undernutrition in rural Malawi.

artículo científico publicado en 2018

Improving Hill Farming: From Maize Monocropping to Alternative Cropping Systems in the Thai Highlands

artículo científico publicado en 2022

Monitoring Changes in the Cultivation of Pigeonpea and Groundnut in Malawi Using Time Series Satellite Imagery for Sustainable Food Systems

artículo científico publicado en 2019

Nature-based Carbon Pricing of Full Ecosystem Services for Peatland Conservation—A Case Study in Riau Province, Indonesia

artículo científico publicado en 2022

Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania

artículo científico publicado en 2017

Reducing Child Undernutrition through Dietary Diversification, Reduced Aflatoxin Exposure, and Improved Hygiene Practices: The Immediate Impacts in Central Tanzania

artículo científico publicado en 2019

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