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2D-Infrared Spectroscopy of Proteins in Water: Using the Solvent Thermal Response as an Internal Standard

scientific article published on 06 February 2020

Detection of Glycine as a Model Protein in Blood Serum Using 2D-IR Spectroscopy

scientific article published on 09 December 2020

Differentiation of bacterial spores via 2D-IR spectroscopy

artículo científico publicado en 2020

Examining the role of protein structural dynamics in drug resistance in Mycobacterium tuberculosis.

artículo científico publicado en 2017

Experimental observation of nanophase segregation in aqueous salt solutions around the predicted liquid-liquid transition in water

artículo científico publicado en 2020

Measuring proteins in H2O with 2D-IR spectroscopy

artículo científico publicado en 2019

Monitoring Base-Specific Dynamics during Melting of DNA-Ligand Complexes Using Temperature-Jump Time-Resolved Infrared Spectroscopy

scientific article published on 16 July 2019

Quantifying Secondary Structure Changes in Calmodulin Using 2D-IR Spectroscopy

artículo científico publicado en 2017

Rapid screening of DNA-ligand complexes via 2D-IR spectroscopy and ANOVA-PCA.

artículo científico publicado en 2018

Two-dimensional infrared spectroscopy: an emerging analytical tool?

artículo científico publicado en 2020

Ultrafast 2D-IR and optical Kerr effect spectroscopy reveal the impact of duplex melting on the structural dynamics of DNA

artículo científico publicado en 2017

Uncovering the Early Stages of Domain Melting in Calmodulin with Ultrafast Temperature-Jump Infrared Spectroscopy

artículo científico publicado en 2019

Understanding the structure and dynamics of hydrogenases by ultrafast and two-dimensional infrared spectroscopy

artículo científico publicado en 2019

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