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Lista de obras de Liang-Dar Hwang

A common genetic influence on human intensity ratings of sugars and high-potency sweeteners

artículo científico publicado en 2015

Assessment of moderate coffee consumption and risk of epithelial ovarian cancer: a Mendelian randomization study.

artículo científico publicado en 2017

Association between objective measurement of walking activity and neighborhood walkability ⬇️

master's thesis by Liang-Dar Hwang, 2014

Associations between brain structure and perceived intensity of sweet and bitter tastes

artículo científico publicado en 2019

Author Correction: Understanding the role of bitter taste perception in coffee, tea and alcohol consumption through Mendelian randomization

scientific article published on 11 March 2020

Bivariate genome-wide association analysis strengthens the role of bitter receptor clusters on chromosomes 7 and 12 in human bitter taste

artículo científico publicado en 2018

Caffeine Bitterness is Related to Daily Caffeine Intake and Bitter Receptor mRNA Abundance in Human Taste Tissue

artículo científico publicado en 2017

Chemosensory Changes from Cancer Treatment and Their Effects on Patients' Food Behavior: A Scoping Review

scientific article published on 24 September 2019

Complex-Traits Genetics Virtual Lab: A community-driven web platform for post-GWAS analyses: Supplementary Figures

article

Cross Sectional Association between Spatially Measured Walking Bouts and Neighborhood Walkability

artículo científico publicado en 2016

Elucidating the role of maternal environmental exposures on offspring health and disease using two-sample Mendelian randomization

article

Estimating indirect parental genetic effects on offspring phenotypes using virtual parental genotypes derived from sibling and half sibling pairs

scientific article published on 26 October 2020

Genetic analysis of chemosensory traits in human twins

artículo científico publicado en 2012

Genetic analysis of impaired trimethylamine metabolism using whole exome sequencing

artículo científico publicado en 2017

Genome-wide association study identifies 48 common genetic variants associated with handedness

artículo científico publicado en 2020

Investigating a Potential Causal Relationship Between Maternal Blood Pressure During Pregnancy and Future Offspring Cardiometabolic Health

artículo científico publicado en 2022

Is the Association Between Sweet and Bitter Perception due to Genetic Variation?

artículo científico publicado en 2016

More than smell. COVID-19 is associated with severe impairment of smell, taste, and chemesthesis

scientific article published on 08 May 2020

New insight into human sweet taste: a genome-wide association study of the perception and intake of sweet substances

scientific article published on 01 June 2019

Preferences for salty and sweet tastes are elevated and related to each other during childhood

artículo científico publicado en 2014

Proxy gene-by-environment Mendelian randomization for assessing causal effects of maternal exposures on offspring outcomes

artículo científico publicado en 2020

Recent smell loss is the best predictor of COVID-19: a preregistered, cross-sectional study

artículo científico publicado en 2020

Sweet Taste Perception is Associated with Body Mass Index at the Phenotypic and Genotypic Level

artículo científico publicado en 2016

Understanding the role of bitter taste perception in coffee, tea and alcohol consumption through Mendelian randomization

artículo científico publicado en 2018

Using a two-sample Mendelian randomization design to investigate a possible causal effect of maternal lipid concentrations on offspring birth weight

artículo científico publicado en 2019

Using adopted individuals to partition indirect maternal genetic effects into prenatal and postnatal effects on offspring phenotypes

artículo científico publicado en 2022

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