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Lista de obras de Sandra P Crispim

Adapting the standardised computer- and interview-based 24 h dietary recall method (GloboDiet) for dietary monitoring in Latin America

artículo científico

Association of Overweight with Food Portion Size among Adults of São Paulo - Brazil.

artículo científico publicado en 2016

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations

artículo científico publicado en 2011

Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study.

artículo científico publicado en 2011

Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents

artículo científico publicado en 2015

Comparison of the ISU, NCI, MSM, and SPADE Methods for Estimating Usual Intake: A Simulation Study of Nutrients Consumed Daily

artículo científico publicado en 2016

Dietary exposure to flavouring substances: from screening methods to detailed assessments using food consumption data collected with EPIC-Soft software.

artículo científico publicado en 2010

Food poverty among children aged 6–59 months in Brazil: results from the Brazilian National Survey on Child Nutrition (ENANI-2019)

artículo científico publicado en 2024

Identification of Requirements for Computer-Supported Matching of Food Consumption Data with Food Composition Data.

artículo científico publicado en 2018

Introduction of inappropriate complementary feeding in the first year of life and associated factors in children with low socioeconomic status.

artículo científico publicado en 2018

Method for the Development of WISH, a Globally Applicable Index for Healthy Diets from Sustainable Food Systems

scientific article published on 30 December 2020

Perspectives from individuals with low education and interviewers using the GloboDiet 24 h recall: a qualitative study

artículo científico publicado en 2020

Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections

artículo científico publicado en 2011

Subjects' Perception in Quantifying Printed and Digital Photos of Food Portions

artículo científico publicado en 2019

Technology in Health: Brazilian version of the GloboDiet program for dietary intake assessment in epidemiological studies

scientific article published on 09 March 2020

The influence of education in the validation process of a food frequency questionnaire for adults in Viçosa, Minas Gerais, Brazil.

artículo científico publicado en 2006

VI Latin American Workshop on Leadership in Nutrition, Cuba 2012: the first harvest.

artículo científico publicado en 2013

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