Lista de obras - Elide Anna Pastorello - Dominio Público Uruguay

A double-blind study of hyposensitization with an alginate-conjugated extract of Dermatophagoides pteronyssinus (Conjuvac) in patients with perennial rhinitis. II. Immunological aspects

scientific article published on 01 October 1990

A lipid transfer protein involved in occupational sensitization to spelt

scientific article published on 01 July 2001

A study of HLA class I and class II 4-digit allele level in Stevens-Johnson syndrome and toxic epidermal necrolysis

article

Accuracy of a questionnaire for identifying respiratory allergies in epidemiological studies.

artículo científico publicado en 2015

Allergen immunotherapy for allergic rhinoconjunctivitis: protocol for a systematic review.

artículo científico publicado en 2016

Allergenic cross-reactivity among peach, apricot, plum, and cherry in patients with oral allergy syndrome: an in vivo and in vitro study

artículo científico publicado en 1994

Allergy and multiple sclerosis: a population-based case-control study

scientific article published on 01 August 2009

Allergy immunotherapy across the life cycle to promote active and healthy ageing: from research to policies: An AIRWAYS Integrated Care Pathways (ICPs) programme item (Action Plan B3 of the European Innovation Partnership on active and healthy [...]

artículo científico publicado en 2016

Anti-Amoxicillin Immunoglobulin E, Histamine-2 Receptor Antagonist Therapy and Mast Cell Activation Syndrome Are Risk Factors for Amoxicillin Anaphylaxis

artículo científico publicado en 2015

Anti-rPru p 3 IgE levels are inversely related to the age at onset of peach-induced severe symptoms reported by peach-allergic adults.

artículo científico publicado en 2013

Basal platelet-activating factor acetylhydrolase: prognostic marker of severe Hymenoptera venom anaphylaxis

artículo científico publicado en 2013

Baseline serum tryptase levels and adverse reactions to injection specific immunotherapy with airborne allergens: is there a relationship?

scientific article published on 02 March 2012

Characterization of the T-cell epitopes of the major peach allergen Pru p 3.

artículo científico publicado en 2010

Clinical and immunological effects of immunotherapy with alum-absorbed grass allergoid in grass-pollen-induced hay fever

artículo científico publicado el 1 de agosto de 1992

Clinical approach on challenge and desensitization procedures with aspirin in patients with ischemic heart disease and nonsteroidal anti-inflammatory drug hypersensitivity.

artículo científico publicado en 2016

Clinical evaluation of CAP System and RAST in the measurement of specific IgE

artículo científico publicado en 1992

Clinical role of lipid transfer proteins in food allergy.

artículo científico publicado en 2004

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

artículo científico publicado en 1989

Comparison of rhinomanometry, symptom score, and inflammatory cell counts in assessing the nasal late-phase reaction to allergen challenge.

artículo científico publicado en 1994

Determinants of venom-specific IgE antibody concentration during long-term wasp venom immunotherapy

artículo científico publicado en 2015

EAACI Molecular Allergology User's Guide

artículo científico publicado en 2016

Evaluating new tests for the diagnosis of food allergy

scientific article published on 01 April 1995

Fennel allergy is a lipid-transfer protein (LTP)-related food hypersensitivity associated with peach allergy

artículo científico publicado en 2013

Food allergies and food intolerances.

artículo científico publicado en 2006

Grass pollen immunotherapy: a single year double-blind, placebo-controlled study in patients with grass pollen-induced asthma and rhinitis

artículo científico publicado en 1984

Hydroxychloroquine and dexamethasone in COVID-19: who won and who lost?

scientific article published on 09 September 2020

Hypersensitivity to mugwort (Artemisia vulgaris) in patients with peach allergy is due to a common lipid transfer protein allergen and is often without clinical expression.

artículo científico publicado en 2002

Identification and characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond (Prunus dulcis) seeds.

artículo científico publicado en 2002

Identification of actinidin as the major allergen of kiwi fruit ⬇️

artículo científico publicado el 1 de abril de 1998

Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin

artículo científico publicado en 2003

Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results

artículo científico publicado en 2002

Identification of risk factors of severe hypersensitivity reactions in general anaesthesia

artículo científico publicado en 2015

Influence of cultivar and processing on cherry (Prunus avium) allergenicity

artículo científico publicado en 2006

Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100°C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results

Maize food allergy: a double-blind placebo-controlled study

scientific article published on 04 September 2008

Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients

artículo científico publicado en 2009

Mast cells and acute coronary syndromes: relationship between serum tryptase, clinical outcome and severity of coronary artery disease

artículo científico publicado en 2016

Overview of plant chitinases identified as food allergens.

artículo científico publicado en 2014

Pru p 3-sensitised Italian peach-allergic patients are less likely to develop severe symptoms when also presenting IgE antibodies to Pru p 1 and Pru p 4

artículo científico publicado en 2011

Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy

artículo científico publicado en 2001

Rice allergy demonstrated by double-blind placebo-controlled food challenge in peach-allergic patients is related to lipid transfer protein reactivity

artículo científico publicado en 2013

Safety of hymenoptera venom immunotherapy: a systematic review ⬇️

artículo científico publicado el 2 de septiembre de 2011

Screening the allergenic repertoires of wheat and maize with sera from double-blind, placebo-controlled food challenge positive patients.

artículo científico publicado en 2006

Searching for allergens in maize kernels via proteomic tools.

artículo científico publicado en 2009

Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy

artículo científico publicado en 1998

Serum tryptase detected during acute coronary syndrome is significantly related to the development of major adverse cardiovascular events after 2 years.

artículo científico publicado en 2015

Serum tryptase: a new biomarker in patients with acute coronary syndrome?

scientific article published on 14 June 2014

Shrimp Allergy: Analysis of Commercially Available Extracts for In Vivo Diagnosis.

artículo científico publicado en 2016

Simulated gastrointestinal digestion of Pru ar 3 apricot allergen: Assessment of allergen resistance and characterization of the peptides by ultra‐performance liquid chromatography/electrospray ionisation mass spectrometry ⬇️

artículo científico publicado el 30 de diciembre de 2012

Specific immunotherapy: clinical efficacy and mechanisms of action.

artículo científico publicado en 1992

Standardized quality (SQ) house dust mite sublingual immunotherapy tablet (ALK) reduces inhaled corticosteroid use while maintaining asthma control: a randomized, double-blind, placebo-controlled trial

artículo científico publicado en 2014

Studies on the relationship between the level of specific IgE antibodies and the clinical expression of allergy: I. Definition of levels distinguishing patients with symptomatic from patients with asymptomatic allergy to common aeroallergens

artículo científico publicado en 1995

Technological processes to decrease the allergenicity of peach juice and nectar

scientific article published on 01 February 2000

Tomato allergy: detection of IgE-binding lipid transfer proteins in tomato derivatives and in fresh tomato peel, pulp, and seeds

artículo científico publicado en 2009

Unambiguous characterization and tissue localization of Pru P 3 peach allergen by electrospray mass spectrometry and MALDI imaging

artículo científico publicado en 2009

Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge

artículo científico publicado en 2007

Wheat allergy: A double-blind, placebo-controlled study in adults

Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin

artículo científico publicado en 2014

Lista de obras de Elide Anna Pastorello

A double-blind study of hyposensitization with an alginate-conjugated extract of Dermatophagoides pteronyssinus (Conjuvac) in patients with perennial rhinitis. II. Immunological aspects

A lipid transfer protein involved in occupational sensitization to spelt

A study of HLA class I and class II 4-digit allele level in Stevens-Johnson syndrome and toxic epidermal necrolysis

Accuracy of a questionnaire for identifying respiratory allergies in epidemiological studies.

Allergen immunotherapy for allergic rhinoconjunctivitis: protocol for a systematic review.

Allergenic cross-reactivity among peach, apricot, plum, and cherry in patients with oral allergy syndrome: an in vivo and in vitro study

Allergy and multiple sclerosis: a population-based case-control study

Allergy immunotherapy across the life cycle to promote active and healthy ageing: from research to policies: An AIRWAYS Integrated Care Pathways (ICPs) programme item (Action Plan B3 of the European Innovation Partnership on active and healthy [...]

Anti-Amoxicillin Immunoglobulin E, Histamine-2 Receptor Antagonist Therapy and Mast Cell Activation Syndrome Are Risk Factors for Amoxicillin Anaphylaxis

Anti-rPru p 3 IgE levels are inversely related to the age at onset of peach-induced severe symptoms reported by peach-allergic adults.

Basal platelet-activating factor acetylhydrolase: prognostic marker of severe Hymenoptera venom anaphylaxis

Baseline serum tryptase levels and adverse reactions to injection specific immunotherapy with airborne allergens: is there a relationship?

Characterization of the T-cell epitopes of the major peach allergen Pru p 3.

Clinical and immunological effects of immunotherapy with alum-absorbed grass allergoid in grass-pollen-induced hay fever

Clinical approach on challenge and desensitization procedures with aspirin in patients with ischemic heart disease and nonsteroidal anti-inflammatory drug hypersensitivity.

Clinical evaluation of CAP System and RAST in the measurement of specific IgE

Clinical role of lipid transfer proteins in food allergy.

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

Comparison of rhinomanometry, symptom score, and inflammatory cell counts in assessing the nasal late-phase reaction to allergen challenge.

Determinants of venom-specific IgE antibody concentration during long-term wasp venom immunotherapy

EAACI Molecular Allergology User's Guide

Evaluating new tests for the diagnosis of food allergy

Fennel allergy is a lipid-transfer protein (LTP)-related food hypersensitivity associated with peach allergy

Food allergies and food intolerances.

Grass pollen immunotherapy: a single year double-blind, placebo-controlled study in patients with grass pollen-induced asthma and rhinitis

Hydroxychloroquine and dexamethasone in COVID-19: who won and who lost?

Hypersensitivity to mugwort (Artemisia vulgaris) in patients with peach allergy is due to a common lipid transfer protein allergen and is often without clinical expression.

Identification and characterisation of the IgE-binding proteins 2S albumin and conglutin gamma in almond (Prunus dulcis) seeds.

Identification of actinidin as the major allergen of kiwi fruit ⬇️

Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin

Identification of hazelnut major allergens in sensitive patients with positive double-blind, placebo-controlled food challenge results

Identification of risk factors of severe hypersensitivity reactions in general anaesthesia

Influence of cultivar and processing on cherry (Prunus avium) allergenicity

Lipid-transfer protein is the major maize allergen maintaining IgE-binding activity after cooking at 100°C, as demonstrated in anaphylactic patients and patients with positive double-blind, placebo-controlled food challenge results

Maize food allergy: a double-blind placebo-controlled study

Maize food allergy: lipid-transfer proteins, endochitinases, and alpha-zein precursor are relevant maize allergens in double-blind placebo-controlled maize-challenge-positive patients

Mast cells and acute coronary syndromes: relationship between serum tryptase, clinical outcome and severity of coronary artery disease

Overview of plant chitinases identified as food allergens.

Pru p 3-sensitised Italian peach-allergic patients are less likely to develop severe symptoms when also presenting IgE antibodies to Pru p 1 and Pru p 4

Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy

Rice allergy demonstrated by double-blind placebo-controlled food challenge in peach-allergic patients is related to lipid transfer protein reactivity

Safety of hymenoptera venom immunotherapy: a systematic review ⬇️

Screening the allergenic repertoires of wheat and maize with sera from double-blind, placebo-controlled food challenge positive patients.

Searching for allergens in maize kernels via proteomic tools.

Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy

Serum tryptase detected during acute coronary syndrome is significantly related to the development of major adverse cardiovascular events after 2 years.

Serum tryptase: a new biomarker in patients with acute coronary syndrome?

Shrimp Allergy: Analysis of Commercially Available Extracts for In Vivo Diagnosis.

Simulated gastrointestinal digestion of Pru ar 3 apricot allergen: Assessment of allergen resistance and characterization of the peptides by ultra‐performance liquid chromatography/electrospray ionisation mass spectrometry ⬇️

Specific immunotherapy: clinical efficacy and mechanisms of action.

Standardized quality (SQ) house dust mite sublingual immunotherapy tablet (ALK) reduces inhaled corticosteroid use while maintaining asthma control: a randomized, double-blind, placebo-controlled trial

Studies on the relationship between the level of specific IgE antibodies and the clinical expression of allergy: I. Definition of levels distinguishing patients with symptomatic from patients with asymptomatic allergy to common aeroallergens

Technological processes to decrease the allergenicity of peach juice and nectar

Tomato allergy: detection of IgE-binding lipid transfer proteins in tomato derivatives and in fresh tomato peel, pulp, and seeds

Unambiguous characterization and tissue localization of Pru P 3 peach allergen by electrospray mass spectrometry and MALDI imaging

Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge

Wheat allergy: A double-blind, placebo-controlled study in adults

Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin