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Lista de obras de Alison M Hill

Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men.

artículo científico publicado en 2017

Application of an Australian Dietary Guideline Index to Weighed Food Records

artículo científico publicado en 2019

Beef in an Optimal Lean Diet study: effects on lipids, lipoproteins, and apolipoproteins ⬇️

artículo científico publicado el 14 de diciembre de 2011

Contemporary strategies for weight loss and cardiovascular disease risk factor modification.

artículo científico publicado en 2008

Continued post-retraction citation of a fraudulent clinical trial report, 11 years after it was retracted for falsifying data

artículo científico publicado en 2020

Dose-dependent effects of docosahexaenoic acid-rich fish oil on erythrocyte docosahexaenoic acid and blood lipid levels

artículo científico publicado en 2007

Effect of a 12-Week Almond-Enriched Diet on Biomarkers of Cognitive Performance, Mood, and Cardiometabolic Health in Older Overweight Adults

scientific article published on 23 April 2020

Effect of a moderate fat diet with and without avocados on lipoprotein particle number, size and subclasses in overweight and obese adults: a randomized, controlled trial

artículo científico publicado en 2015

Effects of a DASH-like diet containing lean beef on vascular health.

artículo científico publicado en 2014

Effects of almond, dried grape and dried cranberry consumption on endurance exercise performance, recovery and psychomotor speed: protocol of a randomised controlled trial

artículo científico publicado en 2019

Effects of whole and refined grains in a weight-loss diet on markers of metabolic syndrome in individuals with increased waist circumference: a randomized controlled-feeding trial

artículo científico publicado en 2014

Estimating abdominal adipose tissue with DXA and anthropometry.

artículo científico publicado en 2007

Fish oil supplementation in chronic obstructive pulmonary disease: feasibility of conducting a randomised controlled trial.

artículo científico publicado en 2017

Lifestyle approaches and dietary strategies to lower LDL-cholesterol and triglycerides and raise HDL-cholesterol.

artículo científico publicado en 2009

Monthly haemostatic factor variability in women and men.

artículo científico publicado en 2014

N-3 fatty acids: food or supplements?

scientific article published on 01 July 2008

Nutrient displacement associated with walnut supplementation in men.

artículo científico publicado en 2013

Nuts and Cardiovascular Disease Prevention

artículo científico publicado en 2018

Paucity of evidence for a relationship between long-chain omega-3 fatty acid intake and chronic obstructive pulmonary disease: a systematic review

artículo científico

Relationships between Obesity, Cardiorespiratory Fitness, and Cardiovascular Function

artículo científico publicado en 2010

The Effect of Anthocyanin-Rich Foods or Extracts on Vascular Function in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials.

artículo científico publicado en 2017

The Effects of Nut Consumption on Vascular Function

artículo científico publicado en 2019

The Multimedia Activity Recall for Children and Adolescents (MARCA): development and evaluation.

artículo científico publicado en 2006

Type and amount of dietary protein in the treatment of metabolic syndrome: a randomized controlled trial.

artículo científico publicado en 2015

Validation of DXA body composition estimates in obese men and women

artículo científico publicado en 2009

n-3 Fatty acid supplementation and regular moderate exercise: differential effects of a combined intervention on neutrophil function

artículo científico publicado en 2007

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