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Lista de obras de Ylva Orrevall

A longitudinal study of changing characteristics of self-reported taste and smell alterations in patients treated for lung cancer.

artículo científico publicado en 2015

A national observational study of the prevalence and use of enteral tube feeding, parenteral nutrition and intravenous glucose in cancer patients enrolled in specialized palliative care

artículo científico publicado en 2013

Characteristics of taste and smell alterations reported by patients after starting treatment for lung cancer.

artículo científico publicado en 2014

Dealing with taste and smell alterations-A qualitative interview study of people treated for lung cancer.

artículo científico publicado en 2018

Early palliative home care: Evaluation of an interprofessional educational intervention for district nurses and general practitioners about nutritional care.

artículo científico publicado en 2017

Evaluating documentation of dietetic care in Swedish medical records

artículo científico publicado el 1 de enero de 2013

Evaluation of ConPrim: A three-part model for continuing education in primary health care

artículo científico publicado en 2016

Evaluation of a Continuing Educational Intervention for Primary Health Care Professionals about Nutritional Care of Patients at Home

artículo científico publicado en 2016

Evaluation of a Nutrition Care Process‐based audit instrument, the Diet‐NCP‐Audit, for documentation of dietetic care in medical records ⬇️

artículo científico publicado el 5 de mayo de 2013

Home parenteral nutrition: a qualitative interview study of the experiences of advanced cancer patients and their families.

artículo científico publicado en 2005

Nutrition Care Process (NCP) Update Part 2: Developing and Using the NCP Terminology to Demonstrate Efficacy of Nutrition Care and Related Outcomes

artículo científico publicado en 2019

Nutrition Care Process Implementation: Experiences in Various Dietetics Environments in Sweden

artículo científico publicado en 2017

Nutrition Care Process and Model Update: Toward Realizing People-Centered Care and Outcomes Management

artículo científico publicado en 2017

Nutritional support and risk status among cancer patients in palliative home care services

artículo científico publicado en 2008

Nutritional support at the end of life.

artículo científico publicado en 2014

Parenteral nutrition in the elderly cancer patient

artículo científico publicado en 2014

Reflections on the process of translation and cultural adaptation of an instrument to investigate taste and smell changes in adults with cancer ⬇️

artículo científico publicado el 6 de febrero de 2013

Self-reported taste and smell alterations in patients under investigation for lung cancer

artículo científico publicado en 2014

The International Nutrition Care Process and Terminology Implementation Survey: Towards a Global Evaluation Tool to Assess Individual Practitioner Implementation in Multiple Countries and Languages

scientific article published on 12 December 2018

The path from oral nutrition to home parenteral nutrition: a qualitative interview study of the experiences of advanced cancer patients and their families

artículo científico publicado en 2004

The use of artificial nutrition among cancer patients enrolled in palliative home care services

artículo científico publicado en 2009

Translating Terminology for the Nutrition Care Process: The Swedish Experience (2010-2016).

artículo científico publicado en 2016

Unsatisfactory knowledge and use of terminology regarding malnutrition, starvation, cachexia and sarcopenia among dietitians

artículo científico publicado en 2016

Use of the Nutrition Care Process and Nutrition Care Process Terminology in an International Cohort Reported by an Online Survey Tool

scientific article published on 13 December 2018

[Nurse consultant--a link between hospital care and primary care]

artículo científico publicado en 1990

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