Lista de obras - Paolo Trevisi - Dominio Público Uruguay

A novel strategy to select Bifidobacterium strains and prebiotics as natural growth promoters in newly weaned pigs

A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88.

artículo científico publicado en 2008

Age-related expression of the polymeric immunoglobulin receptor (pIgR) in the gastric mucosa of young pigs

artículo científico publicado en 2013

Assessment of Biolog Ecoplate<sup>TM</sup> method for functional metabolic diversity of aerotolerant pig fecal microbiota

artículo científico publicado en 2021

Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig.

artículo científico publicado en 2012

Bacillus sp. probiotic supplementation diminish the Escherichia coli F4ac infection in susceptible weaned pigs by influencing the intestinal immune response, intestinal microbiota and blood metabolomics

scientific article published on 12 September 2019

Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets.

artículo científico publicado en 2011

Differential gene expression in the oxyntic and pyloric mucosa of the young pig.

artículo científico publicado en 2014

Dose-response of different dietary leucine levels on growth performance and amino acid metabolism in piglets differing for aminoadipate-semialdehyde synthase genotypes

scientific article published on 06 December 2019

Effect of Mucine 4 and Fucosyltransferase 1 genetic variants on gut homoeostasis of growing healthy pigs

scientific article published on 07 February 2019

Effect of added dietary threonine on growth performance, health, immunity and gastrointestinal function of weaning pigs with differing genetic susceptibility to Escherichia coli infection and challenged with E. coli K88ac.

artículo científico publicado en 2014

Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs

artículo científico publicado en 2014

Effect of free thymol on differential gene expression in gastric mucosa of the young pig

article

Effect of fructo-oligosaccharides and different doses of Bifidobacterium animalis in a weaning diet on bacterial translocation and Toll-like receptor gene expression in pigs

artículo científico publicado en 2008

Effect of high oral doses of nitrate on salivary recirculation of nitrates and nitrites and on bacterial diversity in the saliva of young pigs

artículo científico publicado en 2010

Effect of live yeast Saccharomyces cerevisiae supplementation on the performance and cecum microbial profile of suckling piglets

artículo científico publicado en 2019

Effect of susceptibility to enterotoxigenic Escherichia coli F4 and of dietary tryptophan on gut microbiota diversity observed in healthy young pigs

artículo científico publicado en 2012

Effect of thymol on microbial diversity in the porcine jejunum.

artículo científico publicado en 2008

Encapsulation and modified-release of thymol from oral microparticles as adjuvant or substitute to current medications

artículo científico publicado en 2014

Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine Colostrum

article

Exploring Differential Transcriptome between Jejunal and Cecal Tissue of Broiler Chickens.

artículo científico publicado en 2019

Expression and regulation of α-transducin in the pig gastrointestinal tract

artículo científico publicado en 2013

Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota

article

Feeding of Lactobacillus sobrius reduces Escherichia coli F4 levels in the gut and promotes growth of infected piglets

artículo científico publicado en 2008

Impact of the Lipopolysaccharide Chemotype of Salmonella Enterica Serovar Typhimurium on Virulence in Gnotobiotic Piglets

scientific article published on 13 September 2019

Improvement of thymol properties by complexation with cyclodextrins: in vitro and in vivo studies.

artículo científico publicado en 2013

In vitro test on the ability of a yeast cell wall based product to inhibit the Escherichia coli F4ac adhesion on the brush border of porcine intestinal villi.

artículo científico publicado en 2012

Investigation on the ability of different strains and doses of exogenous Bifidobacteria, to translocate in the liver of weaning pigs

Metabolomics characterization of colostrum in three sow breeds and its influences on piglets' survival and litter growth rates.

artículo científico publicado en 2018

Methodology and application of Escherichia coli F4 and F18 encoding infection models in post-weaning pigs.

artículo científico publicado en 2019

New topics and limits related to the use of beneficial microbes in pig feeding.

artículo científico publicado en 2010

Next generation semiconductor based-sequencing of a nutrigenetics target gene (GPR120) and association with growth rate in Italian Large White pigs.

artículo científico publicado en 2015

On-Farm Welfare Assessment Protocol for Suckling Piglets: A Pilot Study

artículo científico publicado en 2020

Polymorphisms in an obesity-related gene (PCSK1) are associated with fat deposition and production traits in Italian heavy pigs.

artículo científico publicado en 2012

The Olfactory Receptor OR51E1 Is Present along the Gastrointestinal Tract of Pigs, Co-Localizes with Enteroendocrine Cells and Is Modulated by Intestinal Microbiota

artículo científico publicado en 2015

The effect of dietary protein and fermentable carbohydrates levels on growth performance and intestinal characteristics in newly weaned piglets

scientific article published on 01 December 2006

Transfer of Mycotoxins from Lactation Feed to Colostrum of Sows

scientific article published on 30 November 2020

Lista de obras de Paolo Trevisi

A novel strategy to select Bifidobacterium strains and prebiotics as natural growth promoters in newly weaned pigs

A tryptophan-enriched diet improves feed intake and growth performance of susceptible weanling pigs orally challenged with Escherichia coli K88.

Age-related expression of the polymeric immunoglobulin receptor (pIgR) in the gastric mucosa of young pigs

Assessment of Biolog Ecoplate<sup>TM</sup> method for functional metabolic diversity of aerotolerant pig fecal microbiota

Assessment of the presence of chemosensing receptors based on bitter and fat taste in the gastrointestinal tract of young pig.

Bacillus sp. probiotic supplementation diminish the Escherichia coli F4ac infection in susceptible weaned pigs by influencing the intestinal immune response, intestinal microbiota and blood metabolomics

Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4-challenged piglets.

Differential gene expression in the oxyntic and pyloric mucosa of the young pig.

Dose-response of different dietary leucine levels on growth performance and amino acid metabolism in piglets differing for aminoadipate-semialdehyde synthase genotypes

Effect of Mucine 4 and Fucosyltransferase 1 genetic variants on gut homoeostasis of growing healthy pigs

Effect of added dietary threonine on growth performance, health, immunity and gastrointestinal function of weaning pigs with differing genetic susceptibility to Escherichia coli infection and challenged with E. coli K88ac.

Effect of fasting and refeeding on expression of genes involved in the gastric nutrient sensing and orexigenic control of pigs

Effect of free thymol on differential gene expression in gastric mucosa of the young pig

Effect of fructo-oligosaccharides and different doses of Bifidobacterium animalis in a weaning diet on bacterial translocation and Toll-like receptor gene expression in pigs

Effect of high oral doses of nitrate on salivary recirculation of nitrates and nitrites and on bacterial diversity in the saliva of young pigs

Effect of live yeast Saccharomyces cerevisiae supplementation on the performance and cecum microbial profile of suckling piglets

Effect of susceptibility to enterotoxigenic Escherichia coli F4 and of dietary tryptophan on gut microbiota diversity observed in healthy young pigs

Effect of thymol on microbial diversity in the porcine jejunum.

Encapsulation and modified-release of thymol from oral microparticles as adjuvant or substitute to current medications

Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine Colostrum

Exploring Differential Transcriptome between Jejunal and Cecal Tissue of Broiler Chickens.

Expression and regulation of α-transducin in the pig gastrointestinal tract

Feed supplemented with 3 different antibiotics improved food intake and decreased the activation of the humoral immune response in healthy weaned pigs but had differing effects on intestinal microbiota

Feeding of Lactobacillus sobrius reduces Escherichia coli F4 levels in the gut and promotes growth of infected piglets

Impact of the Lipopolysaccharide Chemotype of Salmonella Enterica Serovar Typhimurium on Virulence in Gnotobiotic Piglets

Improvement of thymol properties by complexation with cyclodextrins: in vitro and in vivo studies.

In vitro test on the ability of a yeast cell wall based product to inhibit the Escherichia coli F4ac adhesion on the brush border of porcine intestinal villi.

Investigation on the ability of different strains and doses of exogenous Bifidobacteria, to translocate in the liver of weaning pigs

Metabolomics characterization of colostrum in three sow breeds and its influences on piglets' survival and litter growth rates.

Methodology and application of Escherichia coli F4 and F18 encoding infection models in post-weaning pigs.

New topics and limits related to the use of beneficial microbes in pig feeding.

Next generation semiconductor based-sequencing of a nutrigenetics target gene (GPR120) and association with growth rate in Italian Large White pigs.

On-Farm Welfare Assessment Protocol for Suckling Piglets: A Pilot Study

Polymorphisms in an obesity-related gene (PCSK1) are associated with fat deposition and production traits in Italian heavy pigs.

The Olfactory Receptor OR51E1 Is Present along the Gastrointestinal Tract of Pigs, Co-Localizes with Enteroendocrine Cells and Is Modulated by Intestinal Microbiota

The effect of dietary protein and fermentable carbohydrates levels on growth performance and intestinal characteristics in newly weaned piglets

Transfer of Mycotoxins from Lactation Feed to Colostrum of Sows