Filtros de búsqueda

Lista de obras de Livio Antonielli

A New Approach to Modify Plant Microbiomes and Traits by Introducing Beneficial Bacteria at Flowering into Progeny Seeds

artículo científico publicado en 2017

Agromyces aureus sp. nov., isolated from the rhizosphere of Salix caprea L. grown in a heavy-metal-contaminated soil

artículo científico publicado en 2016

Bacterial endophytic communities in the grapevine depend on pest management

artículo científico publicado en 2014

Candida coquimbonensis sp. nov., a link between Australian and Nearctic/Neotropical Phaffomyces.

artículo científico publicado en 2012

Combined amendment of immobilizers and the plant growth-promoting strain Burkholderia phytofirmans PsJN favours plant growth and reduces heavy metal uptake

article

Comparative Genomic Analysis of Dactylonectria torresensis Strains from Grapevine, Soil and Weed Highlights Potential Mechanisms in Pathogenicity and Endophytic Lifestyle

artículo científico publicado en 2020

Complete genome sequence of the heavy metal resistant bacterium Agromyces aureus AR33T and comparison with related Actinobacteria.

artículo científico publicado en 2017

Correction for Compant et al., "Draft Genome Sequence of the Root-Colonizing Fungus Trichoderma harzianum B97".

artículo científico publicado en 2017

Draft Genome Sequence of Phaeomoniella chlamydospora Strain RR-HG1, a Grapevine Trunk Disease (Esca)-Related Member of the Ascomycota

artículo científico publicado en 2014

Draft Genome Sequence of the Root-Colonizing Fungus Trichoderma harzianum B97.

artículo científico publicado en 2017

Draft Genome Sequences of 10 Microbacterium spp., with Emphasis on Heavy Metal-Contaminated Environments.

artículo científico publicado en 2015

Effect of different heterotrophic plate count methods on the estimation of the composition of the culturable microbial community

artículo científico publicado en 2015

Effect of pH on potassium metabisulphite biocidic activity against yeast and human cell cultures

article

Gut microbiota dysbiosis associated with glucose metabolism disorders and the metabolic syndrome in older adults

artículo científico publicado en 2017

High-Quality Draft Genome Sequence of an Endophytic Pseudomonas viridiflava Strain with Herbicidal Properties against Its Host, the Weed Lepidium draba L.

artículo científico publicado en 2016

Influence of cell geometry and number of replicas in the reproducibility of whole cell FTIR analysis

artículo científico publicado en 2010

Interkingdom transfer of the acne-causing agent, Propionibacterium acnes, from human to grapevine

artículo científico publicado en 2014

Kazachstania ichnusensis sp. nov., a diploid homothallic ascomycetous yeast from Sardinian lentisk rhizosphere.

artículo científico publicado en 2011

Leaf Treatments with a Protein-Based Resistance Inducer Partially Modify Phyllosphere Microbial Communities of Grapevine.

artículo científico publicado en 2016

Resilience of the natural phyllosphere microbiota of the grapevine to chemical and biological pesticides.

artículo científico publicado en 2014

Secondary metabolite genes encoded by potato rhizosphere microbiomes in the Andean highlands are diverse and vary with sampling site and vegetation stage

artículo científico publicado en 2017

Shared and host-specific microbiome diversity and functioning of grapevine and accompanying weed plants

artículo científico publicado en 2016

Soil microbiota respond to green manure in organic vineyards

artículo científico publicado en 2017

The Draft Genome Sequence of Paenibacillus polymyxa Strain CCI-25 Encompasses High Potential for Secondary Metabolite Production.

artículo científico publicado en 2016

The bacterial community in potato is recruited from soil and partly inherited across generations

artículo científico publicado en 2019

The lactic acid bacteria and yeast microbiota of eighteen sourdoughs used for the manufacture of traditional Italian sweet leavened baked goods

article

Yamadazyma terventina sp. nov., a yeast species of the Yamadazyma clade from Italian olive oils

artículo científico publicado en 2012