Lista de obras - Yoji Kato - Dominio Público Uruguay

A copper-hydrogen peroxide redox system induces dityrosine cross-links and chemokine oligomerisation.

artículo científico publicado en 2011

A mushroom-derived amino acid, ergothioneine, is a potential inhibitor of inflammation-related DNA halogenation.

artículo científico publicado en 2015

A novel mechanism for oxidative cleavage of prolyl peptides induced by the hydroxyl radical

artículo científico publicado en 1990

A novel quinone derived from 5-hydroxyindoleacetic acid reacts with protein: Possible participation of oxidation of serotonin and its metabolite in the development of atherosclerosis.

artículo científico publicado en 2016

Accumulation of orally administered quercetin in brain tissue and its antioxidative effects in rats ⬇️

artículo científico publicado el 23 de junio de 2011

Aggregation of collagen exposed to UVA in the presence of riboflavin: a plausible role of tyrosine modification

scientific article published on 01 March 1994

An inhibitor of mitochondrial complex I, rotenone, inactivates proteasome by oxidative modification and induces aggregation of oxidized proteins in SH-SY5Y cells

artículo científico publicado en 2003

Bactericidal effects of konjac fluid on several food-poisoning bacteria.

artículo científico publicado en 2003

Cacao liquor proanthocyanidins inhibit lung injury induced by diesel exhaust particles.

artículo científico publicado en 2008

Characterization of a Monoclonal Antibody against Syringate Derivatives: Application of Immunochemical Detection of Methyl Syringate in Honey.

artículo científico publicado en 2016

Comparative analysis of carbohydrate-binding specificities of two anti-glycogen monoclonal antibodies using ELISA and surface plasmon resonance

scientific article published on 08 January 2012

Competitive immunochromatographic assay for leptosperin as a plausible authentication marker of manuka honey

artículo científico publicado en 2015

Copper mediates dityrosine cross-linking of Alzheimer's amyloid-beta

artículo científico publicado en 2004

Covalent Modification of Phosphatidylethanolamine by Benzyl Isothiocyanate and the Resultant Generation of Ethanolamine Adduct as Its Metabolite

scientific article published on 21 February 2019

Covalent adduction of endogenous and food-derived quinones to a protein: its biological significance.

artículo científico publicado en 2018

Covalent modification of cytoskeletal proteins in neuronal cells by tryptamine-4,5-dione.

artículo científico publicado en 2014

Covalent modification of lysine residues by allyl isothiocyanate in physiological conditions: plausible transformation of isothiocyanate from thiol to amine.

artículo científico publicado en 2009

Cytotoxic and cytoprotective effects of tryptamine-4,5-dione on neuronal cells: a double-edged sword.

artículo científico publicado en 2017

Detection of N-(hexanoyl)lysine in the tropomyosin 1 protein in N-methyl-N'-nitro-N-nitrosoguanidine-induced rat gastric cancer cells.

artículo científico publicado en 2011

Detection of lipid-lysine amide-type adduct as a marker of PUFA oxidation and its applications.

artículo científico publicado en 2010

Detection of modified tyrosines as an inflammation marker in a photo-aged skin model

artículo científico publicado en 2007

Detection of oxidized phospholipid-protein adducts using anti-15-hydroperoxyeicosatetraenoic acid-modified protein antibody: contribution of esterified fatty acid-protein adduct to oxidative modification of LDL

scientific article published on 01 March 1998

Determination of HEL (Hexanoyl-lysine adduct): a novel biomarker for omega-6 PUFA oxidation.

artículo científico

Dynamics of the Cellular Metabolism of Leptosperin Found in Manuka Honey

artículo científico publicado en 2019

Effects of peroxidase and hydrogen peroxide on the dityrosine formation and the mixing characteristics of wheat-flour dough.

artículo científico publicado en 2005

Effects of volatile constituents of rosemary extract on lung inflammation induced by diesel exhaust particles

artículo científico publicado en 2006

Flavonoids as substrates and inhibitors of myeloperoxidase: molecular actions of aglycone and metabolites.

artículo científico publicado en 2008

Formation of N-(hexanoyl)ethanolamine, a novel phosphatidylethanolamine adduct, during the oxidation of erythrocyte membrane and low-density lipoprotein

artículo científico publicado en 2004

Formation of Nepsilon-(hexanonyl)lysine in protein exposed to lipid hydroperoxide. A plausible marker for lipid hydroperoxide-derived protein modification.

artículo científico publicado en 1999

Histochemical features of stress-induced aggregates in alpha-synuclein overexpressing cells.

artículo científico publicado en 2004

Identification of a novel glycoside, leptosin, as a chemical marker of manuka honey

artículo científico publicado en 2012

Identification of dihalogenated proteins in rat intestinal mucosa injured by indomethacin.

artículo científico publicado en 2011

Immunochemical authentication of manuka honey using a monoclonal antibody specific to a glycoside of methyl syringate

artículo científico publicado en 2014

Immunochemical detection of a novel lysine adduct using an antibody to linoleic acid hydroperoxide-modified protein.

artículo científico publicado en 2003

Immunochemical detection of carboxymethylated Apo B-100 in copper-oxidized LDL

artículo científico publicado en 1996

Immunochemical detection of food-derived isothiocyanate as a lysine conjugate.

artículo científico publicado en 2010

Immunogenicity of a brominated protein and successive establishment of a monoclonal antibody to dihalogenated tyrosine.

artículo científico publicado en 2005

Immunohistochemical detection of a substituted 1,N(2)-ethenodeoxyguanosine adduct by omega-6 polyunsaturated fatty acid hydroperoxides in the liver of rats fed a choline-deficient, L-amino acid-defined diet.

artículo científico publicado en 2002

Immunohistochemical detection of dityrosine in lipofuscin pigments in the aged human brain.

artículo científico publicado en 1998

Immunohistochemical detection of polyunsaturated fatty acid oxidation markers in acetaminophen-induced liver injury in rats

artículo científico publicado en 2011

In vivo absorption and metabolism of leptosperin and methyl syringate, abundantly present in manuka honey

artículo científico publicado en 2017

Increase in oxidative stress in kidneys of diabetic Akita mice.

artículo científico publicado en 2002

Increased halogenated tyrosine levels are useful markers of human skin ageing, reflecting proteins denatured by past skin inflammation

scientific article published on 01 April 2012

Inhibitory mechanism of sinapinic acid against peroxynitrite-mediated tyrosine nitration of protein in vitro

scientific article published on 01 October 1999

Introduction to serial reviews: Current progress in covalent modification of biomolecules by compounds in food or oxidatively generated compounds - its relevance to biological functions.

artículo científico publicado en 2017

Lemon flavonoid, eriocitrin, suppresses exercise-induced oxidative damage in rat liver.

artículo científico publicado en 2003

Lipid-lysine adducts and modified tyrosines as markers of oxidative stress in the second trimester of pregnancy and their association with infant characteristics

artículo científico publicado en 2016

Lymphatic metabolites of quercetin after intestinal administration of quercetin-3-glucoside and its aglycone in rats

artículo científico publicado en 2018

Mechanism for the peroxynitrite scavenging activity by anthocyanins

artículo científico publicado en 2000

Metal-catalyzed oxidation of 2-alkenals generates genotoxic 4-oxo-2-alkenals during lipid peroxidation

artículo científico publicado en 2016

Molecular epidemiology of Salmonella Enteritidis food poisoning by pulsed-field gel electrophoresis

artículo científico publicado en 2005

Molecular epidemiology of mechicillin-resistant Staphylococcus aureus (MRSA) by pulsed-field gel electrophoresis

artículo científico publicado en 2005

Myeloperoxidase catalyzes the conjugation of serotonin to thiols via free radicals and tryptamine-4,5-dione

artículo científico publicado en 2012

Neutrophil myeloperoxidase and its substrates: formation of specific markers and reactive compounds during inflammation

artículo científico publicado en 2016

Novel monoclonal antibodies broadly reactive to human recombinant sapovirus-like particles

scientific article published on 01 November 2012

Oxidation of proline decreases immunoreactivity and alters structure of barley prolamin

artículo científico publicado en 2016

Oxidative modification of tryptophan residues exposed to peroxynitrite

artículo científico publicado en 1997

Peroxynitrite induces neuronal cell death in aging and age-associated disorders: A review.

artículo científico publicado en 2001

Plasma metabolites of dietary flavonoids after combination meal consumption with onion and tofu in humans.

artículo científico publicado en 2013

Plausible authentication of manuka honey and related products by measuring leptosperin with methyl syringate

artículo científico publicado en 2014

Preparation of a monoclonal antibody to N(epsilon)-(Hexanonyl)lysine: application to the evaluation of protective effects of flavonoid supplementation against exercise-induced oxidative stress in rat skeletal muscle

artículo científico publicado en 2000

Protective role of antioxidative food factors in oxidative stress caused by hyperglycemia.

artículo científico publicado en 2005

Role of lipid peroxide in the neurodegenerative disorders.

artículo científico

Rosmarinic acid inhibits lung injury induced by diesel exhaust particles.

artículo científico publicado en 2003

Selective nitration of mitochondrial complex I by peroxynitrite: involvement in mitochondria dysfunction and cell death of dopaminergic SH-SY5Y cells

artículo científico publicado en 2002

Serotonin as a physiological substrate for myeloperoxidase and its superoxide-dependent oxidation to cytotoxic tryptamine-4,5-dione.

artículo científico publicado en 2009

Specific role of taurine in the 8-brominated-2'-deoxyguanosine formation

artículo científico publicado en 2015

The formation of lipid hydroperoxide-derived amide-type lysine adducts on proteins: a review of current knowledge.

artículo científico

[Anti-vaccinia monoclonal antibodies cross-reactive with monkey pox virus and their application]

artículo científico publicado en 2008

alpha-Oligoglucosylation of a sugar moiety enhances the bioavailability of quercetin glucosides in humans

artículo científico publicado en 2010

Lista de obras de Yoji Kato

A copper-hydrogen peroxide redox system induces dityrosine cross-links and chemokine oligomerisation.

A mushroom-derived amino acid, ergothioneine, is a potential inhibitor of inflammation-related DNA halogenation.

A novel mechanism for oxidative cleavage of prolyl peptides induced by the hydroxyl radical

A novel quinone derived from 5-hydroxyindoleacetic acid reacts with protein: Possible participation of oxidation of serotonin and its metabolite in the development of atherosclerosis.

Accumulation of orally administered quercetin in brain tissue and its antioxidative effects in rats ⬇️

Aggregation of collagen exposed to UVA in the presence of riboflavin: a plausible role of tyrosine modification

An inhibitor of mitochondrial complex I, rotenone, inactivates proteasome by oxidative modification and induces aggregation of oxidized proteins in SH-SY5Y cells

Bactericidal effects of konjac fluid on several food-poisoning bacteria.

Cacao liquor proanthocyanidins inhibit lung injury induced by diesel exhaust particles.

Characterization of a Monoclonal Antibody against Syringate Derivatives: Application of Immunochemical Detection of Methyl Syringate in Honey.

Comparative analysis of carbohydrate-binding specificities of two anti-glycogen monoclonal antibodies using ELISA and surface plasmon resonance

Competitive immunochromatographic assay for leptosperin as a plausible authentication marker of manuka honey

Copper mediates dityrosine cross-linking of Alzheimer's amyloid-beta

Covalent Modification of Phosphatidylethanolamine by Benzyl Isothiocyanate and the Resultant Generation of Ethanolamine Adduct as Its Metabolite

Covalent adduction of endogenous and food-derived quinones to a protein: its biological significance.

Covalent modification of cytoskeletal proteins in neuronal cells by tryptamine-4,5-dione.

Covalent modification of lysine residues by allyl isothiocyanate in physiological conditions: plausible transformation of isothiocyanate from thiol to amine.

Cytotoxic and cytoprotective effects of tryptamine-4,5-dione on neuronal cells: a double-edged sword.

Detection of N-(hexanoyl)lysine in the tropomyosin 1 protein in N-methyl-N'-nitro-N-nitrosoguanidine-induced rat gastric cancer cells.

Detection of lipid-lysine amide-type adduct as a marker of PUFA oxidation and its applications.

Detection of modified tyrosines as an inflammation marker in a photo-aged skin model

Detection of oxidized phospholipid-protein adducts using anti-15-hydroperoxyeicosatetraenoic acid-modified protein antibody: contribution of esterified fatty acid-protein adduct to oxidative modification of LDL

Determination of HEL (Hexanoyl-lysine adduct): a novel biomarker for omega-6 PUFA oxidation.

Dynamics of the Cellular Metabolism of Leptosperin Found in Manuka Honey

Effects of peroxidase and hydrogen peroxide on the dityrosine formation and the mixing characteristics of wheat-flour dough.

Effects of volatile constituents of rosemary extract on lung inflammation induced by diesel exhaust particles

Flavonoids as substrates and inhibitors of myeloperoxidase: molecular actions of aglycone and metabolites.

Formation of N-(hexanoyl)ethanolamine, a novel phosphatidylethanolamine adduct, during the oxidation of erythrocyte membrane and low-density lipoprotein

Formation of Nepsilon-(hexanonyl)lysine in protein exposed to lipid hydroperoxide. A plausible marker for lipid hydroperoxide-derived protein modification.

Histochemical features of stress-induced aggregates in alpha-synuclein overexpressing cells.

Identification of a novel glycoside, leptosin, as a chemical marker of manuka honey

Identification of dihalogenated proteins in rat intestinal mucosa injured by indomethacin.

Immunochemical authentication of manuka honey using a monoclonal antibody specific to a glycoside of methyl syringate

Immunochemical detection of a novel lysine adduct using an antibody to linoleic acid hydroperoxide-modified protein.

Immunochemical detection of carboxymethylated Apo B-100 in copper-oxidized LDL

Immunochemical detection of food-derived isothiocyanate as a lysine conjugate.

Immunogenicity of a brominated protein and successive establishment of a monoclonal antibody to dihalogenated tyrosine.

Immunohistochemical detection of a substituted 1,N(2)-ethenodeoxyguanosine adduct by omega-6 polyunsaturated fatty acid hydroperoxides in the liver of rats fed a choline-deficient, L-amino acid-defined diet.

Immunohistochemical detection of dityrosine in lipofuscin pigments in the aged human brain.

Immunohistochemical detection of polyunsaturated fatty acid oxidation markers in acetaminophen-induced liver injury in rats

In vivo absorption and metabolism of leptosperin and methyl syringate, abundantly present in manuka honey

Increase in oxidative stress in kidneys of diabetic Akita mice.

Increased halogenated tyrosine levels are useful markers of human skin ageing, reflecting proteins denatured by past skin inflammation

Inhibitory mechanism of sinapinic acid against peroxynitrite-mediated tyrosine nitration of protein in vitro

Introduction to serial reviews: Current progress in covalent modification of biomolecules by compounds in food or oxidatively generated compounds - its relevance to biological functions.

Lemon flavonoid, eriocitrin, suppresses exercise-induced oxidative damage in rat liver.

Lipid-lysine adducts and modified tyrosines as markers of oxidative stress in the second trimester of pregnancy and their association with infant characteristics

Lymphatic metabolites of quercetin after intestinal administration of quercetin-3-glucoside and its aglycone in rats

Mechanism for the peroxynitrite scavenging activity by anthocyanins

Metal-catalyzed oxidation of 2-alkenals generates genotoxic 4-oxo-2-alkenals during lipid peroxidation

Molecular epidemiology of Salmonella Enteritidis food poisoning by pulsed-field gel electrophoresis

Molecular epidemiology of mechicillin-resistant Staphylococcus aureus (MRSA) by pulsed-field gel electrophoresis

Myeloperoxidase catalyzes the conjugation of serotonin to thiols via free radicals and tryptamine-4,5-dione

Neutrophil myeloperoxidase and its substrates: formation of specific markers and reactive compounds during inflammation

Novel monoclonal antibodies broadly reactive to human recombinant sapovirus-like particles

Oxidation of proline decreases immunoreactivity and alters structure of barley prolamin

Oxidative modification of tryptophan residues exposed to peroxynitrite

Peroxynitrite induces neuronal cell death in aging and age-associated disorders: A review.

Plasma metabolites of dietary flavonoids after combination meal consumption with onion and tofu in humans.

Plausible authentication of manuka honey and related products by measuring leptosperin with methyl syringate

Preparation of a monoclonal antibody to N(epsilon)-(Hexanonyl)lysine: application to the evaluation of protective effects of flavonoid supplementation against exercise-induced oxidative stress in rat skeletal muscle

Protective role of antioxidative food factors in oxidative stress caused by hyperglycemia.

Role of lipid peroxide in the neurodegenerative disorders.

Rosmarinic acid inhibits lung injury induced by diesel exhaust particles.

Selective nitration of mitochondrial complex I by peroxynitrite: involvement in mitochondria dysfunction and cell death of dopaminergic SH-SY5Y cells

Serotonin as a physiological substrate for myeloperoxidase and its superoxide-dependent oxidation to cytotoxic tryptamine-4,5-dione.

Specific role of taurine in the 8-brominated-2'-deoxyguanosine formation

The formation of lipid hydroperoxide-derived amide-type lysine adducts on proteins: a review of current knowledge.

[Anti-vaccinia monoclonal antibodies cross-reactive with monkey pox virus and their application]

alpha-Oligoglucosylation of a sugar moiety enhances the bioavailability of quercetin glucosides in humans