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Lista de obras de María Fraga

Absorption and Effect of Azaspiracid-1 Over the Human Intestinal Barrier.

artículo científico publicado en 2017

Agriculture waste valorisation as a source of antioxidant phenolic compounds within a circular and sustainable bioeconomy

artículo científico publicado en 2020

Analytical Metabolomics and Applications in Health, Environmental and Food Science

artículo científico publicado en 2020

Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens

artículo científico publicado en 2020

By-Products of Agri-Food Industry as Tannin-Rich Sources: A Review of Tannins' Biological Activities and Their Potential for Valorization

publication published on 11 January 2021

Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits

artículo científico publicado en 2020

Detection of Paralytic Shellfish Toxins by a Solid-Phase Inhibition Immunoassay Using a Microsphere-Flow Cytometry System

artículo científico publicado en 2012

Detection of palytoxin-like compounds by a flow cytometry-based immunoassay supported by functional and analytical methods

artículo científico publicado en 2015

Diarrhetic effect of okadaic acid could be related with its neuronal action: Changes in neuropeptide Y.

artículo científico publicado en 2015

Evaluation of the intestinal permeability and cytotoxic effects of cylindrospermopsin

artículo científico publicado en 2014

Experimental basis for the high oral toxicity of dinophysistoxin 1: a comparative study of DSP ⬇️

artículo científico publicado en 2014

First Identification of Palytoxin-Like Molecules in the Atlantic Coral Species Palythoa canariensis

artículo científico publicado en 2017

Innovative detection methods for aquatic algal toxins and their presence in the food chain.

artículo científico

Metabolites from Macroalgae and Its Applications in the Cosmetic Industry: A Circular Economy Approach

artículo científico publicado en 2020

Monitoring of freshwater toxins in European environmental waters by using novel multi-detection methods.

artículo científico publicado en 2016

Multi-detection method for five common microalgal toxins based on the use of microspheres coupled to a flow-cytometry system.

artículo científico publicado en 2014

Multidetection of paralytic, diarrheic, and amnesic shellfish toxins by an inhibition immunoassay using a microsphere-flow cytometry system

artículo científico publicado en 2013

Scientific Approaches on Extraction, Purification and Stability for the Commercialization of Fucoxanthin Recovered from Brown Algae

artículo científico publicado en 2020

Secondary Aroma: Influence of Wine Microorganisms in Their Aroma Profile

artículo científico publicado en 2020

Solutions for the sustainability of the food production and consumption system

artículo científico publicado en 2020

Study of permeability of the marine toxin azaspiracid-1 over in vitro human intestinal model

Technological Application of Tannin-Based Extracts

scientific article published on 30 January 2020

The Use of Invasive Algae Species as a Source of Secondary Metabolites and Biological Activities: Spain as Case-Study ⬇️

publication published on 24 March 2021

The kinetic, mechanistic and cytomorphological effects of palytoxin in human intestinal cells (Caco-2) explain its lower-than-parenteral oral toxicity

artículo científico publicado en 2013

Traditional plants from Asteraceae family as potential candidates for functional food industry

artículo científico publicado en 2021

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