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Lista de obras de Martin Gierus

Antimicrobial activity of bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus: from shake flasks to bioreactor

scientific article published on 17 November 2018

Application of nisin as biopreservative of pork meat by dipping and spraying methods

scientific article published on 23 April 2019

Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers

artículo científico publicado en 2017

Effects of grazing intensity and environmental factors on species composition and diversity in typical steppe of Inner Mongolia, China

artículo científico publicado en 2012

Effects of soybean hulls and lignocellulose on performance, nutrient digestibility, microbial metabolites and immune response in piglets

scientific article published on 14 January 2020

Physicochemical properties to support fibre characterization in monogastric animal nutrition

scientific article published on 18 March 2019

Pumpkin seed cake as a fishmeal substitute in fish nutrition: effects on growth performance, morphological traits and fillet colour of two freshwater salmonids and two catfish species

scientific article published on 01 June 2018

Rotational and continuous grazing of sheep in the Inner Mongolian steppe of China

scientific article published on 01 April 2009

Very high expander processing of maize on animal performance, digestibility and product quality of finishing pigs and broilers.

artículo científico publicado en 2017

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