Filtros de búsqueda

Lista de obras de João Tomé-Carneiro

Breast milk microRNAs harsh journey towards potential effects in infant development and maturation. Lipid encapsulation can help.

artículo científico publicado en 2018

Buttermilk and Krill Oil Phospholipids Improve Hippocampal Insulin Resistance and Synaptic Signaling in Aged Rats.

artículo científico publicado en 2018

Comprehensive characterization of the effects of ellagic acid and urolithins on colorectal cancer and key-associated molecular hallmarks: MicroRNA cell specific induction of CDKN1A (p21) as a common mechanism involved.

artículo científico publicado en 2015

Consumption of a grape extract supplement containing resveratrol decreases oxidized LDL and ApoB in patients undergoing primary prevention of cardiovascular disease: A triple-blind, 6-month follow-up, placebo-controlled, randomized trial

artículo científico publicado en 2012

Grape resveratrol increases serum adiponectin and downregulates inflammatory genes in peripheral blood mononuclear cells: a triple-blind, placebo-controlled, one-year clinical trial in patients with stable coronary artery disease

artículo científico publicado en 2013

Hydroxytyrosol restores proper insulin signaling in an astrocytic model of Alzheimer's disease.

artículo científico publicado en 2017

Hydroxytyrosol supplementation modulates the expression of miRNAs in rodents and in humans

scientific article published on 31 May 2016

Modulation of miRNA expression in aged rat hippocampus by buttermilk and krill oil.

artículo científico publicado en 2018

One-Year Consumption of a Grape Nutraceutical Containing Resveratrol Improves the Inflammatory and Fibrinolytic Status of Patients in Primary Prevention of Cardiovascular Disease

artículo científico publicado en 2012

One-week administration of hydroxytyrosol to humans does not activate Phase II enzymes.

artículo científico

One-year supplementation with a grape extract containing resveratrol modulates inflammatory-related microRNAs and cytokines expression in peripheral blood mononuclear cells of type 2 diabetes and hypertensive patients with coronary artery disease.

artículo científico publicado en 2013

Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition.

artículo científico publicado en 2018

Polyphenol-based nutraceuticals for the prevention and treatment of cardiovascular disease: Review of human evidence.

artículo científico publicado en 2015

Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge

scientific article published on 13 June 2019

Proteomic evaluation of mouse adipose tissue and liver following hydroxytyrosol supplementation

artículo científico publicado en 2017

Resveratrol and clinical trials: the crossroad from in vitro studies to human evidence

artículo científico publicado en 2013

Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective.

artículo científico publicado en 2013

Soy isoflavones in nutritionally relevant amounts have varied nutrigenomic effects on adipose tissue.

artículo científico publicado en 2015

The ellagic acid-derived gut microbiota metabolite, urolithin A, potentiates the anticancer effects of 5-fluorouracil chemotherapy on human colon cancer cells

artículo científico publicado en 2015

Wine's Phenolic Compounds and Health: A Pythagorean View

scientific article published on 08 September 2020