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Lista de obras de Kateřina Valentová

"Non-Taxifolin" Derived Flavonolignans: Phytochemistry and Biology.

artículo científico

"Sweet Flavonoids": Glycosidase-Catalyzed Modifications

scientific article published on 21 July 2018

(Anti)mutagenic and immunomodulatory properties of quercetin glycosides

artículo científico publicado en 2015

Antioxidant activity of extracts from the leaves of Smallanthus sonchifolius.

artículo científico publicado en 2003

Antioxidant and antiviral activities of silybin fatty acid conjugates.

artículo científico publicado en 2009

Antioxidant, Anti-Inflammatory, and Multidrug Resistance Modulation Activity of Silychristin Derivatives

scientific article published on 14 August 2019

Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation

scientific article published on 25 March 2018

Biosafety, antioxidant status, and metabolites in urine after consumption of dried cranberry juice in healthy women: a pilot double-blind placebo-controlled trial.

artículo científico publicado en 2007

Biotransformation of Silymarin Flavonolignans by Human Fecal Microbiota

scientific article published on 09 January 2020

Chemo-enzymatic synthesis of silybin and 2,3-dehydrosilybin dimers.

artículo científico publicado en 2014

Chemoenzymatic Synthesis and Radical Scavenging of Sulfated Hydroxytyrosol, Tyrosol, and Acetylated Derivatives

artículo científico publicado en 2019

Corrigendum to "European contribution to the study of ROS: A summary of the findings and prospects for the future from the COST action BM1203 (EU-ROS)" [Redox Biol. 13 (2017) 94-162].

artículo científico publicado en 2017

Cranberry extract–enriched diets increase NAD(P)H:quinone oxidoreductase and catalase activities in obese but not in nonobese mice

artículo científico publicado en 2015

Cytoprotective Activity of Natural and Synthetic Antioxidants

artículo científico publicado en 2020

Defying Multidrug Resistance! Modulation of Related Transporters by Flavonoids and Flavonolignans

scientific article published on 03 April 2019

Dietary Polyphenols Targeting Arterial Stiffness: Interplay of Contributing Mechanisms and Gut Microbiome-Related Metabolism

artículo científico publicado en 2019

Effect of oral administration of green tea extract in various dosage schemes on oxidative stress status of mice in vivo.

artículo científico publicado en 2015

Effects of 2,3-Dehydrosilybin and Its Galloyl Ester and Methyl Ether Derivatives on Human Umbilical Vein Endothelial Cells

artículo científico publicado en 2016

European contribution to the study of ROS: A summary of the findings and prospects for the future from the COST action BM1203 (EU-ROS).

artículo científico publicado en 2017

Flavonolignan 2,3-dehydroderivatives: Preparation, antiradical and cytoprotective activity

artículo científico publicado en 2015

Galloylation of polyphenols alters their biological activity.

artículo científico publicado en 2017

Identification of Human Sulfotransferases Active towards Silymarin Flavonolignans and Taxifolin

scientific article published on 12 August 2020

Induction of Glucokinase mRNA by Dietary Phenolic Compounds in Rat Liver Cells in Vitro

artículo científico publicado en 2007

Interlaboratory Coverage Test on Plant Food Bioactive Compounds and their Metabolites by Mass Spectrometry-Based Untargeted Metabolomics

article

Investigation of phenolic acids in yacon (Smallanthus sonchifolius) leaves and tubers.

artículo científico publicado en 2003

Isolated Silymarin Flavonoids Increase Systemic and Hepatic Bilirubin Concentrations and Lower Lipoperoxidation in Mice

scientific article published on 12 February 2019

Isoquercitrin Esters with Mono- or Dicarboxylic Acids: Enzymatic Preparation and Properties

artículo científico publicado en 2016

Isoquercitrin: pharmacology, toxicology, and metabolism

artículo científico

Maca (Lepidium meyenii) and yacon (Smallanthus sonchifolius) in combination with silymarin as food supplements: in vivo safety assessment.

artículo científico publicado en 2007

Metabolic profiling of phenolic acids and oxidative stress markers after consumption of Lonicera caerulea L. fruit.

artículo científico publicado en 2013

Metabolism of flavonolignans in human hepatocytes.

artículo científico publicado en 2018

Multidrug Resistance Modulation Activity of Silybin Derivatives and Their Anti-inflammatory Potential

artículo científico publicado en 2020

Novel flavonolignan hybrid antioxidants: From enzymatic preparation to molecular rationalization.

artículo científico publicado en 2016

Preparation of Retinoyl-Flavonolignan Hybrids and Their Antioxidant Properties

artículo científico publicado en 2019

Quercetin and its analogues: optical and acido-basic properties.

artículo científico publicado en 2017

Radical scavenging and anti-lipoperoxidative activities of Smallanthus sonchifolius leaf extracts.

artículo científico publicado en 2005

Silibinin and its 2,3-dehydro-derivative inhibit basal cell carcinoma growth via suppression of mitogenic signaling and transcription factors activation.

artículo científico publicado en 2014

Silychristin: Skeletal Alterations and Biological Activities

artículo científico publicado en 2016

Sulfated Metabolites of Flavonolignans and 2,3-Dehydroflavonolignans: Preparation and Properties

artículo científico publicado en 2018

Synthesis and Antiradical Activity of Isoquercitrin Esters with Aromatic Acids and Their Homologues

artículo científico publicado en 2017

Synthesis and antiangiogenic activity of new silybin galloyl esters

artículo científico publicado en 2011

The Effect of Silymarin Flavonolignans and Their Sulfated Conjugates on Platelet Aggregation and Blood Vessels Ex Vivo

artículo científico publicado en 2019

The Stoichiometry of Isoquercitrin Complex with Iron or Copper Is Highly Dependent on Experimental Conditions

artículo científico publicado en 2017

The biological and chemical variability of yacon.

artículo científico publicado en 2006

The in vitro biological activity of Lepidium meyenii extracts.

artículo científico publicado en 2006

The silymarin composition… and why does it matter???

scientific article published on 12 July 2017