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Lista de obras de Iñigo Navarro-Blasco

"High in omega-3 fatty acids" bologna-type sausages stabilized with an aqueous-ethanol extract of Melissa officinalis

scientific article published on 09 March 2011

3,5-Dimethyl-4-isoxazoyl selenocyanate as promising agent for the treatment of Leishmania infantum-infected mice

artículo científico publicado en 2020

A safer disposal of hazardous phosphate coating sludge by formation of an amorphous calcium phosphate matrix.

artículo científico publicado en 2015

Aflatoxin M1 in Spanish infant formulae: occurrence and dietary intake regarding type, protein-base and physical state

artículo científico publicado en 2010

Aflatoxin levels and exposure assessment of Spanish infant cereals.

artículo científico publicado en 2010

Aluminium content of Spanish infant formula

scientific article published on 01 May 2003

Anti-proliferative effect of Melissa officinalis on human colon cancer cell line.

artículo científico publicado en 2011

Asymmetric dimethylarginine association with antioxidants intake in healthy young adults: a role as an indicator of metabolic syndrome features.

artículo científico publicado en 2009

Cetuximab-oxaliplatin-liposomes for epidermal growth factor receptor targeted chemotherapy of colorectal cancer.

artículo científico publicado en 2015

Chromium content in different kinds of Spanish infant formulae and estimation of dietary intake by infants fed on reconstituted powder formulae

artículo científico publicado en 2006

Combination of Polymeric Superplasticizers, Water Repellents and Pozzolanic Agents to Improve Air Lime-Based Grouts for Historic Masonry Repair

scientific article published on 11 April 2020

Dietary patterns and difficulty conceiving: a nested case-control study

artículo científico publicado en 2011

EGF-liposomes promote efficient EGFR targeting in xenograft colocarcinoma model

artículo científico publicado en 2016

Effect of lyophilized water extracts of Melissa officinalis on the stability of algae and linseed oil-in-water emulsion to be used as a functional ingredient in meat products.

artículo científico publicado en 2010

Encapsulation, solid-phases identification and leaching of toxic metals in cement systems modified by natural biodegradable polymers

artículo científico publicado el 23 de junio de 2012

Evaluation of Skin Permeation and Retention of Topical Dapsone in Murine Cutaneous Leishmaniasis Lesions

artículo científico publicado en 2019

Healthy reduced-fat Bologna sausages enriched in ALA and DHA and stabilized with Melissa officinalis extract.

artículo científico publicado en 2013

Influence of Two Polymer-Based Superplasticizers (Poly-naphthalene Sulfonate, PNS, and Lignosulfonate, LS) on Compressive and Flexural Strength, Freeze-Thaw, and Sulphate Attack Resistance of Lime-Metakaolin Grouts

scientific article published on 26 July 2018

Interaction of carboxymethylchitosan and heavy metals in cement media

artículo científico publicado en 2011

Lead levels in retail samples of Spanish infant formulae and their contribution to dietary intake of infants

artículo científico publicado en 2005

Local and systemic diffusion of antineoplastic drugs following vertebroplasty using acrylic cement mixed with cisplatin or methotrexate: experimental study in pigs

artículo científico publicado en 2017

Long-term metabolic correction of Wilson's disease in a murine model by gene therapy.

artículo científico publicado en 2015

Low energy and carbohydrate intake associated with higher total antioxidant capacity in apparently healthy adults.

artículo científico publicado en 2014

Modulators of erythrocyte glutathione peroxidase activity in healthy adults: An observational study

artículo científico publicado en 2014

Nail antioxidant trace elements are inversely associated with inflammatory markers in healthy young adults.

artículo científico publicado en 2009

Optimization of a gelled emulsion intended to supply ω-3 fatty acids into meat products by means of response surface methodology

article

Reduced-fat bologna sausages with improved lipid fraction.

artículo científico publicado en 2013

Reduction of sodium and increment of calcium and ω‐3 polyunsaturated fatty acids in dry fermented sausages: effects on the mineral content, lipid profile and sensory quality

artículo científico publicado el 3 de agosto de 2012

Relationship of oxidized low density lipoprotein with lipid profile and oxidative stress markers in healthy young adults: a translational study.

artículo científico publicado en 2011

Selenium intake reduces serum C3, an early marker of metabolic syndrome manifestations, in healthy young adults.

artículo científico publicado en 2008

Selenium, iodine, ω-3 PUFA and natural antioxidant from Melissa officinalis L.: A combination of components from healthier dry fermented sausages formulation

artículo científico publicado en 2010

Solidification/stabilization of toxic metals in calcium aluminate cement matrices.

artículo científico publicado en 2013

The Effect of TiO₂ Doped Photocatalytic Nano-Additives on the Hydration and Microstructure of Portland and High Alumina Cements

artículo científico publicado en 2017

The role of cyclodextrins in ORAC-fluorescence assays. antioxidant capacity of tyrosol and caffeic acid with hydroxypropyl-β-cyclodextrin.

artículo científico publicado en 2013

Topical treatment of L. major infected BALB/c mice with a novel diselenide chitosan hydrogel formulation

artículo científico publicado en 2014

Treatment of toxic metal aqueous solutions: encapsulation in a phosphate-calcium aluminate matrix.

artículo científico publicado en 2014