Lista de obras - Sara Kirk - Dominio Público Uruguay

"It is not the diet; it is the mental part we need help with." A multilevel analysis of psychological, emotional, and social well-being in obesity.

artículo científico publicado en 2017

A Loose Parts Randomized Controlled Trial to Promote Active Outdoor Play in Preschool-aged Children: Physical Literacy in the Early Years (PLEY) Project

scientific article published on 04 April 2019

A randomised trial of an Internet weight control resource: the UK Weight Control Trial [ISRCTN58621669]

artículo científico publicado en 2003

A spatial analysis of community level overweight and obesity ⬇️

artículo científico publicado el 24 de mayo de 2013

A substitution model of dietary manipulation is an effective means of optimising lipid profile, reducing C-reactive protein and increasing insulin-like growth factor-1.

artículo científico publicado en 2004

A systematic review of interventions to improve health professionals’ management of obesity

article

Addressing weight bias and discrimination: moving beyond raising awareness to creating change.

artículo científico publicado en 2017

An updated systematic review of interventions to improve health professionals' management of obesity.

artículo científico publicado en 2002

Are sleep duration and sleep quality associated with diet quality, physical activity, and body weight status? A population-based study of Canadian children.

artículo científico publicado en 2015

At-a-glance - "A tough sell": findings from a qualitative analysis on the provision of healthy foods in recreation and sports settings

artículo científico publicado en 2018

Blame, Shame, and Lack of Support

artículo científico publicado en 2014

Breast, Formula and Combination Feeding in Relation to Childhood Obesity in Nova Scotia, Canada.

artículo científico publicado en 2015

Characterizing the obesogenic environment: the state of the evidence with directions for future research.

artículo científico publicado en 2009

Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.

artículo científico publicado en 2003

Culture matters: a case of school health promotion in Canada.

artículo científico publicado en 2013

Dietitians' views of overweight and obese people and reported management practices.

artículo científico publicado en 2002

Eating at Food Outlets and "On the Go" Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008-2014).

artículo científico publicado en 2017

Eating at food outlets and leisure places and "on the go" is associated with less-healthy food choices than eating at home and in school in children: cross-sectional data from the UK National Diet and Nutrition Survey Rolling Program (2008-2014).

artículo científico publicado en 2018

Effective weight management practice: a review of the lifestyle intervention evidence ⬇️

artículo científico publicado el 12 de abril de 2011

Evaluation of a health promoting schools program in a school board in Nova Scotia, Canada

artículo científico publicado en 2017

Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS).

artículo científico publicado en 2018

Food security status among grade 5 students in Nova Scotia, Canada and its association with health outcomes.

artículo científico publicado en 2014

Framing Obesity as a Health Issue: Differences in Public and Professional Perceptions Between Canada and the United States

article

Health behaviours and health-care utilization in Canadian schoolchildren.

artículo científico publicado en 2012

Health behaviours, body weight and self-esteem among grade five students in Canada

artículo científico publicado en 2016

Health care utilization from prevalent medical conditions in normal-weight, overweight, and obese children.

artículo científico publicado en 2011

Insights from the evaluation of a provincial healthy eating strategy in Nova Scotia, Canada.

artículo científico publicado en 2012

Integrated knowledge translation in population health intervention research: a case study of implementation and outcomes from a school-based project

article

Interventions to Support System-level Implementation of Health Promoting Schools: A Scoping Review

artículo científico publicado en 2016

Lessons learned from the implementation of a provincial breastfeeding policy in Nova Scotia, Canada and the implications for childhood obesity prevention.

artículo científico publicado en 2012

Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study.

artículo científico publicado en 2001

Measuring food availability and accessibility among adolescents: Moving beyond the neighbourhood boundary

artículo científico publicado en 2014

Modifying the food environment for childhood obesity prevention: challenges and opportunities

artículo científico publicado en 2014

More than meets the eye. Feminist poststructuralism as a lens towards understanding obesity.

artículo científico publicado en 2011

Motivations for fruit and vegetable consumption in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2002

Moving Forward with School Nutrition Policies: A Case Study of Policy Adherence in Nova Scotia.

artículo científico

Obesity in Tonga: A cross-sectional comparative study of perceptions of body size and beliefs about obesity in lay people and nurses.

artículo científico publicado en 2008

On linkages: a multi-institutional collaboration to develop asthma education for school settings in south Texas.

artículo científico publicado en 2011

Peer mentoring is associated with positive change in physical activity and aerobic fitness of grades 4, 5, and 6 students in the heart healthy kids program.

artículo científico publicado en 2014

Policy outcomes of applying different nutrient profiling systems in recreational sports settings: the case for national harmonization in Canada

article

Prevalance and associations of food insecurity in children with diabetes mellitus.

artículo científico publicado en 2010

Privileging physical activity over healthy eating: ‘Time’ to Choose? ⬇️

artículo científico publicado el 14 de agosto de 2013

Providing context to the implementation of health promoting schools: A case study

artículo científico

Public perception of a range of potential food risks in the United Kingdom. ⬇️

artículo científico publicado en 2002

Reliability and validity of a novel tool to comprehensively assess food and beverage marketing in recreational sport settings.

artículo científico publicado en 2018

Reproducing or Reducing Inequity? Considerations for School Food Programs.

artículo científico publicado en 2017

Running away with the facts on food and fatness

scientific article published on 01 January 2010

Spatial classification of youth physical activity patterns.

artículo científico publicado en 2012

Successful childhood obesity management in primary care in Canada: what are the odds?

artículo científico publicado en 2015

The Association between Health Behaviours and Academic Performance in Canadian Elementary School Students: A Cross-Sectional Study

artículo científico publicado en 2015

The Association between Perceived Adequacy and Capacity for School Food Policy Implementation with Food Availability and Policy Adherence in Nova Scotia, Canada

artículo científico publicado en 2019

The Health at Every Size paradigm and obesity: missing empirical evidence may help push the reframing obesity debate forward

article

The Impact of Asthma Health Education for Parents of Children Attending Head Start Centers

article

The Internet for weight control in an obese sample: results of a randomised controlled trial ⬇️

artículo científico publicado en 2007

The association between childhood overweight and obesity and otitis media.

artículo científico publicado en 2011

The impact of a population-level school food and nutrition policy on dietary intake and body weights of Canadian children ⬇️

artículo científico publicado el 24 de julio de 2013

The impact of school policies and practices on students' diets, physical activity levels and body weights: A province-wide practice-based evaluation.

artículo científico publicado en 2015

The importance of health behaviours in childhood for the development of internalizing disorders during adolescence

artículo científico publicado en 2017

The picture of health: examining school-based health environments through photographs.

artículo científico publicado en 2016

The prevalences of overweight and obesity in children aged 4 to 12 years in Gibraltar.

artículo científico publicado en 2003

The role of underestimating body size for self-esteem and self-efficacy among grade five children in Canada.

artículo científico publicado en 2015

Understanding System-Level Intervention Points to Support School Food and Nutrition Policy Implementation in Nova Scotia, Canada

article

Understanding gender norms, nutrition, and physical activity in adolescent girls: a scoping review.

artículo científico publicado en 2015

Use and cost of health services among overweight and obese Canadian children.

artículo científico publicado en 2010

Use of BMI in the assessment of undernutrition in older subjects: reflecting on practice.

artículo científico publicado en 2005

Validation of the "Quality of Life in School" instrument in Canadian elementary school students.

artículo científico publicado en 2016

Lista de obras de Sara Kirk

"It is not the diet; it is the mental part we need help with." A multilevel analysis of psychological, emotional, and social well-being in obesity.

A Loose Parts Randomized Controlled Trial to Promote Active Outdoor Play in Preschool-aged Children: Physical Literacy in the Early Years (PLEY) Project

A randomised trial of an Internet weight control resource: the UK Weight Control Trial [ISRCTN58621669]

A spatial analysis of community level overweight and obesity ⬇️

A substitution model of dietary manipulation is an effective means of optimising lipid profile, reducing C-reactive protein and increasing insulin-like growth factor-1.

A systematic review of interventions to improve health professionals’ management of obesity

Addressing weight bias and discrimination: moving beyond raising awareness to creating change.

An updated systematic review of interventions to improve health professionals' management of obesity.

Are sleep duration and sleep quality associated with diet quality, physical activity, and body weight status? A population-based study of Canadian children.

At-a-glance - "A tough sell": findings from a qualitative analysis on the provision of healthy foods in recreation and sports settings

Blame, Shame, and Lack of Support

Breast, Formula and Combination Feeding in Relation to Childhood Obesity in Nova Scotia, Canada.

Characterizing the obesogenic environment: the state of the evidence with directions for future research.

Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.

Culture matters: a case of school health promotion in Canada.

Dietitians' views of overweight and obese people and reported management practices.

Eating at Food Outlets and "On the Go" Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008-2014).

Eating at food outlets and leisure places and "on the go" is associated with less-healthy food choices than eating at home and in school in children: cross-sectional data from the UK National Diet and Nutrition Survey Rolling Program (2008-2014).

Effective weight management practice: a review of the lifestyle intervention evidence ⬇️

Evaluation of a health promoting schools program in a school board in Nova Scotia, Canada

Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS).

Food security status among grade 5 students in Nova Scotia, Canada and its association with health outcomes.

Framing Obesity as a Health Issue: Differences in Public and Professional Perceptions Between Canada and the United States

Health behaviours and health-care utilization in Canadian schoolchildren.

Health behaviours, body weight and self-esteem among grade five students in Canada

Health care utilization from prevalent medical conditions in normal-weight, overweight, and obese children.

Insights from the evaluation of a provincial healthy eating strategy in Nova Scotia, Canada.

Integrated knowledge translation in population health intervention research: a case study of implementation and outcomes from a school-based project

Interventions to Support System-level Implementation of Health Promoting Schools: A Scoping Review

Lessons learned from the implementation of a provincial breastfeeding policy in Nova Scotia, Canada and the implications for childhood obesity prevention.

Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study.

Measuring food availability and accessibility among adolescents: Moving beyond the neighbourhood boundary

Modifying the food environment for childhood obesity prevention: challenges and opportunities

More than meets the eye. Feminist poststructuralism as a lens towards understanding obesity.

Motivations for fruit and vegetable consumption in the UK Women's Cohort Study ⬇️

Moving Forward with School Nutrition Policies: A Case Study of Policy Adherence in Nova Scotia.

Obesity in Tonga: A cross-sectional comparative study of perceptions of body size and beliefs about obesity in lay people and nurses.

On linkages: a multi-institutional collaboration to develop asthma education for school settings in south Texas.

Peer mentoring is associated with positive change in physical activity and aerobic fitness of grades 4, 5, and 6 students in the heart healthy kids program.

Policy outcomes of applying different nutrient profiling systems in recreational sports settings: the case for national harmonization in Canada

Prevalance and associations of food insecurity in children with diabetes mellitus.

Privileging physical activity over healthy eating: ‘Time’ to Choose? ⬇️

Providing context to the implementation of health promoting schools: A case study

Public perception of a range of potential food risks in the United Kingdom. ⬇️

Reliability and validity of a novel tool to comprehensively assess food and beverage marketing in recreational sport settings.

Reproducing or Reducing Inequity? Considerations for School Food Programs.

Running away with the facts on food and fatness

Spatial classification of youth physical activity patterns.

Successful childhood obesity management in primary care in Canada: what are the odds?

The Association between Health Behaviours and Academic Performance in Canadian Elementary School Students: A Cross-Sectional Study

The Association between Perceived Adequacy and Capacity for School Food Policy Implementation with Food Availability and Policy Adherence in Nova Scotia, Canada

The Health at Every Size paradigm and obesity: missing empirical evidence may help push the reframing obesity debate forward

The Impact of Asthma Health Education for Parents of Children Attending Head Start Centers

The Internet for weight control in an obese sample: results of a randomised controlled trial ⬇️

The association between childhood overweight and obesity and otitis media.

The impact of a population-level school food and nutrition policy on dietary intake and body weights of Canadian children ⬇️

The impact of school policies and practices on students' diets, physical activity levels and body weights: A province-wide practice-based evaluation.

The importance of health behaviours in childhood for the development of internalizing disorders during adolescence

The picture of health: examining school-based health environments through photographs.

The prevalences of overweight and obesity in children aged 4 to 12 years in Gibraltar.

The role of underestimating body size for self-esteem and self-efficacy among grade five children in Canada.

Understanding System-Level Intervention Points to Support School Food and Nutrition Policy Implementation in Nova Scotia, Canada

Understanding gender norms, nutrition, and physical activity in adolescent girls: a scoping review.

Use and cost of health services among overweight and obese Canadian children.

Use of BMI in the assessment of undernutrition in older subjects: reflecting on practice.

Validation of the "Quality of Life in School" instrument in Canadian elementary school students.