Lista de obras - Gaetano Perrotta - Dominio Público Uruguay

Advances in functional research of antioxidants and organoleptic traits in berry crops.

artículo científico publicado en 2008

Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging.

artículo científico publicado en 2015

Characterization of major enzymes and genes involved in flavonoid and proanthocyanidin biosynthesis during fruit development in strawberry (Fragaria ×ananassa)

artículo científico publicado en 2007

Cold affects the transcription of fatty acid desaturases and oil quality in the fruit of Olea europaea L. genotypes with different cold hardiness ⬇️

artículo científico publicado el 28 de febrero de 2011

Comparative 454 pyrosequencing of transcripts from two olive genotypes during fruit development

artículo científico publicado en 2009

Correction: Pyrosequencing Unveils Cystic Fibrosis Lung Microbiome Differences Associated with a Severe Lung Function Decline.

artículo científico publicado en 2016

Cryptochrome 2 extensively regulates transcription of the chloroplast genome in tomato

artículo científico publicado en 2017

Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits.

artículo científico publicado en 2009

Distinct gene networks drive differential response to abrupt or gradual water deficit in potato.

artículo científico publicado en 2016

Diurnal and circadian rhythms in the tomato transcriptome and their modulation by cryptochrome photoreceptors

artículo científico publicado en 2008

First survey of the wheat chromosome 5A composition through a next generation sequencing approach

artículo científico publicado en 2011

Genome sequence and analysis of the tuber crop potato

artículo científico publicado en 2011

Gibberellin and auxin influence the diurnal transcription pattern of photoreceptor genes via CRY1a in tomato

artículo científico publicado en 2012

Manipulation of the blue light photoreceptor cryptochrome 2 in tomato affects vegetative development, flowering time, and fruit antioxidant content.

artículo científico publicado en 2004

Methodologies and perspectives of proteomics applied to filamentous fungi: from sample preparation to secretome analysis

artículo científico publicado en 2015

Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment.

artículo científico publicado en 2017

Pivotal Roles of Cryptochromes 1a and 2 in Tomato Development and Physiology

scientific article published on 12 December 2018

Proteome regulation during Olea europaea fruit development

artículo científico publicado en 2013

Proteomic analysis of the plant-virus interaction in cucumber mosaic virus (CMV) resistant transgenic tomato.

artículo científico publicado en 2010

Purification of intact chloroplasts from marine plant Posidonia oceanica suitable for organelle proteomics

artículo científico publicado en 2015

Pyrosequencing Unveils Cystic Fibrosis Lung Microbiome Differences Associated with a Severe Lung Function Decline

artículo científico publicado en 2016

RNA editing in the cox3 mRNA of Magnolia is more extensive than in other dicot or monocot plants.

artículo científico publicado en 1996

Reduced requirement for RNA editing in the mitochondrial cox3 transcript of Olea europaea L.

artículo científico publicado en 1997

Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes.

artículo científico publicado en 2008

The coffee genome provides insight into the convergent evolution of caffeine biosynthesis.

artículo científico publicado en 2014

The transcriptional response to the olive fruit fly (Bactrocera oleae) reveals extended differences between tolerant and susceptible olive (Olea europaea L.) varieties

artículo científico publicado en 2017

Tomato contains homologues of Arabidopsis cryptochromes 1 and 2.

artículo científico publicado en 2000

Tomato plants overexpressing cryptochrome 2 reveal altered expression of energy and stress-related gene products in response to diurnal cues

artículo científico publicado en 2011

Transcript Analysis and Regulative Events during Flower Development in Olive (Olea europaea L.).

artículo científico publicado en 2016

Lista de obras de Gaetano Perrotta

Advances in functional research of antioxidants and organoleptic traits in berry crops.

Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging.

Characterization of major enzymes and genes involved in flavonoid and proanthocyanidin biosynthesis during fruit development in strawberry (Fragaria ×ananassa)

Cold affects the transcription of fatty acid desaturases and oil quality in the fruit of Olea europaea L. genotypes with different cold hardiness ⬇️

Comparative 454 pyrosequencing of transcripts from two olive genotypes during fruit development

Correction: Pyrosequencing Unveils Cystic Fibrosis Lung Microbiome Differences Associated with a Severe Lung Function Decline.

Cryptochrome 2 extensively regulates transcription of the chloroplast genome in tomato

Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits.

Distinct gene networks drive differential response to abrupt or gradual water deficit in potato.

Diurnal and circadian rhythms in the tomato transcriptome and their modulation by cryptochrome photoreceptors

First survey of the wheat chromosome 5A composition through a next generation sequencing approach

Genome sequence and analysis of the tuber crop potato

Gibberellin and auxin influence the diurnal transcription pattern of photoreceptor genes via CRY1a in tomato

Manipulation of the blue light photoreceptor cryptochrome 2 in tomato affects vegetative development, flowering time, and fruit antioxidant content.

Methodologies and perspectives of proteomics applied to filamentous fungi: from sample preparation to secretome analysis

Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment.

Pivotal Roles of Cryptochromes 1a and 2 in Tomato Development and Physiology

Proteome regulation during Olea europaea fruit development

Proteomic analysis of the plant-virus interaction in cucumber mosaic virus (CMV) resistant transgenic tomato.

Purification of intact chloroplasts from marine plant Posidonia oceanica suitable for organelle proteomics

Pyrosequencing Unveils Cystic Fibrosis Lung Microbiome Differences Associated with a Severe Lung Function Decline

RNA editing in the cox3 mRNA of Magnolia is more extensive than in other dicot or monocot plants.

Reduced requirement for RNA editing in the mitochondrial cox3 transcript of Olea europaea L.

Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes.

The coffee genome provides insight into the convergent evolution of caffeine biosynthesis.

The transcriptional response to the olive fruit fly (Bactrocera oleae) reveals extended differences between tolerant and susceptible olive (Olea europaea L.) varieties

Tomato contains homologues of Arabidopsis cryptochromes 1 and 2.

Tomato plants overexpressing cryptochrome 2 reveal altered expression of energy and stress-related gene products in response to diurnal cues

Transcript Analysis and Regulative Events during Flower Development in Olive (Olea europaea L.).