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Lista de obras de M Heyndrickx

A 10-day vacancy period after cleaning and disinfection has no effect on the bacterial load in pig nursery units

artículo científico publicado en 2016

A limited role for SsrA/B in persistent Salmonella Typhimurium infections in pigs

artículo científico publicado en 2007

A qPCR assay to detect and quantify Shiga toxin-producing E. coli (STEC) in cattle and on farms: a potential predictive tool for STEC culture-positive farms.

artículo científico publicado en 2014

A rapid monitoring assay for the detection of Salmonella spp. and Salmonella Senftenberg strain W775 in composts.

artículo científico publicado en 2007

A tolerogenic mucosal immune response leads to persistent Campylobacter jejuni colonization in the chicken gut.

artículo científico publicado en 2011

Antibiotic Residues and Antibiotic-Resistant Bacteria in Pig Slurry used to Fertilize Agricultural Fields

artículo científico publicado en 2020

Antibiotic use and resistance in animals: Belgian initiatives.

artículo científico publicado en 2016

Antimicrobial use in Belgian broiler production

artículo científico publicado en 2012

Application of MALDI-TOF mass spectrometry for the detection of enterotoxins produced by pathogenic strains of the Bacillus cereus group

artículo científico publicado en 2012

Assessment of virulence of pigeon isolates of Salmonella enterica subsp. enterica serovar typhimurium variant copenhagen for humans

artículo científico publicado en 2004

Assessment throughout a whole fishing year of the dominant microbiota of peeled brown shrimp (Crangon crangon) stored for 7 days under modified atmosphere packaging at 4 °C without preservatives

article published in 2016

Bacillus cereus Adhesion to Simulated Intestinal Mucus Is Determined by Its Growth on Mucin, Rather Than Intestinal Environmental Parameters

artículo científico publicado en 2015

Bacillus cereus NVH 0500/00 Can Adhere to Mucin but Cannot Produce Enterotoxins during Gastrointestinal Simulation

artículo científico publicado en 2015

Bacillus farraginis sp. nov., Bacillus fortis sp. nov. and Bacillus fordii sp. nov., isolated at dairy farms.

artículo científico publicado en 2004

Bacillus galactosidilyticus sp. nov., an alkali-tolerant beta-galactosidase producer.

artículo científico publicado en 2004

Bacillus luciferensis sp. nov., from volcanic soil on Candlemas Island, South Sandwich archipelago

artículo científico publicado en 2002

Bacillus ruris sp. nov., from dairy farms

artículo científico publicado en 2005

Bacillus shackletonii sp. nov., from volcanic soil on Candlemas Island, South Sandwich archipelago

artículo científico publicado en 2004

Bacteriological contamination, dirt, and cracks of eggshells in furnished cages and noncage systems for laying hens: An international on-farm comparison

article

Bacteriological evaluation of vaccination against Salmonella Typhimurium with an attenuated vaccine in subclinically infected pig herds

artículo científico publicado en 2019

Biofilm Formation in Milk Production and Processing Environments; Influence on Milk Quality and Safety

article

Broad-spectrum β-lactamases among Enterobacteriaceae of animal origin: molecular aspects, mobility and impact on public health

artículo científico publicado en 2009

Broiler chicken health, welfare and fluctuating asymmetry in organic versus conventional production systems

article

Campylobacter contamination of broilers: the role of transport and slaughterhouse

artículo científico publicado en 2020

Campylobacter control in poultry by current intervention measures ineffective: urgent need for intensified fundamental research

scientific article published on 16 March 2011

Case report of Salmonella cross-contamination in a food laboratory.

artículo científico publicado en 2016

Cats as a risk for transmission of antimicrobial drug-resistant Salmonella

artículo científico publicado en 2004

Characterization of Salmonella isolates from captive lizards

artículo científico publicado en 2005

Characterization of coagulase-negative staphylococcus species from cows’ milk and environment based on bap, icaA, and mecA genes and phenotypic susceptibility to antimicrobials and teat dips

article

Characterization of extended-spectrum beta-lactamases produced by Escherichia coli isolated from hospitalized and nonhospitalized patients: emergence of CTX-M-15-producing strains causing urinary tract infections

artículo científico publicado en 2010

Chitin Mixed in Potting Soil Alters Lettuce Growth, the Survival of Zoonotic Bacteria on the Leaves and Associated Rhizosphere Microbiology

artículo científico publicado en 2016

Cohort study for the presence of livestock-associated MRSA in piglets: effect of sow status at farrowing and determination of the piglet colonization age.

artículo científico publicado en 2012

Colonization factors of Campylobacter jejuni in the chicken gut

artículo científico publicado en 2011

Community shifts in a seeded 3-chlorobenzoate degrading membrane biofilm reactor: indications for involvement of in situ horizontal transfer of the clc-element from inoculum to contaminant bacteria.

artículo científico publicado en 2002

Comparative analysis of extended-spectrum-{beta}-lactamase-carrying plasmids from different members of Enterobacteriaceae isolated from poultry, pigs and humans: evidence for a shared {beta}-lactam resistance gene pool?

artículo científico publicado en 2009

Comparative analysis of the diversity of aerobic spore-forming bacteria in raw milk from organic and conventional dairy farms

artículo científico publicado en 2008

Comparative performance of different PCR assays for the identification of Campylobacter jejuni and Campylobacter coli.

artículo científico publicado en 2008

Comparing the effect of various contamination levels for salmonella in chicken meat preparations on the probability of illness in belgium

artículo científico publicado en 2009

Comparison of Droplet Digital PCR and qPCR for the Quantification of Shiga Toxin-Producing Escherichia coli in Bovine Feces

artículo científico publicado en 2016

Comparison of Six Chromogenic Agar Media for the Isolation of a Broad Variety of Non-O157 Shigatoxin-Producing Escherichia coli (STEC) Serogroups

artículo científico publicado en 2015

Comparison of competitive exclusion with classical cleaning and disinfection on bacterial load in pig nursery units

artículo científico publicado en 2016

Comparison of fingerprinting methods for typing methicillin-resistant Staphylococcus aureus sequence type 398.

artículo científico publicado en 2009

Comparison of sampling procedures and microbiological and non-microbiological parameters to evaluate cleaning and disinfection in broiler houses.

artículo científico publicado en 2015

Corrigendum to “Selective determination of the heat-resistant proteolytic activity of bacterial origin in raw milk” [Int Dairy J 18 (2008) 514–519]

scholarly article published in International Dairy Journal

Culture-independent exploration of the teat apex microbiota of dairy cows reveals a wide bacterial species diversity

artículo científico publicado en 2011

Cyclic lipodepsipeptides produced by Pseudomonas spp. naturally present in raw milk induce inhibitory effects on microbiological inhibitor assays for antibiotic residue screening.

artículo científico publicado en 2014

Decontamination of Pangasius fish (Pangasius hypophthalmus) with chlorine or peracetic acid in the laboratory and in a Vietnamese processing company.

artículo científico publicado en 2015

Destabilization and off-flavors generated by Pseudomonas proteases during or after UHT-processing of milk

Detection and characterization of verotoxigenic Escherichia coli by a VTEC/EHEC multiplex PCR in porcine faeces and pig carcass swabs

artículo científico publicado en 2003

Development, validation and application of an ultra high performance liquid chromatographic-tandem mass spectrometric method for the simultaneous detection and quantification of five different classes of veterinary antibiotics in swine manure.

artículo científico publicado en 2015

Directed evolution by UV-C treatment of Bacillus cereus spores

scientific article published on 05 November 2019

Distribution of coagulase-negative Staphylococcus species from milk and environment of dairy cows differs between herds

article

Diversity of extended-spectrum beta-lactamases and class C beta-lactamases among cloacal Escherichia coli Isolates in Belgian broiler farms

artículo científico publicado en 2008

Draft Genome Sequence of Enterococcus faecalis MB5259.

artículo científico publicado en 2014

Ecological diversification in the Bacillus cereus Group.

artículo científico publicado en 2007

Effect of Organic Acids on Salmonella Shedding and Colonization in Pigs on a Farm with High Salmonella Prevalence.

artículo científico publicado en 2016

Effect of egg washing on the cuticle quality of brown and white table eggs

artículo científico publicado en 2011

Effect of farm type on within-herd Salmonella prevalence, serovar distribution, and antimicrobial resistance.

artículo científico publicado en 2012

Effect of organic acids on Salmonella colonization and shedding in weaned piglets in a seeder model.

artículo científico publicado en 2012

Effect of residual doxycycline concentrations on resistance selection and transfer in porcine commensal Escherichia coli

artículo científico publicado en 2017

Effect of the enrichment time and immunomagnetic separation on the detection of Shiga toxin-producing Escherichia coli O26, O103, O111, O145 and sorbitol positive O157 from artificially inoculated cattle faeces.

artículo científico publicado en 2010

Efficacy of electrolyzed oxidizing water and lactic acid on the reduction of Campylobacter on naturally contaminated broiler carcasses during processing

artículo científico publicado en 2013

Enteric pathogen survival varies substantially in irrigation water from Belgian lettuce producers.

artículo científico publicado en 2014

Erratum to: Preliminary evaluation of good sampling locations on a pig carcass for livestock-associated MRSA isolation

scholarly article published in International Journal of Food Contamination

Evaluation of an attachment assay on lettuce leaves with temperature- and starvation-stressed Escherichia coli O157:H7 MB3885.

artículo científico publicado en 2014

Evaluation of detection methods for non-O157 Shiga toxin-producing Escherichia coli from food

artículo científico publicado en 2015

Evaluation of group vaccination of sows and gilts against Salmonella Typhimurium with an attenuated vaccine in subclinically infected pig herds

artículo científico publicado en 2020

Evaluation of the microbiological safety and quality of Vietnamese Pangasius hypophthalmus during processing by a microbial assessment scheme in combination with a self-assessment questionnaire

Evaluation of the safety and quality of wash water during the batch washing of Pangasius fish (Pangasius hypophthalmus) in chlorinated and non-chlorinated water

Fatal family outbreak of Bacillus cereus-associated food poisoning.

artículo científico publicado en 2005

Feral pigeons: A reservoir of zoonotic Salmonella Enteritidis strains?

artículo científico publicado en 2016

Fermented liquid feed for weaned piglets

artículo científico publicado en 2006

Fla-DGGE analysis of Campylobacter jejuni and Campylobacter coli in cecal samples of broilers without cultivation

artículo científico publicado en 2007

Genetic characteristics of Shiga toxin-producingE. coliO157, O26, O103, O111 and O145 isolates from humans, food, and cattle in Belgium ⬇️

artículo científico publicado el 28 de febrero de 2013

Genetic diversity of Shiga toxin-producing Escherichia coli O157 : H7 recovered from human and food sources

artículo científico publicado en 2014

Genetic diversity of livestock-associated MRSA isolates obtained from piglets from farrowing until slaughter age on four farrow-to-finish farms

artículo científico publicado en 2014

Genetic heterogeneity in Bacillus sporothermodurans as demonstrated by ribotyping and repetitive extragenic palindromic-PCR fingerprinting

artículo científico publicado en 2002

Genomic and Toxigenic Heterogeneity of Bacillus cereus sensu lato Isolated from Ready-to-Eat Foods and Powdered Milk in Day Care Centers in Colombia

artículo científico publicado en 2019

Genotyping of Campylobacter coli and C. jejuni from retail chicken meat and humans with campylobacteriosis in Slovenia and Bosnia and Herzegovina

artículo científico publicado en 2006

Growth of Salmonella serovars in hens’ egg albumen as affected by storage prior to inoculation

article

Growth of Stressed Strains of Four Non-O157 Shiga Toxin-Producing Escherichia coli Serogroups in Five Enrichment Broths

artículo científico publicado en 2015

Heterogeneity of heat-resistant proteases from milk Pseudomonas species

artículo científico publicado en 2009

Host adaptation of pigeon isolates of Salmonella enterica subsp. enterica serovar Typhimurium variant Copenhagen phage type 99 is associated with enhanced macrophage cytotoxicity

artículo científico publicado en 2003

Identification and characterization of a heat-resistant protease from Serratia liquefaciens isolated from Brazilian cold raw milk.

artículo científico publicado en 2016

Identification of Shigatoxigenic and Enteropathogenic Escherichia coli Serotypes in Healthy Young Dairy Calves in Belgium by Recto-Anal Mucosal Swabbing

scientific article published on 31 October 2020

Identification of lactobacilli isolated from the cloaca and vagina of laying hens and characterization for potential use as probiotics to control Salmonella Enteritidis.

artículo científico publicado en 2007

Impact of Cross-Contamination Concentrations of Doxycycline Hyclate on the Microbial Ecosystem in an Ex Vivo Model of the Pig's Cecum

scientific article published on 19 September 2018

Impact of intestinal microbiota and gastrointestinal conditions on the in vitro survival and growth of Bacillus cereus

artículo científico publicado en 2012

In ovo vaccination of broilers against Campylobacter jejuni using a bacterin and subunit vaccine

scientific article published on 01 November 2019

In situ ESBL conjugation from avian to human Escherichia coli during cefotaxime administration

artículo científico publicado en 2010

In vitro susceptibility of Brachyspira hyodysenteriae to organic acids and essential oil components

artículo científico publicado en 2015

In vivo broiler experiments to assess anti-Campylobacter jejuni activity of a live Enterococcus faecalis strain

artículo científico publicado en 2013

Incidence and diversity of potentially highly heat-resistant spores isolated at dairy farms

artículo científico publicado en 2005

Incidence, diversity and characteristics of spores of psychrotolerant spore formers in various REPFEDS produced in Belgium.

artículo científico publicado en 2014

Incidence, diversity and toxin gene characteristics of Bacillus cereus group strains isolated from food products marketed in Belgium.

artículo científico publicado en 2011

Influence of eggshell condensation on eggshell penetration and whole egg contamination with Salmonella enterica serovar enteritidis

artículo científico publicado en 2006

Influence of pasteurization, brining conditions and production environment on the microbiota of artisan Gouda-type cheeses

artículo científico publicado en 2009

Influence of storage conditions on the growth of Pseudomonas species in refrigerated raw milk.

artículo científico publicado en 2010

Inhibition of Salmonella typhimurium by medium-chain fatty acids in an in vitro simulation of the porcine cecum.

artículo científico publicado en 2009

Intra-species diversity and epidemiology varies among coagulase-negative Staphylococcus species causing bovine intramammary infections

article

Intraspecific genotypic diversity of Bacillus species from raw milk

article

Isolation of a clonal population of Clostridium perfringens type A from a Belgian Blue calf with abomasal ulceration.

artículo científico publicado en 2010

Limited genetic diversity and gene expression differences between egg- and non-egg-related Salmonella Enteritidis strains.

artículo científico publicado en 2009

Long-term survival of Escherichia coli O157:H7 and Salmonella enterica on butterhead lettuce seeds, and their subsequent survival and growth on the seedlings.

artículo científico publicado en 2013

Longitudinal screening of antibiotic residues, antibiotic resistance genes and zoonotic bacteria in soils fertilized with pig manure

scientific article published on 14 May 2020

Mechanistic insights into the adaptive evolvability of spore heat resistance in Bacillus cereus sensu lato ⬇️

scholarly article

Metabolic and genetic profiling of clinical O157 and non-O157 Shiga-toxin-producing Escherichia coli.

artículo científico publicado en 2007

Methicillin-resistant Staphylococcus aureus (MRSA) ST398 in pig farms and multispecies farms

artículo científico publicado en 2012

Microarray-Based Screening of Differentially Expressed Genes of E. coli O157:H7 Sakai during Preharvest Survival on Butterhead Lettuce

article

Microbial ecology of Vietnamese Tra fish (Pangasius hypophthalmus) fillets during processing.

artículo científico publicado en 2013

Microbiological spoilage of vacuum and modified atmosphere packaged Vietnamese Pangasius hypophthalmus fillets

artículo científico publicado en 2012

Microbiota of frozen Vietnamese catfish (Pangasius hypophthalmus) marketed in Belgium

article

Model-based clustering of Escherichia coli O157:H7 genotypes and their potential association with clinical outcome in human infections

artículo científico publicado en 2015

Molecular and phenotypical characterization of Clostridium perfringens isolates from poultry flocks with different disease status

artículo científico publicado en 2005

Molecular characterization of Salmonella Enteritidis: comparison of an optimized multi-locus variable-number of tandem repeat analysis (MLVA) and pulsed-field gel electrophoresis

artículo científico publicado en 2012

Molecular identification of the microbiota of peeled and unpeeled brown shrimp (Crangon crangon) during storage on ice and at 7.5 °C.

artículo científico publicado en 2013

Multiple typing for the epidemiological study of contamination of broilers with thermotolerant Campylobacter.

artículo científico publicado en 2009

Mycotoxin production by pure fungal isolates analysed by means of an uhplc-ms/ms multi-mycotoxin method with possible pitfalls and solutions for patulin-producing isolates.

artículo científico publicado en 2010

Novel differential and confirmation plating media for Shiga toxin-producing Escherichia coli serotypes O26, O103, O111, O145 and sorbitol-positive and -negative O157.

artículo científico publicado en 2008

On-farm comparisons of different cleaning protocols in broiler houses.

artículo científico publicado en 2015

Paenibacillus (formerly Bacillus) gordonae (Pichinoty et al. 1986) Ash et al. 1994 is a later subjective synonym of Paenibacillus (formerly Bacillus) validus (Nakamura 1984) Ash et al. 1994: emended description of P. validus.

artículo científico publicado en 1995

Paenibacillus cineris sp. nov. and Paenibacillus cookii sp. nov., from Antarctic volcanic soils and a gelatin-processing plant

artículo científico publicado en 2004

Paenibacillus lactis sp. nov., isolated from raw and heat-treated milk.

artículo científico publicado en 2004

Passive immunization to reduce Campylobacter jejuni colonization and transmission in broiler chickens

artículo científico publicado en 2014

Pathogenic potential of Escherichia coli O157 and O26 isolated from young Belgian dairy calves by recto-anal mucosal swab culturing

scientific article published on 26 October 2020

Persistent Salmonella Enteritidis environmental contamination on layer farms in the context of an implemented national control program with obligatory vaccination.

artículo científico publicado en 2012

Phage and MLVA typing of Salmonella enteritidis isolated from layers and humans in Belgium from 2000-2010, a period in which vaccination of laying hens was introduced

artículo científico publicado en 2013

Phenotypic and molecular typing of Salmonella strains reveals different contamination sources in two commercial pig slaughterhouses

artículo científico publicado en 2004

Polymerase chain reaction identification of Bacillus sporothermodurans from dairy sources.

artículo científico publicado en 2002

Polyphasic characterization of Salmonella Enteritidis isolates on persistently contaminated layer farms during the implementation of a national control program with obligatory vaccination: a longitudinal study ⬇️

artículo científico publicado el 1 de noviembre de 2012

Poultry as a host for the zoonotic pathogen Campylobacter jejuni

artículo científico

Preliminary evaluation of good sampling locations on a pig carcass for livestock-associated MRSA isolation

Presence and fate of antibiotic residues, antibiotic resistance genes and zoonotic bacteria during biological swine manure treatment

artículo científico publicado en 2019

Prevalence and Genetic Diversity of Livestock-Associated Methicillin-Resistant Staphylococcus aureus on Belgian Pork

artículo científico publicado en 2016

Prevalence and persistence of antimicrobial resistance in broiler indicator bacteria

artículo científico publicado en 2010

Prevalence and typing of Listeria monocytogenes in ready-to-eat food products on the Belgian market

artículo científico publicado en 2004

Pseudomonas spp. and Serratia liquefaciens as Predominant Spoilers in Cold Raw Milk

artículo científico publicado en 2015

Quantification methods for Bacillus cereus vegetative cells and spores in the gastrointestinal environment

artículo científico publicado en 2010

Quantification of Campylobacter spp. in chicken carcass rinse by real-time PCR.

artículo científico publicado en 2008

Quantification of Yersinia enterocolitica in raw milk using qPCR.

artículo científico publicado en 2012

Raman spectroscopic study of bacterial endospores.

artículo científico publicado en 2007

Real-time reverse transcription PCR for the quantification of the mntH expression of Salmonella enterica as a function of growth phase and phagosome-like conditions

artículo científico publicado en 2005

Recent changes in Salmonella nomenclature: the need for clarification

artículo científico publicado en 2005

Reducing Campylobacter jejuni colonization in broiler chickens by in-feed supplementation with hyperimmune egg yolk antibodies

scientific article published on 20 June 2019

Reduction of Mycobacterium avium ssp. paratuberculosis in colostrum: Development and validation of 2 methods, one based on curdling and one based on centrifugation.

artículo científico publicado en 2017

Regulation of toxin production by Bacillus cereus and its food safety implications

artículo científico publicado en 2011

Reply to “Rodents are a risk factor for the spreading of pathogens on broiler farms” by Meerburg

scientific article published in 2010

Research Note: Lyophilization of hyperimmune egg yolk: effect on antibody titer and protection of broilers against Campylobacter colonization

scientific article published on 14 February 2020

Residues of chlortetracycline, doxycycline and sulfadiazine-trimethoprim in intestinal content and feces of pigs due to cross-contamination of feed

artículo científico publicado en 2016

Restriction analysis of an amplified rodA gene fragment to distinguish Aspergillus fumigatus var. ellipticus from Aspergillus fumigatus var. fumigatus

artículo científico publicado en 2012

Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production

artículo científico

Risk factors for ceftiofur resistance in Escherichia coli from Belgian broilers

artículo científico publicado en 2010

Routes for Campylobacter contamination of poultry meat: epidemiological study from hatchery to slaughterhouse

artículo científico publicado en 2003

Salmonella Gallinarum field isolates from laying hens are related to the vaccine strain SG9R.

artículo científico publicado en 2013

Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuni in in vitro simulations of the broiler chicken caecal environment

article

Seafood quality analysis: Molecular identification of dominant microbiota after ice storage on several general growth media

article

Seasonal influence on heat-resistant proteolytic capacity of Pseudomonas lundensis and Pseudomonas fragi, predominant milk spoilers isolated from Belgian raw milk samples

artículo científico publicado en 2009

Selection and transfer of an IncI1-tet(A) plasmid of Escherichia coli in an ex vivo model of the porcine cecum at doxycycline concentrations caused by cross-contaminated feed

artículo científico publicado en 2017

Selection, application and monitoring of Lactobacillus paracasei strains as adjunct cultures in the production of Gouda-type cheeses.

artículo científico publicado en 2010

Selective Campylobacter detection and quantification in poultry: A sensor tool for detecting the cause of a common zoonosis at its source

artículo científico publicado en 2021

Selective determination of the heat-resistant proteolytic activity of bacterial origin in raw milk

article by Sophie Marchand et al published May 2008 in International Dairy Journal

Sensitivity to disinfection of bacterial indicator organisms for monitoring the Salmonella Enteritidis status of layer farms after cleaning and disinfection.

artículo científico publicado en 2011

Sources other than unused sawdust can introduce Klebsiella pneumoniae into dairy herds

artículo científico publicado en 2011

Spoilage potential of Vagococcus salmoninarum in preservative-free, MAP-stored brown shrimp and differentiation from Brochothrix thermosphacta on streptomycin thallous acetate actidione agar.

artículo científico publicado en 2016

Study of mural painting isolates, leading to the transfer of 'Bacillus maroccanus' and 'Bacillus carotarum' to Bacillus simplex, emended description of Bacillus simplex, re-examination of the strains previously attributed to 'Bacillus [...]

artículo científico publicado en 2005

Survival and germination of Bacillus cereus spores without outgrowth or enterotoxin production during in vitro simulation of gastrointestinal transit

artículo científico publicado en 2012

Survival of enteric pathogens during butterhead lettuce growth: crop stage, leaf age, and irrigation.

artículo científico publicado en 2013

The Biodiversity of the Microbiota Producing Heat-Resistant Enzymes Responsible for Spoilage in Processed Bovine Milk and Dairy Products.

artículo científico publicado en 2017

The cinnamon-oil ingredient trans-cinnamaldehyde fails to target Campylobacter jejuni strain KC 40 in the broiler chicken cecum despite marked in vitro activity

artículo científico

The combined effect of pasteurization intensity, water activity, pH and incubation temperature on the survival and outgrowth of spores of Bacillus cereus and Bacillus pumilus in artificial media and food products.

artículo científico publicado en 2014

The importance of sample size in the determination of a flock-level antimicrobial resistance profile for Escherichia coli in broilers

artículo científico publicado en 2011

The use of total aerobic and Gram-negative flora for quality assurance in the production chain of consumption eggs

article

ThermotolerantCampylobacterduring Broiler Rearing: Risk Factors and Intervention

artículo científico publicado en 2015

Toxinogenic and spoilage potential of aerobic spore-formers isolated from raw milk.

artículo científico publicado en 2009

Validated empirical models describing the combined effect of water activity and pH on the heat resistance of spores of a psychrotolerant Bacillus cereus strain in broth and béchamel sauce.

artículo científico publicado en 2011

Validation of a method for simultaneous isolation of Shiga toxin-producing Escherichia coli O26, O103, O111, and O145 from minced beef by an international ring-trial.

artículo científico publicado en 2012

Validation of amplified fragment length polymorphism genotyping for species identification of bovine associated coagulase-negative staphylococci

artículo científico publicado en 2010

Virulence properties of Campylobacter jejuni isolates of poultry and human origin

artículo científico publicado en 2007

Volatile compounds associated with Psychrobacter spp. and Pseudoalteromonas spp., the dominant microbiota of brown shrimp (Crangon crangon) during aerobic storage.

artículo científico publicado en 2013

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