Lista de obras - Shannon E Majowicz - Dominio Público Uruguay

A Canadian application of one health: integration of Salmonella data from various Canadian surveillance programs (2005-2010).

artículo científico publicado en 2013

A Descriptive Analysis of Giardiasis Cases Reported in Ontario, 1990–1998 ⬇️

artículo científico publicado el 1 de septiembre de 2001

A Systematic Review and Meta-Analysis of the Effects of Pasteurization on Milk Vitamins, and Evidence for Raw Milk Consumption and Other Health-Related Outcomes ⬇️

artículo científico publicado el 1 de noviembre de 2011

Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods: a systematic review and meta-analysis of case-control studies

artículo científico publicado en 2019

Associations between omega-3 fatty acids, selenium content, and mercury levels in wild-harvested fish from the Dehcho Region, Northwest Territories, Canada.

artículo científico publicado en 2016

Building Social-Ecological System Resilience to Tackle Antimicrobial Resistance Across the One Health Spectrum: Protocol for a Mixed Methods Study

artículo científico publicado en 2021

Burden and cost of gastroenteritis in a Canadian community.

artículo científico publicado en 2006

Burden of acute gastrointestinal illness in Gálvez, Argentina, 2007

artículo científico publicado en 2010

Case-control studies of sporadic enteric infections: a review and discussion of studies conducted internationally from 1990 to 2009

artículo científico publicado en 2012

Changes in quality of life and perceptions of general health before and after operation of wind turbines.

artículo científico publicado en 2016

Demographic determinants of acute gastrointestinal illness in Canada: a population study

artículo científico publicado en 2007

Determinants of internal migrant health and the healthy migrant effect in South India: a mixed methods study.

artículo científico publicado en 2017

Determining the long-term health burden and risk of sequelae for 14 foodborne infections in British Columbia, Canada: protocol for a retrospective population-based cohort study

scientific article published on 31 August 2020

Diarrhea ain't dope: Canada needs to consider the food safety implications of edible cannabis.

artículo científico publicado en 2017

Does the public receive and adhere to boil water advisory recommendations? A cross-sectional study in Newfoundland and Labrador, Canada

artículo científico publicado en 2016

Drinking water consumption patterns in Canadian communities (2001–2007)

article

Effects of Mock Facebook Workday Comments on Public Perception of Professional Credibility: A Field Study in Canada

article

Enhancing public trust in the food safety regulatory system

artículo científico publicado en 2012

Epidemiology of enteric disease in C-EnterNet's pilot site - Waterloo region, Ontario, 1990 to 2004.

scientific article published on January 2009

Estimated Numbers of Community Cases of Illness Due to Salmonella, Campylobacter and Verotoxigenic Escherichia Coli: Pathogen-specific Community Rates.

artículo científico publicado en 2006

Exploring the Concern about Food Allergies among Secondary School and University Students in Ontario, Canada: A Descriptive Analysis.

artículo científico publicado en 2017

Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey

artículo científico publicado en 2008

Food safety knowledge of undergraduate students at a Canadian university: results of an online survey.

artículo científico publicado en 2016

Food safety knowledge, attitudes and self-reported practices among Ontario high school students.

artículo científico publicado en 2016

Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action

artículo científico publicado en 2016

Global and regional source attribution of Shiga toxin-producing Escherichia coli infections using analysis of outbreak surveillance data

artículo científico publicado en 2019

Global incidence of human Shiga toxin-producing Escherichia coli infections and deaths: a systematic review and knowledge synthesis

artículo científico publicado en 2014

High-risk food consumption and food safety practices in a Canadian community.

artículo científico publicado en 2009

Identifying non-traditional stakeholders with whom to engage, when mitigating antimicrobial resistance in foodborne pathogens (Canada).

artículo científico publicado en 2018

Integrated surveillance and potential sources of Salmonella enteritidis in human cases in Canada from 2003 to 2009

artículo científico publicado en 2011

Investigating public perceptions and knowledge translation priorities to improve water safety for residents with private water supplies: a cross-sectional study in Newfoundland and Labrador

artículo científico publicado en 2013

Magnitude and distribution of acute, self-reported gastrointestinal illness in a Canadian community

article

Observation of High School Students' Food Handling Behaviors: Do They Improve following a Food Safety Education Intervention?

scientific article published on 01 June 2018

Perceptions of risk and optimistic bias for acute gastrointestinal illness: a population survey.

artículo científico publicado en 2010

Population distribution and burden of acute gastrointestinal illness in British Columbia, Canada

artículo científico publicado en 2006

Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States

article

Public perception of drinking water from private water supplies: focus group analyses

artículo científico publicado en 2005

Public perceptions of drinking water: a postal survey of residents with private water supplies

artículo científico publicado en 2006

The association between farming activities, precipitation, and the risk of acute gastrointestinal illness in rural municipalities of Quebec, Canada: a cross-sectional study

artículo científico publicado en 2010

The burden of acute gastrointestinal illness in Ontario, Canada, 2005-2006.

artículo científico publicado en 2007

The global burden of nontyphoidal Salmonella gastroenteritis

artículo científico publicado en 2010

The impact of infection on population health: results of the Ontario burden of infectious diseases study

artículo científico publicado en 2012

The personal use of Facebook by public health professionals in Canada: Implications for public health practice

article

Under-reporting of infectious gastrointestinal illness in British Columbia, Canada: who is counted in provincial communicable disease statistics?

artículo científico publicado en 2007

What might the future bring? COVID-19 planning considerations for faculty and universities

artículo científico publicado en 2020

Lista de obras de Shannon E Majowicz

A Canadian application of one health: integration of Salmonella data from various Canadian surveillance programs (2005-2010).

A Descriptive Analysis of Giardiasis Cases Reported in Ontario, 1990–1998 ⬇️

A Systematic Review and Meta-Analysis of the Effects of Pasteurization on Milk Vitamins, and Evidence for Raw Milk Consumption and Other Health-Related Outcomes ⬇️

Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods: a systematic review and meta-analysis of case-control studies

Associations between omega-3 fatty acids, selenium content, and mercury levels in wild-harvested fish from the Dehcho Region, Northwest Territories, Canada.

Building Social-Ecological System Resilience to Tackle Antimicrobial Resistance Across the One Health Spectrum: Protocol for a Mixed Methods Study

Burden and cost of gastroenteritis in a Canadian community.

Burden of acute gastrointestinal illness in Gálvez, Argentina, 2007

Case-control studies of sporadic enteric infections: a review and discussion of studies conducted internationally from 1990 to 2009

Changes in quality of life and perceptions of general health before and after operation of wind turbines.

Demographic determinants of acute gastrointestinal illness in Canada: a population study

Determinants of internal migrant health and the healthy migrant effect in South India: a mixed methods study.

Determining the long-term health burden and risk of sequelae for 14 foodborne infections in British Columbia, Canada: protocol for a retrospective population-based cohort study

Diarrhea ain't dope: Canada needs to consider the food safety implications of edible cannabis.

Does the public receive and adhere to boil water advisory recommendations? A cross-sectional study in Newfoundland and Labrador, Canada

Drinking water consumption patterns in Canadian communities (2001–2007)

Effects of Mock Facebook Workday Comments on Public Perception of Professional Credibility: A Field Study in Canada

Enhancing public trust in the food safety regulatory system

Epidemiology of enteric disease in C-EnterNet's pilot site - Waterloo region, Ontario, 1990 to 2004.

Estimated Numbers of Community Cases of Illness Due to Salmonella, Campylobacter and Verotoxigenic Escherichia Coli: Pathogen-specific Community Rates.

Exploring the Concern about Food Allergies among Secondary School and University Students in Ontario, Canada: A Descriptive Analysis.

Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey

Food safety knowledge of undergraduate students at a Canadian university: results of an online survey.

Food safety knowledge, attitudes and self-reported practices among Ontario high school students.

Food, health, and complexity: towards a conceptual understanding to guide collaborative public health action

Global and regional source attribution of Shiga toxin-producing Escherichia coli infections using analysis of outbreak surveillance data

Global incidence of human Shiga toxin-producing Escherichia coli infections and deaths: a systematic review and knowledge synthesis

High-risk food consumption and food safety practices in a Canadian community.

Identifying non-traditional stakeholders with whom to engage, when mitigating antimicrobial resistance in foodborne pathogens (Canada).

Integrated surveillance and potential sources of Salmonella enteritidis in human cases in Canada from 2003 to 2009

Investigating public perceptions and knowledge translation priorities to improve water safety for residents with private water supplies: a cross-sectional study in Newfoundland and Labrador

Magnitude and distribution of acute, self-reported gastrointestinal illness in a Canadian community

Observation of High School Students' Food Handling Behaviors: Do They Improve following a Food Safety Education Intervention?

Perceptions of risk and optimistic bias for acute gastrointestinal illness: a population survey.

Population distribution and burden of acute gastrointestinal illness in British Columbia, Canada

Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States

Public perception of drinking water from private water supplies: focus group analyses

Public perceptions of drinking water: a postal survey of residents with private water supplies

The association between farming activities, precipitation, and the risk of acute gastrointestinal illness in rural municipalities of Quebec, Canada: a cross-sectional study

The burden of acute gastrointestinal illness in Ontario, Canada, 2005-2006.

The global burden of nontyphoidal Salmonella gastroenteritis

The impact of infection on population health: results of the Ontario burden of infectious diseases study

The personal use of Facebook by public health professionals in Canada: Implications for public health practice

Under-reporting of infectious gastrointestinal illness in British Columbia, Canada: who is counted in provincial communicable disease statistics?

What might the future bring? COVID-19 planning considerations for faculty and universities