Lista de obras - Ana Villares - Dominio Público Uruguay

Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages

Antioxidant properties of phenolic compounds occurring in edible mushrooms

Chitin nanocrystal-xyloglucan multilayer thin films.

artículo científico publicado en 2013

Comparison of different types of stationary phases for the analysis of soy isoflavones by HPLC

artículo científico publicado en 2011

Content and Profile of Isoflavones in Soy-Based Foods as a Function of the Production Process

Densities and Viscosities of the Binary Mixtures of Tetrahydrofuran with Isomeric Chlorobutanes at 298.15 K and 313.15 K

Densities and speeds of sound for binary mixtures of (1,3-dioxolane or 1,4-dioxane) with (2-methyl-1-propanol or 2-methyl-2-propanol) at the temperatures (298.15 and 313.15) K

Edible mushrooms: role in the prevention of cardiovascular diseases

artículo científico publicado en 2010

Effect of xyloglucan molar mass on its assembly onto the cellulose surface and its enzymatic susceptibility

artículo científico publicado en 2016

Electrochemical and photoelectrochemical response of electrodes coated with LB films of an azopolymer

Electrochemical investigation on hybrid viologen tetracyanoquinodimethanide LB films

Engineered Multilayer Microcapsules Based on Polysaccharides Nanomaterials

artículo científico publicado en 2020

Experimental and Predicted Viscosities of the Ternary Mixture (Hexane + 1,3-Dioxolane + 2-Butanol) at 298.15 and 313.15 K

Experimental and predicted vapour–liquid equilibrium of 1,4-dioxane with cycloalkanes and benzene

Exploring architecture of xyloglucan cellulose nanocrystal complexes through enzyme susceptibility at different adsorption regimes

artículo científico publicado en 2015

Fabrication, Characterization, and Electrical Properties of Langmuir−Blodgett Films of an Acid Terminated Phenylene−Ethynylene Oligomer

article published in 2010

Fast analysis of isoflavones by high-performance liquid chromatography using a column packed with fused-core particles.

artículo científico publicado en 2010

Fast and simultaneous determination of phenolic compounds and caffeine in teas, mate, instant coffee, soft drink and energetic drink by high-performance liquid chromatography using a fused-core column.

artículo científico publicado en 2010

Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease.

artículo científico publicado en 2009

Impact of ionic strength on chitin nanocrystal-xyloglucan multilayer film growth

artículo científico publicado en 2014

In vitro anti-inflammatory activity of phenolic rich extracts from white and red common beans.

artículo científico publicado en 2014

Influence of the carbohydrate-binding module on the activity of a fungal AA9 lytic polysaccharide monooxygenase on cellulosic substrates

artículo científico publicado en 2019

Kinetic Study of the Inhibition of Linoleic Acid Oxidation in Aqueous Media by Phenolic Compounds

Kinetic aspects of the adsorption of xyloglucan onto cellulose nanocrystals

artículo científico publicado en 2015

Lytic polysaccharide monooxygenases (LPMOs) facilitate cellulose nanofibrils production.

artículo científico publicado en 2019

Lytic polysaccharide monooxygenases disrupt the cellulose fibers structure

artículo científico publicado en 2017

Lytic xylan oxidases from wood-decay fungi unlock biomass degradation

artículo científico publicado en 2018

Meaning of xylan acetylation on xylan-cellulose interactions: A quartz crystal microbalance with dissipation (QCM-D) and molecular dynamic study

artículo científico publicado en 2019

Novel isolation of water-soluble polysaccharides from the fruiting bodies of Pleurotus ostreatus mushrooms.

artículo científico publicado en 2012

Photochemical behaviour of an acid-terminated azopolymer in solution and in Langmuir–Blodgett films

Polysaccharides from the edible mushroom Calocybe gambosa: structure and chain conformation of a (1→4),(1→6)-linked glucan.

artículo científico publicado en 2013

Sample preparation for the analysis of isoflavones from soybeans and soy foods.

artículo científico publicado en 2008

Speeds of Sound and Isentropic Compressibilities of Binary Mixtures Containing Cyclic Ethers and Haloalkanes at 298.15 and 313.15 K

Storage temperature and UV-irradiation influence on the ergosterol content in edible mushrooms

artículo científico publicado en 2013

Supramolecular architecture in Langmuir and Langmuir-Blodgett films incorporating a chiral azobenzene

artículo científico publicado en 2008

The yeast Geotrichum candidum encodes functional lytic polysaccharide monooxygenases

artículo científico publicado en 2017

Thermodynamic properties of binary mixtures formed by cyclic ethers and chloroalkanes

Use of UV-vis reflection spectroscopy for determining the organization of viologen and viologen tetracyanoquinodimethanide monolayers.

artículo científico publicado en 2006

Vapour–liquid equilibrium and azeotropic behaviour of 1,2-dichloroethane with isomeric butanols

Volumetric and refractive properties of binary mixtures containing 1,3-dioxolane and isomeric chlorobutanes

Volumetric and refractive properties of binary mixtures containing 1,4-dioxane and chloroalkanes

pH-Responsive Properties of Asymmetric Nanopapers of Nanofibrillated Cellulose

scientific article published on 15 July 2020

Lista de obras de Ana Villares

Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages

Antioxidant properties of phenolic compounds occurring in edible mushrooms

Chitin nanocrystal-xyloglucan multilayer thin films.

Comparison of different types of stationary phases for the analysis of soy isoflavones by HPLC

Content and Profile of Isoflavones in Soy-Based Foods as a Function of the Production Process

Densities and Viscosities of the Binary Mixtures of Tetrahydrofuran with Isomeric Chlorobutanes at 298.15 K and 313.15 K

Densities and speeds of sound for binary mixtures of (1,3-dioxolane or 1,4-dioxane) with (2-methyl-1-propanol or 2-methyl-2-propanol) at the temperatures (298.15 and 313.15) K

Edible mushrooms: role in the prevention of cardiovascular diseases

Effect of xyloglucan molar mass on its assembly onto the cellulose surface and its enzymatic susceptibility

Electrochemical and photoelectrochemical response of electrodes coated with LB films of an azopolymer

Electrochemical investigation on hybrid viologen tetracyanoquinodimethanide LB films

Engineered Multilayer Microcapsules Based on Polysaccharides Nanomaterials

Experimental and Predicted Viscosities of the Ternary Mixture (Hexane + 1,3-Dioxolane + 2-Butanol) at 298.15 and 313.15 K

Experimental and predicted vapour–liquid equilibrium of 1,4-dioxane with cycloalkanes and benzene

Exploring architecture of xyloglucan cellulose nanocrystal complexes through enzyme susceptibility at different adsorption regimes

Fabrication, Characterization, and Electrical Properties of Langmuir−Blodgett Films of an Acid Terminated Phenylene−Ethynylene Oligomer

Fast analysis of isoflavones by high-performance liquid chromatography using a column packed with fused-core particles.

Fast and simultaneous determination of phenolic compounds and caffeine in teas, mate, instant coffee, soft drink and energetic drink by high-performance liquid chromatography using a fused-core column.

Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease.

Impact of ionic strength on chitin nanocrystal-xyloglucan multilayer film growth

In vitro anti-inflammatory activity of phenolic rich extracts from white and red common beans.

Influence of the carbohydrate-binding module on the activity of a fungal AA9 lytic polysaccharide monooxygenase on cellulosic substrates

Kinetic Study of the Inhibition of Linoleic Acid Oxidation in Aqueous Media by Phenolic Compounds

Kinetic aspects of the adsorption of xyloglucan onto cellulose nanocrystals

Lytic polysaccharide monooxygenases (LPMOs) facilitate cellulose nanofibrils production.

Lytic polysaccharide monooxygenases disrupt the cellulose fibers structure

Lytic xylan oxidases from wood-decay fungi unlock biomass degradation

Meaning of xylan acetylation on xylan-cellulose interactions: A quartz crystal microbalance with dissipation (QCM-D) and molecular dynamic study

Novel isolation of water-soluble polysaccharides from the fruiting bodies of Pleurotus ostreatus mushrooms.

Photochemical behaviour of an acid-terminated azopolymer in solution and in Langmuir–Blodgett films

Polysaccharides from the edible mushroom Calocybe gambosa: structure and chain conformation of a (1→4),(1→6)-linked glucan.

Sample preparation for the analysis of isoflavones from soybeans and soy foods.

Speeds of Sound and Isentropic Compressibilities of Binary Mixtures Containing Cyclic Ethers and Haloalkanes at 298.15 and 313.15 K

Storage temperature and UV-irradiation influence on the ergosterol content in edible mushrooms

Supramolecular architecture in Langmuir and Langmuir-Blodgett films incorporating a chiral azobenzene

The yeast Geotrichum candidum encodes functional lytic polysaccharide monooxygenases

Thermodynamic properties of binary mixtures formed by cyclic ethers and chloroalkanes

Use of UV-vis reflection spectroscopy for determining the organization of viologen and viologen tetracyanoquinodimethanide monolayers.

Vapour–liquid equilibrium and azeotropic behaviour of 1,2-dichloroethane with isomeric butanols

Volumetric and refractive properties of binary mixtures containing 1,3-dioxolane and isomeric chlorobutanes

Volumetric and refractive properties of binary mixtures containing 1,4-dioxane and chloroalkanes

pH-Responsive Properties of Asymmetric Nanopapers of Nanofibrillated Cellulose