Lista de obras - Leila Azadbakht - Dominio Público Uruguay

Adherence to Healthy Eating Index-2010 is inversely associated with metabolic syndrome and its features among Iranian adult women.

artículo científico publicado en 2016

Adherence to the DASH and Mediterranean diets is associated with decreased risk for gestational diabetes mellitus.

artículo científico publicado en 2016

Adherence to the DASH diet in relation to psychological profile of Iranian adults

artículo científico publicado en 2015

Adherence to the Healthy Eating Index and Alternative Healthy Eating Index dietary patterns and mortality from all causes, cardiovascular disease and cancer: a meta-analysis of observational studies.

artículo científico publicado en 2016

Assessing body shape index as a risk predictor for cardiovascular diseases and metabolic syndrome among Iranian adults

artículo científico publicado en 2013

Association between adherence to the Dietary Approaches to Stop Hypertension diet with food security and weight status in adult women

artículo científico publicado en 2018

Association between overweight/obesity with depression, anxiety, low self-esteem, and body dissatisfaction in children and adolescents: a systematic review and meta-analysis of observational studies

scientific article published on 28 September 2020

Association of dietary acid load with cardiovascular disease risk factors in patients with diabetic nephropathy.

artículo científico publicado en 2014

Association of low-carbohydrate diet score with overweight, obesity and cardiovascular disease risk factors: a cross-sectional study in Iranian women

scientific article published on 26 August 2019

Associations between dietary energy density and obesity: A systematic review and meta-analysis of observational studies

artículo científico publicado en 2016

Beneficial effects of a Dietary Approaches to Stop Hypertension eating plan on features of the metabolic syndrome

artículo científico publicado en 2005

Beneficiary effect of dietary soy protein on lowering plasma levels of lipid and improving kidney function in type II diabetes with nephropathy.

artículo científico publicado en 2003

Better dietary adherence and weight maintenance achieved by a long-term moderate-fat diet

artículo científico publicado en 2007

Breakfast eating pattern and its association with dietary quality indices and anthropometric measurements in young women in Isfahan.

artículo científico publicado en 2013

Calcium-vitamin D cosupplementation influences circulating inflammatory biomarkers and adipocytokines in vitamin D-insufficient diabetics: a randomized controlled clinical trial

artículo científico publicado en 2014

Cholesterol-lowering effect of concentrated pomegranate juice consumption in type II diabetic patients with hyperlipidemia.

artículo científico publicado en 2006

Comparative effects of carbohydrate versus fat restriction on serum levels of adipocytokines, markers of inflammation, and endothelial function among women with the metabolic syndrome: a randomized cross-over clinical trial

scientific article published on 10 September 2013

Consumption of energy-dense diets in relation to cardiometabolic abnormalities among Iranian women

artículo científico publicado en 2011

Consumption of energy-dense diets in relation to metabolic syndrome and inflammatory markers in Iranian female nurses

artículo científico publicado en 2016

Consumption of hydrogenated versus nonhydrogenated vegetable oils and risk of insulin resistance and the metabolic syndrome among Iranian adult women

artículo científico publicado en 2007

Dairy consumption and circulating levels of inflammatory markers among Iranian women

artículo científico publicado en 2009

Dairy products, satiety and food intake: A meta-analysis of clinical trials

artículo científico publicado en 2016

Determinants of fast food consumption among Iranian high school students based on planned behavior theory. ⬇️

artículo científico publicado en 2013

Diet macronutrients composition in nonalcoholic Fatty liver disease: a review on the related documents.

artículo científico publicado en 2014

Diet quality among Iranian adolescents needs improvement

artículo científico publicado en 2014

Dietary Quality Indices and Biochemical Parameters Among Patients With Non Alcoholic Fatty Liver Disease (NAFLD).

artículo científico publicado en 2013

Dietary Total Antioxidant Capacity and Risk of Gastrointestinal Cancers: A Systematic Review and Meta-analysis of Observational Studies

artículo científico publicado en 2019

Dietary and non-dietary determinants of central adiposity among Tehrani women

artículo científico publicado en 2007

Dietary behaviour of Tehranian adolescents does not accord with their nutritional knowledge

artículo científico publicado en 2007

Dietary diversity score and cardiovascular risk factors in Tehranian adults

artículo científico publicado en 2006

Dietary diversity score and obesity: a systematic review and meta-analysis of observational studies

artículo científico

Dietary diversity score is related to obesity and abdominal adiposity among Iranian female youth

artículo científico publicado en 2010

Dietary energy density and the metabolic syndrome among Iranian women ⬇️

artículo científico publicado el 12 de enero de 2011

Dietary energy density is favorably associated with dietary diversity score among female university students in Isfahan

artículo científico publicado en 2012

Dietary exposure to tetracycline residues through milk consumption in Iran

artículo científico publicado en 2015

Dietary flavonoid intake and cardiovascular mortality

artículo científico publicado en 2008

Dietary glycaemic index and glycaemic load and upper gastrointestinal disorders: results from the SEPAHAN study.

artículo científico publicado en 2017

Dietary patterns among pregnant women in the west-north of Iran.

artículo científico publicado en 2008

Dietary patterns and attention deficit hyperactivity disorder among Iranian children.

artículo científico publicado en 2011

Dietary quality-adherence to the dietary guidelines in Tehranian adolescents: Tehran Lipid and Glucose Study

artículo científico publicado en 2005

Dietary soya intake alters plasma antioxidant status and lipid peroxidation in postmenopausal women with the metabolic syndrome.

artículo científico publicado en 2007

Dietary treatment options for depression among diabetic patient, focusing on macronutrients

artículo científico publicado en 2013

Different kinds of vegetable oils in relation to individual cardiovascular risk factors among Iranian women

artículo científico publicado en 2011

Do lifestyle interventions affect dietary diversity score in the general population?

artículo científico publicado en 2009

Duration of breast-feeding and cardiovascular risk factors among Iranian children and adolescents: the CASPIAN III study

artículo científico publicado en 2013

Effect of fenugreek seeds on blood glucose and lipid profiles in type 2 diabetic patients.

artículo científico publicado en 2009

Effect of glycemic index and glycemic load on energy intake in children.

artículo científico publicado en 2013

Effect of non-soy legume consumption on inflammation and serum adiponectin levels among first-degree relatives of patients with diabetes: a randomized, crossover study

scientific article published on 18 October 2014

Effects of Calcium Plus Vitamin D Supplementation on Anthropometric Measurements and Blood Pressure in Vitamin D Insufficient People with Type 2 Diabetes: A Randomized Controlled Clinical Trial

artículo científico publicado en 2015

Effects of Dietary Approaches to Stop Hypertension (DASH) diet on some risk for developing type 2 diabetes: a systematic review and meta-analysis on controlled clinical trials.

artículo científico

Effects of Dietary Approaches to Stop Hypertension (DASH)-style diet on fatal or nonfatal cardiovascular diseases--incidence: a systematic review and meta-analysis on observational prospective studies.

artículo científico

Effects of Legume-Enriched Diet on Cardiometabolic Risk Factors among Individuals at Risk for Diabetes: A Crossover Study.

artículo científico publicado en 2015

Effects of a Low-Calorie, Low-Carbohydrate Soy Containing Diet on Systemic Inflammation Among Patients with Nonalcoholic Fatty Liver Disease: A Parallel Randomized Clinical Trial.

artículo científico publicado en 2017

Effects of a novel therapeutic diet on liver enzymes and coagulating factors in patients with non-alcoholic fatty liver disease: A parallel randomized trial.

artículo científico publicado en 2013

Effects of calcium-vitamin D co-supplementation on metabolic profiles in vitamin D insufficient people with type 2 diabetes: a randomised controlled clinical trial.

artículo científico publicado en 2014

Effects of non-soy legume consumption on C-reactive protein: a systematic review and meta-analysis.

artículo científico publicado en 2014

Effects of the Dietary Approaches to Stop Hypertension (DASH) Eating Plan on the Metabolic Side Effects of Corticosteroid Medications

artículo científico publicado en 2015

Evaluation of the relationship between major dietary patterns and uninvestigated reflux among Iranian adults.

artículo científico publicado en 2015

Fast Food Consumption, Quality of Diet, and Obesity among Isfahanian Adolescent Girls

artículo científico publicado en 2012

General Obesity and Central Adiposity in a Representative Sample of Tehranian Adults: Prevalence and Determinants

article

Glycemic index, glycemic load, and common psychological disorders

artículo científico publicado en 2015

Healthy eating index and cardiovascular risk factors among Iranians

artículo científico publicado en 2013

High Prevalence of the Metabolic Syndrome in Iranian Adolescents*

scholarly article by Ahmad Esmaillzadeh et al published March 2006 in Obesity

Increased Levels of Inflammation among Women with Enlarged Waist and Elevated Triglyceride Concentrations ⬇️

artículo científico publicado el 20 de agosto de 2010

Independent and inverse association of hip circumference with metabolic risk factors in Tehranian adult men.

artículo científico publicado en 2006

Influence of Dietary Approaches to Stop Hypertension (DASH) diet on blood pressure: a systematic review and meta-analysis on randomized controlled trials.

artículo científico publicado en 2014

Inverse association between rice consumption and cardiovascular mortality: additional data are required.

artículo científico publicado en 2011

Is dietary diversity a proxy measurement of nutrient adequacy in Iranian elderly women?

artículo científico publicado en 2016

Is there a relationship between red or processed meat intake and obesity? A systematic review and meta-analysis of observational studies

artículo científico publicado en 2014

Legume Consumption Is Inversely Associated with Serum Concentrations of Adhesion Molecules and Inflammatory Biomarkers among Iranian Women3 ⬇️

artículo científico publicado el 21 de diciembre de 2011

Low-carbohydrate-diet score and metabolic syndrome: An epidemiologic study among Iranian women.

artículo científico publicado en 2015

Magnesium, Iron, and Zinc Supplementation for the Treatment of Attention Deficit Hyperactivity Disorder: A Systematic Review on the Recent Literature

artículo científico publicado en 2015

Minerals Intake Distributions in a Large Sample of Iranian at-Risk Population Using the National Cancer Institute Method: Do They Meet Their Requirements?

artículo científico publicado en 2015

Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial

artículo científico publicado en 2014

Nutrient patterns and their relation to general and abdominal obesity in Iranian adults: findings from the SEPAHAN study.

artículo científico publicado en 2015

Particle size of LDL is affected by the National Cholesterol Education Program (NCEP) step II diet in dyslipidaemic adolescents

artículo científico publicado en 2007

Potato consumption and cardiovascular disease risk factors among Iranian population.

artículo científico publicado en 2012

Predictors of cardiovascular risk factors in Tehranian adolescents: Tehran Lipid and Glucose Study

artículo científico publicado en 2004

Prevalence of the hypertriglyceridemic waist phenotype in Iranian adolescents

artículo científico publicado en 2006

Rice Bran Oil Decreases Total and LDL Cholesterol in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials.

artículo científico publicado en 2016

Role of dietary n-3 polyunsaturated fatty acids in type 2 diabetes: a review of epidemiological and clinical studies.

artículo científico publicado en 2013

Salt and obesity: a systematic review and meta-analysis of observational studies

artículo científico publicado en 2016

Snacking Behavior and Obesity among Female Adolescents in Isfahan, Iran.

artículo científico publicado en 2015

Sodium intake, dietary knowledge, and illness perceptions of controlled and uncontrolled rural hypertensive patients.

artículo científico publicado en 2014

Soy consumption, markers of inflammation, and endothelial function: a cross-over study in postmenopausal women with the metabolic syndrome.

artículo científico publicado en 2007

Soy milk consumption and blood pressure among type 2 diabetic patients with nephropathy.

artículo científico publicado en 2013

Soy milk consumption, inflammation, coagulation, and oxidative stress among type 2 diabetic patients with nephropathy

artículo científico publicado en 2012

The Association between Maternal Dietary Iron Intake during the First Trimester of Pregnancy with Pregnancy Outcomes and Pregnancy-Related Complications

artículo científico publicado en 2020

The Dietary Approaches to Stop Hypertension eating plan affects C-reactive protein, coagulation abnormalities, and hepatic function tests among type 2 diabetic patients.

artículo científico publicado en 2011

The Impact of a Low Glycemic Index Diet on Inflammatory Markers and Serum Adiponectin Concentration in Adolescent Overweight and Obese Girls: A Randomized Clinical Trial

artículo científico publicado en 2016

The acidity of early pregnancy diet and risk of gestational diabetes mellitus.

artículo científico publicado en 2017

The association between dietary glycemic index, glycemic load and diet quality indices in Iranian adults: results from Isfahan Healthy Heart Program

artículo científico publicado en 2016

The association of birth weight with cardiovascular risk factors and mental problems among Iranian school-aged children: the CASPIAN-III study.

artículo científico publicado en 2013

The association of glycemic index and glycemic load with elevated blood pressure in Iranian women

scientific article published on 24 October 2019

The association of sleep duration and cardiometabolic risk factors in a national sample of children and adolescents: the CASPIAN III study.

artículo científico publicado en 2013

The effect of an energy restricted low glycemic index diet on blood lipids, apolipoproteins and lipoprotein (a) among adolescent girls with excess weight: a randomized clinical trial

artículo científico publicado en 2013

The effect of low calorie diet on adiponectin concentration: a systematic review and meta-analysis.

artículo científico

The effect of low glycemic index diet on body weight status and blood pressure in overweight adolescent girls: a randomized clinical trial.

artículo científico publicado en 2013

The effect of preload/meal energy density on energy intake in a subsequent meal: A systematic review and meta-analysis

artículo científico publicado en 2017

The impact of oat (Avena sativa) consumption on biomarkers of renal function in patients with chronic kidney disease: A parallel randomized clinical trial

artículo científico

Trends in overweight, obesity and central fat accumulation among Tehranian adults between 1998-1999 and 2001-2002: Tehran lipid and glucose study

artículo científico publicado en 2005

Usual Intake Distribution of Vitamins and Prevalence of Inadequacy in a Large Sample of Iranian At-Risk Population: Application of NCI Method.

artículo científico publicado en 2015

Variety scores of food groups contribute to the specific nutrient adequacy in Tehranian men

article published in 2005

White Rice Consumption, Body Mass Index, and Waist Circumference among Iranian Female Adolescents

artículo científico publicado en 2016

Whole-grain intake favorably affects markers of systemic inflammation in obese children: a randomized controlled crossover clinical trial

artículo científico publicado en 2014

Lista de obras de Leila Azadbakht

Adherence to Healthy Eating Index-2010 is inversely associated with metabolic syndrome and its features among Iranian adult women.

Adherence to the DASH and Mediterranean diets is associated with decreased risk for gestational diabetes mellitus.

Adherence to the DASH diet in relation to psychological profile of Iranian adults

Adherence to the Healthy Eating Index and Alternative Healthy Eating Index dietary patterns and mortality from all causes, cardiovascular disease and cancer: a meta-analysis of observational studies.

Assessing body shape index as a risk predictor for cardiovascular diseases and metabolic syndrome among Iranian adults

Association between adherence to the Dietary Approaches to Stop Hypertension diet with food security and weight status in adult women

Association between overweight/obesity with depression, anxiety, low self-esteem, and body dissatisfaction in children and adolescents: a systematic review and meta-analysis of observational studies

Association of dietary acid load with cardiovascular disease risk factors in patients with diabetic nephropathy.

Association of low-carbohydrate diet score with overweight, obesity and cardiovascular disease risk factors: a cross-sectional study in Iranian women

Associations between dietary energy density and obesity: A systematic review and meta-analysis of observational studies

Beneficial effects of a Dietary Approaches to Stop Hypertension eating plan on features of the metabolic syndrome

Beneficiary effect of dietary soy protein on lowering plasma levels of lipid and improving kidney function in type II diabetes with nephropathy.

Better dietary adherence and weight maintenance achieved by a long-term moderate-fat diet

Breakfast eating pattern and its association with dietary quality indices and anthropometric measurements in young women in Isfahan.

Calcium-vitamin D cosupplementation influences circulating inflammatory biomarkers and adipocytokines in vitamin D-insufficient diabetics: a randomized controlled clinical trial

Cholesterol-lowering effect of concentrated pomegranate juice consumption in type II diabetic patients with hyperlipidemia.

Comparative effects of carbohydrate versus fat restriction on serum levels of adipocytokines, markers of inflammation, and endothelial function among women with the metabolic syndrome: a randomized cross-over clinical trial

Consumption of energy-dense diets in relation to cardiometabolic abnormalities among Iranian women

Consumption of energy-dense diets in relation to metabolic syndrome and inflammatory markers in Iranian female nurses

Consumption of hydrogenated versus nonhydrogenated vegetable oils and risk of insulin resistance and the metabolic syndrome among Iranian adult women

Dairy consumption and circulating levels of inflammatory markers among Iranian women

Dairy products, satiety and food intake: A meta-analysis of clinical trials

Determinants of fast food consumption among Iranian high school students based on planned behavior theory. ⬇️

Diet macronutrients composition in nonalcoholic Fatty liver disease: a review on the related documents.

Diet quality among Iranian adolescents needs improvement

Dietary Quality Indices and Biochemical Parameters Among Patients With Non Alcoholic Fatty Liver Disease (NAFLD).

Dietary Total Antioxidant Capacity and Risk of Gastrointestinal Cancers: A Systematic Review and Meta-analysis of Observational Studies

Dietary and non-dietary determinants of central adiposity among Tehrani women

Dietary behaviour of Tehranian adolescents does not accord with their nutritional knowledge

Dietary diversity score and cardiovascular risk factors in Tehranian adults

Dietary diversity score and obesity: a systematic review and meta-analysis of observational studies

Dietary diversity score is related to obesity and abdominal adiposity among Iranian female youth

Dietary energy density and the metabolic syndrome among Iranian women ⬇️

Dietary energy density is favorably associated with dietary diversity score among female university students in Isfahan

Dietary exposure to tetracycline residues through milk consumption in Iran

Dietary flavonoid intake and cardiovascular mortality

Dietary glycaemic index and glycaemic load and upper gastrointestinal disorders: results from the SEPAHAN study.

Dietary patterns among pregnant women in the west-north of Iran.

Dietary patterns and attention deficit hyperactivity disorder among Iranian children.

Dietary quality-adherence to the dietary guidelines in Tehranian adolescents: Tehran Lipid and Glucose Study

Dietary soya intake alters plasma antioxidant status and lipid peroxidation in postmenopausal women with the metabolic syndrome.

Dietary treatment options for depression among diabetic patient, focusing on macronutrients

Different kinds of vegetable oils in relation to individual cardiovascular risk factors among Iranian women

Do lifestyle interventions affect dietary diversity score in the general population?

Duration of breast-feeding and cardiovascular risk factors among Iranian children and adolescents: the CASPIAN III study

Effect of fenugreek seeds on blood glucose and lipid profiles in type 2 diabetic patients.

Effect of glycemic index and glycemic load on energy intake in children.

Effect of non-soy legume consumption on inflammation and serum adiponectin levels among first-degree relatives of patients with diabetes: a randomized, crossover study

Effects of Calcium Plus Vitamin D Supplementation on Anthropometric Measurements and Blood Pressure in Vitamin D Insufficient People with Type 2 Diabetes: A Randomized Controlled Clinical Trial

Effects of Dietary Approaches to Stop Hypertension (DASH) diet on some risk for developing type 2 diabetes: a systematic review and meta-analysis on controlled clinical trials.

Effects of Dietary Approaches to Stop Hypertension (DASH)-style diet on fatal or nonfatal cardiovascular diseases--incidence: a systematic review and meta-analysis on observational prospective studies.

Effects of Legume-Enriched Diet on Cardiometabolic Risk Factors among Individuals at Risk for Diabetes: A Crossover Study.

Effects of a Low-Calorie, Low-Carbohydrate Soy Containing Diet on Systemic Inflammation Among Patients with Nonalcoholic Fatty Liver Disease: A Parallel Randomized Clinical Trial.

Effects of a novel therapeutic diet on liver enzymes and coagulating factors in patients with non-alcoholic fatty liver disease: A parallel randomized trial.

Effects of calcium-vitamin D co-supplementation on metabolic profiles in vitamin D insufficient people with type 2 diabetes: a randomised controlled clinical trial.

Effects of non-soy legume consumption on C-reactive protein: a systematic review and meta-analysis.

Effects of the Dietary Approaches to Stop Hypertension (DASH) Eating Plan on the Metabolic Side Effects of Corticosteroid Medications

Evaluation of the relationship between major dietary patterns and uninvestigated reflux among Iranian adults.

Fast Food Consumption, Quality of Diet, and Obesity among Isfahanian Adolescent Girls

General Obesity and Central Adiposity in a Representative Sample of Tehranian Adults: Prevalence and Determinants

Glycemic index, glycemic load, and common psychological disorders

Healthy eating index and cardiovascular risk factors among Iranians

High Prevalence of the Metabolic Syndrome in Iranian Adolescents*

Increased Levels of Inflammation among Women with Enlarged Waist and Elevated Triglyceride Concentrations ⬇️

Independent and inverse association of hip circumference with metabolic risk factors in Tehranian adult men.

Influence of Dietary Approaches to Stop Hypertension (DASH) diet on blood pressure: a systematic review and meta-analysis on randomized controlled trials.

Inverse association between rice consumption and cardiovascular mortality: additional data are required.

Is dietary diversity a proxy measurement of nutrient adequacy in Iranian elderly women?

Is there a relationship between red or processed meat intake and obesity? A systematic review and meta-analysis of observational studies

Legume Consumption Is Inversely Associated with Serum Concentrations of Adhesion Molecules and Inflammatory Biomarkers among Iranian Women3 ⬇️

Low-carbohydrate-diet score and metabolic syndrome: An epidemiologic study among Iranian women.

Magnesium, Iron, and Zinc Supplementation for the Treatment of Attention Deficit Hyperactivity Disorder: A Systematic Review on the Recent Literature

Minerals Intake Distributions in a Large Sample of Iranian at-Risk Population Using the National Cancer Institute Method: Do They Meet Their Requirements?

Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial

Nutrient patterns and their relation to general and abdominal obesity in Iranian adults: findings from the SEPAHAN study.

Particle size of LDL is affected by the National Cholesterol Education Program (NCEP) step II diet in dyslipidaemic adolescents

Potato consumption and cardiovascular disease risk factors among Iranian population.

Predictors of cardiovascular risk factors in Tehranian adolescents: Tehran Lipid and Glucose Study

Prevalence of the hypertriglyceridemic waist phenotype in Iranian adolescents