Lista de obras - Riadh Ksouri - Dominio Público Uruguay

1,2,4-trihydroxynaphthalene-2-O-β-D-glucopyranoside delays amyloid-β42 aggregation and reduces amyloid cytotoxicity.

artículo científico publicado en 2018

A new flavonol glycoside from the medicinal halophyte Suaeda fruticosa

artículo científico publicado en 2014

A new purified Lawsoniaside remodels amyloid-β42 fibrillation into a less toxic and non-amyloidogenic pathway.

artículo científico publicado en 2018

An ecological approach to discover new bioactive extracts and products: the case of extremophile plants.

artículo científico publicado en 2017

Anticancer effect of Tamarix gallica extracts on human colon cancer cells involves Erk1/2 and p38 action on G2/M cell cycle arrest ⬇️

artículo científico publicado el 26 de junio de 2013

Antiobesity Effects of an Edible Halophyte Nitraria retusa Forssk in 3T3-L1 Preadipocyte Differentiation and in C57B6J/L Mice Fed a High Fat Diet-Induced Obesity

artículo científico publicado en 2013

Antioxidant activity profiling by spectrophotometric methods of aqueous methanolic extracts of Helichrysum stoechas subsp. rupestre and Phagnalon saxatile subsp. saxatile

artículo científico publicado en 2014

Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents.

artículo científico publicado en 2009

Antioxidant and antimicrobial phenolic compounds from extracts of cultivated and wild-grown Tunisian Ruta chalepensis

artículo científico publicado en 2016

Antioxidant and selective anticancer activities of two Euphorbia species in human acute myeloid leukemia

artículo científico publicado en 2017

Antioxidant potential of hydro-methanolic extract of Prasium majus L: an in vitro study.

artículo científico publicado en 2013

Antioxidant properties of the essential oil of Eugenia caryophyllata and its antifungal activity against a large number of clinical Candida species.

artículo científico publicado en 2007

Antioxidant, anti-inflammatory and anticancer activities of the medicinal halophyte Reaumuria vermiculata

artículo científico publicado en 2016

Antiproliferative and Antibacterial Activities of Cirsium scabrum from Tunisia.

artículo científico publicado en 2017

Antistress Effects of the Ethanolic Extract from Cymbopogon schoenanthus Growing Wild in Tunisia

artículo científico publicado en 2013

Arthrophytum scoparium inhibits melanogenesis through the down-regulation of tyrosinase and melanogenic gene expressions in B16 melanoma cells.

artículo científico publicado en 2013

Assessment of Antioxidant Activity and Neuroprotective Capacity on PC12 Cell Line of Frankenia thymifolia and Related Phenolic LC-MS/MS Identification

artículo científico publicado en 2016

Biocontrol activity of effusol from the extremophile plant, Juncus maritimus, against the wheat pathogen Zymoseptoria tritici

artículo científico publicado en 2017

Chemical composition and antimicrobial activity of the essential oils from four Ruta species growing in Algeria

artículo científico publicado en 2013

Chemical composition and biological activities of Tunisian Cuminum cyminum L. essential oil: a high effectiveness against Vibrio spp. strains.

artículo científico publicado en 2010

Comparison of Phytochemical Composition and Biological Activities of Rubus ulmifolius Extracts Originating from Four Regions of Tunisia.

artículo científico publicado en 2016

Cytoprotective and antioxidant effects of the edible halophyte Sarcocornia perennis L. (swampfire) against lead-induced toxicity in renal cells ⬇️

artículo científico publicado el 5 de junio de 2013

Differences in responses to iron deficiency between two legumes: lentil (Lens culinaris) and chickpea (Cicer arietinum)

scientific article published on 01 November 2005

Differential tolerance to iron deficiency of chickpea varieties and Fe resupply effects.

artículo científico publicado en 2007

Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances.

artículo científico publicado en 2011

Evaluation of antioxidant activities of the edible and medicinal Acacia albida organs related to phenolic compounds.

artículo científico publicado en 2014

Evaluation of antioxidant activity of hydromethanolic extracts of some medicinal species from South Algeria

artículo científico publicado en 2014

Evaluation of the anti-diarrheal activity of the hydromethanolic root extract of Rhus tripartita (Ucria) (Anacardiacae).

artículo científico publicado en 2016

Genotypic variability within Tunisian grapevine varieties (Vitis vinifera L.) facing bicarbonate-induced iron deficiency.

artículo científico publicado en 2007

Hepatoprotective activity of Rhus oxyacantha root cortex extract against DDT-induced liver injury in rats.

artículo científico publicado en 2017

Immunomodulatory and antioxidant protective effect of Sarcocornia perennis L. (swampfire) in lead intoxicated rat.

artículo científico publicado en 2017

In Vitro Antiproliferative Effect of Arthrocnemum indicum Extracts on Caco-2 Cancer Cells through Cell Cycle Control and Related Phenol LC-TOF-MS Identification.

artículo científico publicado en 2013

Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes.

artículo científico publicado en 2008

Interactive effects of salinity and iron deficiency in Medicago ciliaris.

artículo científico publicado en 2007

Isolation of powerful antioxidants from the medicinal halophyte Limoniastrum guyonianum.

artículo científico publicado en 2012

LC-MS identification and preparative HPLC isolation of Frankenia pulverulenta phenolics with antioxidant and neuroprotective capacities in PC12 cell line.

artículo científico publicado en 2017

LC/ESI-MS/MS characterisation of procyanidins and propelargonidins responsible for the strong antioxidant activity of the edible halophyte Mesembryanthemum edule L

Limoniastrum guyonianum prevents H2O2-induced oxidative damage in IEC-6 cells by enhancing enzyamtic defense, reducing glutathione depletion and JNK phosphorylation

artículo científico publicado en 2017

Municipal solid waste compost application improves productivity, polyphenol content, and antioxidant capacity of Mesembryanthemum edule.

artículo científico publicado en 2011

New Sulphated Flavonoids from Tamarix africana and Biological Activities of Its Polar Extract

artículo científico publicado en 2016

Optimization extraction of polysaccharide from Tunisian Zizyphus lotus fruit by response surface methodology: Composition and antioxidant activity

artículo científico publicado en 2016

Optimization of ultrasound-assisted extraction of antioxidant compounds from Tunisian Zizyphus lotus fruits using response surface methodology.

artículo científico publicado en 2015

Oral administration of Nitraria retusa ethanolic extract enhances hepatic lipid metabolism in db/db mice model 'BKS.Cg-Dock7(m)+/+ Lepr(db/)J' through the modulation of lipogenesis-lipolysis balance.

artículo científico publicado en 2014

Phenolic composition and biological activities of Tunisian Nigella sativa L. shoots and roots.

artículo científico publicado en 2007

Phenolic composition of Cynara cardunculus L. organs, and their biological activities.

artículo científico publicado en 2008

Phenolic content, antioxidant and anti-inflammatory activities of Tunisian Diplotaxis simplex (Brassicaceae).

artículo científico publicado en 2015

Physiological and leaf metabolome changes in the xerohalophyte species Atriplex halimus induced by salinity.

artículo científico publicado en 2016

Potassium deficiency alters growth, photosynthetic performance, secondary metabolites content, and related antioxidant capacity in Sulla carnosa grown under moderate salinity.

artículo científico

Potential assessment of Rumex vesicarius L. as a source of natural antioxidants and bioactive compounds.

artículo científico publicado en 2014

Prophylactic and curative effect of rosemary leaves extract in a bleomycin model of pulmonary fibrosis.

artículo científico publicado en 2017

Quality preservation of deliberately contaminated milk using thyme free and nanoemulsified essential oils.

artículo científico publicado en 2016

Relation between salt tolerance and biochemical changes in cumin (Cuminum cyminum L.) seeds

artículo científico publicado en 2016

Ripening stage and extraction method effects on physical properties, polyphenol composition and antioxidant activities of cumin (Cuminum cyminum L.) seeds

artículo científico publicado en 2014

Salinity effects on polyphenol content and antioxidant activities in leaves of the halophyte Cakile maritima

scientific article published in 2007

Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots.

artículo científico publicado en 2012

Tamarix gallica phenolics protect IEC-6 cells against H2O2 induced stress by restricting oxidative injuries and MAPKs signaling pathways

artículo científico publicado en 2017

The antioxidant properties of new dimer and two monomers of phenolic acid amides isolated from Limoniastrum guyonianum

artículo científico publicado en 2013

Variability of antioxidant and antibacterial effects of essential oils and acetonic extracts of two edible halophytes: Crithmum maritimum L. and Inula crithmoїdes L.

artículo científico publicado en 2013

Variability of antioxidant and biological activities of Rhus tripartitum related to phenolic compounds

artículo científico

Variability of phenolic content and antioxidant activity of two lettuce varieties under Fe deficiency.

artículo científico publicado en 2012

Lista de obras de Riadh Ksouri

1,2,4-trihydroxynaphthalene-2-O-β-D-glucopyranoside delays amyloid-β42 aggregation and reduces amyloid cytotoxicity.

A new flavonol glycoside from the medicinal halophyte Suaeda fruticosa

A new purified Lawsoniaside remodels amyloid-β42 fibrillation into a less toxic and non-amyloidogenic pathway.

An ecological approach to discover new bioactive extracts and products: the case of extremophile plants.

Anticancer effect of Tamarix gallica extracts on human colon cancer cells involves Erk1/2 and p38 action on G2/M cell cycle arrest ⬇️

Antiobesity Effects of an Edible Halophyte Nitraria retusa Forssk in 3T3-L1 Preadipocyte Differentiation and in C57B6J/L Mice Fed a High Fat Diet-Induced Obesity

Antioxidant activity profiling by spectrophotometric methods of aqueous methanolic extracts of Helichrysum stoechas subsp. rupestre and Phagnalon saxatile subsp. saxatile

Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents.

Antioxidant and antimicrobial phenolic compounds from extracts of cultivated and wild-grown Tunisian Ruta chalepensis

Antioxidant and selective anticancer activities of two Euphorbia species in human acute myeloid leukemia

Antioxidant potential of hydro-methanolic extract of Prasium majus L: an in vitro study.

Antioxidant properties of the essential oil of Eugenia caryophyllata and its antifungal activity against a large number of clinical Candida species.

Antioxidant, anti-inflammatory and anticancer activities of the medicinal halophyte Reaumuria vermiculata

Antiproliferative and Antibacterial Activities of Cirsium scabrum from Tunisia.

Antistress Effects of the Ethanolic Extract from Cymbopogon schoenanthus Growing Wild in Tunisia

Arthrophytum scoparium inhibits melanogenesis through the down-regulation of tyrosinase and melanogenic gene expressions in B16 melanoma cells.

Assessment of Antioxidant Activity and Neuroprotective Capacity on PC12 Cell Line of Frankenia thymifolia and Related Phenolic LC-MS/MS Identification

Biocontrol activity of effusol from the extremophile plant, Juncus maritimus, against the wheat pathogen Zymoseptoria tritici

Chemical composition and antimicrobial activity of the essential oils from four Ruta species growing in Algeria

Chemical composition and biological activities of Tunisian Cuminum cyminum L. essential oil: a high effectiveness against Vibrio spp. strains.

Comparison of Phytochemical Composition and Biological Activities of Rubus ulmifolius Extracts Originating from Four Regions of Tunisia.

Cytoprotective and antioxidant effects of the edible halophyte Sarcocornia perennis L. (swampfire) against lead-induced toxicity in renal cells ⬇️

Differences in responses to iron deficiency between two legumes: lentil (Lens culinaris) and chickpea (Cicer arietinum)

Differential tolerance to iron deficiency of chickpea varieties and Fe resupply effects.

Effect of salt treatment on phenolic compounds and antioxidant activity of two Mesembryanthemum edule provenances.

Evaluation of antioxidant activities of the edible and medicinal Acacia albida organs related to phenolic compounds.

Evaluation of antioxidant activity of hydromethanolic extracts of some medicinal species from South Algeria

Evaluation of the anti-diarrheal activity of the hydromethanolic root extract of Rhus tripartita (Ucria) (Anacardiacae).

Genotypic variability within Tunisian grapevine varieties (Vitis vinifera L.) facing bicarbonate-induced iron deficiency.

Hepatoprotective activity of Rhus oxyacantha root cortex extract against DDT-induced liver injury in rats.

Immunomodulatory and antioxidant protective effect of Sarcocornia perennis L. (swampfire) in lead intoxicated rat.

In Vitro Antiproliferative Effect of Arthrocnemum indicum Extracts on Caco-2 Cancer Cells through Cell Cycle Control and Related Phenol LC-TOF-MS Identification.

Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes.

Interactive effects of salinity and iron deficiency in Medicago ciliaris.

Isolation of powerful antioxidants from the medicinal halophyte Limoniastrum guyonianum.

LC-MS identification and preparative HPLC isolation of Frankenia pulverulenta phenolics with antioxidant and neuroprotective capacities in PC12 cell line.

LC/ESI-MS/MS characterisation of procyanidins and propelargonidins responsible for the strong antioxidant activity of the edible halophyte Mesembryanthemum edule L

Limoniastrum guyonianum prevents H2O2-induced oxidative damage in IEC-6 cells by enhancing enzyamtic defense, reducing glutathione depletion and JNK phosphorylation

Municipal solid waste compost application improves productivity, polyphenol content, and antioxidant capacity of Mesembryanthemum edule.

New Sulphated Flavonoids from Tamarix africana and Biological Activities of Its Polar Extract

Optimization extraction of polysaccharide from Tunisian Zizyphus lotus fruit by response surface methodology: Composition and antioxidant activity

Optimization of ultrasound-assisted extraction of antioxidant compounds from Tunisian Zizyphus lotus fruits using response surface methodology.

Oral administration of Nitraria retusa ethanolic extract enhances hepatic lipid metabolism in db/db mice model 'BKS.Cg-Dock7(m)+/+ Lepr(db/)J' through the modulation of lipogenesis-lipolysis balance.

Phenolic composition and biological activities of Tunisian Nigella sativa L. shoots and roots.

Phenolic composition of Cynara cardunculus L. organs, and their biological activities.

Phenolic content, antioxidant and anti-inflammatory activities of Tunisian Diplotaxis simplex (Brassicaceae).

Physiological and leaf metabolome changes in the xerohalophyte species Atriplex halimus induced by salinity.

Potassium deficiency alters growth, photosynthetic performance, secondary metabolites content, and related antioxidant capacity in Sulla carnosa grown under moderate salinity.

Potential assessment of Rumex vesicarius L. as a source of natural antioxidants and bioactive compounds.

Prophylactic and curative effect of rosemary leaves extract in a bleomycin model of pulmonary fibrosis.

Quality preservation of deliberately contaminated milk using thyme free and nanoemulsified essential oils.

Relation between salt tolerance and biochemical changes in cumin (Cuminum cyminum L.) seeds

Ripening stage and extraction method effects on physical properties, polyphenol composition and antioxidant activities of cumin (Cuminum cyminum L.) seeds

Salinity effects on polyphenol content and antioxidant activities in leaves of the halophyte Cakile maritima

Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots.

Tamarix gallica phenolics protect IEC-6 cells against H2O2 induced stress by restricting oxidative injuries and MAPKs signaling pathways

The antioxidant properties of new dimer and two monomers of phenolic acid amides isolated from Limoniastrum guyonianum

Variability of antioxidant and antibacterial effects of essential oils and acetonic extracts of two edible halophytes: Crithmum maritimum L. and Inula crithmoїdes L.

Variability of antioxidant and biological activities of Rhus tripartitum related to phenolic compounds

Variability of phenolic content and antioxidant activity of two lettuce varieties under Fe deficiency.