Lista de obras - Anthony P. James - Dominio Público Uruguay

A Review of Mushrooms as a Potential Source of Dietary Vitamin D

artículo científico publicado en 2018

A randomised controlled trial of a physical activity and nutrition program targeting middle-aged adults at risk of metabolic syndrome in a disadvantaged rural community

artículo científico publicado en 2015

Certain dietary patterns are beneficial for the metabolic syndrome: reviewing the evidence.

artículo científico publicado en 2014

Community-based physical activity and nutrition programme for adults with metabolic syndrome in Vietnam: study protocol for a cluster-randomised controlled trial

artículo científico publicado en 2016

Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk

artículo científico publicado en 2006

Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX(®) Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially

artículo científico publicado en 2016

Effect of an acute hyperinsulinaemic clamp on post-prandial lipaemia in subjects with insulin resistance.

artículo científico publicado en 2006

Effect of growing location, malaxation duration and citric acid treatment on the quality of olive oil.

artículo científico publicado en 2012

Effect of training on the reliability of satiety evaluation and use of trained panellists to determine the satiety effect of dietary fibre: a randomised controlled trial

artículo científico publicado en 2015

Effect of weight loss on postprandial lipemia and low-density lipoprotein receptor binding in overweight men.

artículo científico publicado en 2003

Effects of a 1-year randomised controlled trial of resistance training on blood lipid profile and chylomicron concentration in older men.

artículo científico publicado en 2016

Effects of a 1-year randomized controlled trial of resistance training on lower limb bone and muscle structure and function in older men

scientific article published on 21 January 2010

Effects of a home-based intervention on diet and physical activity behaviours for rural adults with or at risk of metabolic syndrome: a randomised controlled trial

artículo científico publicado en 2016

Effects of a viscous-fibre supplemented evening meal and the following un-supplemented breakfast on post-prandial satiety responses in healthy women

artículo científico publicado en 2015

Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals.

artículo científico publicado en 2017

Erratum: Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals Nutrients 2017, 9, 149.

artículo científico publicado en 2017

Glycogen resynthesis in the absence of food ingestion during recovery from moderate or high intensity physical activity: novel insights from rat and human studies.

artículo científico publicado en 2002

Home-based lifestyle intervention for rural adults improves metabolic syndrome parameters and cardiovascular risk factors: A randomised controlled trial.

artículo científico

Hypertriglyceridemic subjects exhibit an accumulation of small dense chylomicron particles in the fasting state

artículo científico publicado en 2015

Prior exercise does not affect chylomicron particle number following a mixed meal of moderate fat content.

artículo científico publicado en 2007

Proglycogen and macroglycogen: artifacts of glycogen extraction?

artículo científico publicado en 2008

Response to Comments by Vuksan V. et al., Nutrients 2017, 9, 398, Regarding an Article by Solah V.A. et al., Nutrients 2017, 9, 149.

artículo científico publicado en 2017

The Association of Vitamin D Status with Dyslipidaemia and Biomarkers of Endothelial Cell Activation in Older Australians

artículo científico publicado en 2016

The Serum Concentration of the Calcium Binding Protein S100B is Positively Associated with Cognitive Performance in Older Adults

scientific article published on 30 September 2013

The acute effects of different sources of dietary calcium on postprandial energy metabolism

artículo científico publicado en 2006

The effect of acute red wine polyphenol consumption on postprandial lipaemia in postmenopausal women

artículo científico publicado en 2004

The effect of chronic consumption of red wine on cardiovascular disease risk factors in postmenopausal women.

artículo científico publicado en 2005

The effect of chronic consumption of red wine polyphenols on vascular function in postmenopausal women.

artículo científico publicado en 2006

The effect of metformin and rosiglitazone on postprandial lipid metabolism in obese insulin-resistant subjects.

artículo científico publicado en 2005

The immunodetection of lipoprotein-bound amyloid-beta is attenuated because of the presence of lipids

artículo científico publicado en 2005

The potential role of irisin in the thermoregulatory responses to mild cold exposure in adults

artículo científico publicado en 2016

Total phenolic and phytosterol compounds and the radical scavenging activity of germinated Australian sweet lupin flour.

artículo científico publicado en 2013

Lista de obras de Anthony P. James

A Review of Mushrooms as a Potential Source of Dietary Vitamin D

A randomised controlled trial of a physical activity and nutrition program targeting middle-aged adults at risk of metabolic syndrome in a disadvantaged rural community

Certain dietary patterns are beneficial for the metabolic syndrome: reviewing the evidence.

Community-based physical activity and nutrition programme for adults with metabolic syndrome in Vietnam: study protocol for a cluster-randomised controlled trial

Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk

Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX(®) Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially

Effect of an acute hyperinsulinaemic clamp on post-prandial lipaemia in subjects with insulin resistance.

Effect of growing location, malaxation duration and citric acid treatment on the quality of olive oil.

Effect of training on the reliability of satiety evaluation and use of trained panellists to determine the satiety effect of dietary fibre: a randomised controlled trial

Effect of weight loss on postprandial lipemia and low-density lipoprotein receptor binding in overweight men.

Effects of a 1-year randomised controlled trial of resistance training on blood lipid profile and chylomicron concentration in older men.

Effects of a 1-year randomized controlled trial of resistance training on lower limb bone and muscle structure and function in older men

Effects of a home-based intervention on diet and physical activity behaviours for rural adults with or at risk of metabolic syndrome: a randomised controlled trial

Effects of a viscous-fibre supplemented evening meal and the following un-supplemented breakfast on post-prandial satiety responses in healthy women

Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals.

Erratum: Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals Nutrients 2017, 9, 149.

Glycogen resynthesis in the absence of food ingestion during recovery from moderate or high intensity physical activity: novel insights from rat and human studies.

Home-based lifestyle intervention for rural adults improves metabolic syndrome parameters and cardiovascular risk factors: A randomised controlled trial.

Hypertriglyceridemic subjects exhibit an accumulation of small dense chylomicron particles in the fasting state

Prior exercise does not affect chylomicron particle number following a mixed meal of moderate fat content.

Proglycogen and macroglycogen: artifacts of glycogen extraction?

Response to Comments by Vuksan V. et al., Nutrients 2017, 9, 398, Regarding an Article by Solah V.A. et al., Nutrients 2017, 9, 149.

The Association of Vitamin D Status with Dyslipidaemia and Biomarkers of Endothelial Cell Activation in Older Australians

The Serum Concentration of the Calcium Binding Protein S100B is Positively Associated with Cognitive Performance in Older Adults

The acute effects of different sources of dietary calcium on postprandial energy metabolism

The effect of acute red wine polyphenol consumption on postprandial lipaemia in postmenopausal women

The effect of chronic consumption of red wine on cardiovascular disease risk factors in postmenopausal women.

The effect of chronic consumption of red wine polyphenols on vascular function in postmenopausal women.

The effect of metformin and rosiglitazone on postprandial lipid metabolism in obese insulin-resistant subjects.

The immunodetection of lipoprotein-bound amyloid-beta is attenuated because of the presence of lipids

The potential role of irisin in the thermoregulatory responses to mild cold exposure in adults

Total phenolic and phytosterol compounds and the radical scavenging activity of germinated Australian sweet lupin flour.