Lista de obras - José S Câmara - Dominio Público Uruguay

3-Hydroxy-4,5-dimethyl-2(5H)-furanone levels in fortified Madeira wines: relationship to sugar content.

artículo científico publicado en 2004

A Systematic AQbD Approach for Optimization of the Most Influential Experimental Parameters on Analysis of Fish Spoilage-Related Volatile Amines

scientific article published on 19 September 2020

A fast and environment-friendly MEPSPEP/UHPLC-PDA methodology to assess 3-hydroxy-4,5-dimethyl-2(5H)-furanone in fortified wines.

artículo científico publicado en 2016

A fast and innovative microextraction technique, μSPEed, followed by ultrahigh performance liquid chromatography for the analysis of phenolic compounds in teas

scientific article published on 02 November 2015

A fast method using a new hydrophilic-lipophilic balanced sorbent in combination with ultra-high performance liquid chromatography for quantification of significant bioactive metabolites in wines

artículo científico publicado en 2011

A micro-extraction technique using a new digitally controlled syringe combined with UHPLC for assessment of urinary biomarkers of oxidatively damaged DNA.

artículo científico publicado en 2013

A new and fast methodology to assess oxidative damage in cardiovascular diseases risk development through eVol-MEPS-UHPLC analysis of four urinary biomarkers.

artículo científico publicado en 2013

A new and improved strategy combining a dispersive-solid phase extraction-based multiclass method with ultra high pressure liquid chromatography for analysis of low molecular weight polyphenols in vegetables.

artículo científico publicado en 2012

A powerful approach to explore the potential of medicinal plants as a natural source of odor and antioxidant compounds.

artículo científico publicado en 2015

A powerful methodological approach combining headspace solid phase microextraction, mass spectrometry and multivariate analysis for profiling the volatile metabolomic pattern of beer starting raw materials

artículo científico publicado en 2014

A semi-automatic microextraction in packed sorbent, using a digitally controlled syringe, combined with ultra-high pressure liquid chromatography as a new and ultra-fast approach for the determination of prenylflavonoids in beers

scientific article published on 02 July 2013

A sensitive microextraction by packed sorbent-based methodology combined with ultra-high pressure liquid chromatography as a powerful technique for analysis of biologically active flavonols in wines

article

A useful approach for the differentiation of wines according to geographical origin based on global volatile patterns

artículo científico publicado en 2014

A useful strategy based on chromatographic data combined with quality-by-design approach for food analysis applications. The case study of furanic derivatives in sugarcane honey

artículo científico publicado en 2017

Allergic asthma exhaled breath metabolome: a challenge for comprehensive two-dimensional gas chromatography.

artículo científico publicado en 2012

An improved analytical strategy combining microextraction by packed sorbent combined with ultra high pressure liquid chromatography for the determination of fluoxetine, clomipramine and their active metabolites in human urine

artículo científico publicado en 2015

An improved and fast UHPLC-PDA methodology for determination of L-ascorbic and dehydroascorbic acids in fruits and vegetables. Evaluation of degradation rate during storage

artículo científico publicado en 2012

Bioactive Compounds and Antioxidant Activity from Spent Coffee Grounds as a Powerful Approach for Its Valorization

artículo científico publicado en 2022

Breast Cancer Metabolomics: From Analytical Platforms to Multivariate Data Analysis. A Review.

artículo científico publicado en 2019

Breath analysis as a potential and non-invasive frontier in disease diagnosis: an overview

artículo científico publicado en 2015

Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS.

artículo científico publicado en 2009

Chemical Fingerprint of Free Polyphenols and Antioxidant Activity in Dietary Fruits and Vegetables Using a Non-Targeted Approach Based on QuEChERS Ultrasound-Assisted Extraction Combined with UHPLC-PDA

scientific article published on 09 April 2020

Chemical/Instrumental Approaches to the Evaluation of Wine Chemistry

scientific article published on 17 March 2020

Comparative analysis of the volatile fraction from Annona cherimola Mill. cultivars by solid-phase microextraction and gas chromatography-quadrupole mass spectrometry detection.

artículo científico publicado en 2008

Comparative study of the whisky aroma profile based on headspace solid phase microextraction using different fibre coatings

artículo científico publicado en 2006

Comparison of high-throughput microextraction techniques, MEPS and μ-SPEed, for the determination of polyphenols in baby food by ultrahigh pressure liquid chromatography

artículo científico publicado en 2019

Comparison of two extraction methods for evaluation of volatile constituents patterns in commercial whiskeys Elucidation of the main odour-active compounds.

artículo científico publicado en 2007

Current trends on microextraction by packed sorbent - fundamentals, application fields, innovative improvements and future applications

scientific article published on 01 August 2019

Determination of urinary levels of leukotriene B(4) using ad highly specific and sensitive methodology based on automatic MEPS combined with UHPLC-PDA analysis.

artículo científico publicado en 2015

Development of a dynamic headspace solid-phase microextraction procedure coupled to GC-qMSD for evaluation the chemical profile in alcoholic beverages.

artículo científico publicado en 2008

Development of a novel microextraction by packed sorbent-based approach followed by ultrahigh pressure liquid chromatography as a powerful technique for quantification phenolic constituents of biological interest in wines

artículo científico publicado en 2012

Differentiation of Fresh and Processed Fruit Juices Using Volatile Composition

article

Dispersive Solid-Phase Extraction of Polyphenols from Juice and Smoothie Samples Using Hybrid Mesostructured Silica Followed by Ultra-high-Performance Liquid Chromatography-Ion-Trap Tandem Mass Spectrometry

scientific article published on 08 January 2019

Distinctive characteristics of Madeira wine regarding its traditional winemaking and modern analytical methodologies.

artículo científico

Dynamic headspace solid-phase microextraction combined with one-dimensional gas chromatography-mass spectrometry as a powerful tool to differentiate banana cultivars based on their volatile metabolite profile

scientific article published on 21 April 2012

Effect of time and temperature on vitamin C stability in horticultural extracts. UHPLC-PDA vs iodometric titration as analytical methods

Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds

artículo científico publicado en 2010

Effectiveness of high-throughput miniaturized sorbent- and solid phase microextraction techniques combined with gas chromatography-mass spectrometry analysis for a rapid screening of volatile and semi-volatile composition of wines--a comparative stu

artículo científico publicado en 2011

Establishment of Monstera deliciosa fruit volatile metabolomic profile at different ripening stages using solid-phase microextraction combined with gas chromatography–mass spectrometry

Establishment of the Volatile Signature of Wine-Based Aromatic Vinegars Subjected to Maceration.

artículo científico publicado en 2018

Evaluation of Volatilomic Fingerprint from Apple Fruits to Ciders: A Useful Tool to Find Putative Biomarkers for Each Apple Variety

artículo científico publicado en 2020

Exploring a volatomic-based strategy for a fingerprinting approach of Vaccinium padifolium L. berries at different ripening stages

artículo científico publicado en 2017

Exploring the potential of NTME/GC-MS, in the establishment of urinary volatomic profiles. Lung cancer patients as case study

scientific article published on 30 August 2018

Exploring the potential of needle trap microextraction combined with chromatographic and statistical data to discriminate different types of cancer based on urinary volatomic biosignature

scientific article published on 24 April 2018

Fingerprint targeted compounds in authenticity of sugarcane honey - An approach based on chromatographic and statistical data

Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study

artículo científico publicado en 2020

Food fingerprints - A valuable tool to monitor food authenticity and safety

artículo científico publicado en 2018

Freshness Assessment and Shelf-Life Prediction for Seriola dumerili from Aquaculture Based on the Quality Index Method

scientific article published on 29 September 2019

Global volatile profile of virgin olive oils flavoured by aromatic/medicinal plants

artículo científico publicado en 2017

Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review

artículo científico publicado en 2022

HPLC-DAD methodology for the quantification of organic acids, furans and polyphenols by direct injection of wine samples.

artículo científico publicado en 2010

Headspace solid-phase microextraction combined with mass spectrometry as a powerful analytical tool for profiling the terpenoid metabolomic pattern of hop-essential oil derived from Saaz variety

artículo científico publicado en 2012

Heterocyclic acetals in Madeira wines

artículo científico publicado en 2003

Impact of storage time and temperature on volatomic signature of Tinta Negra wines by LLME/GC-ITMS

artículo científico publicado en 2018

Implementing a central composite design for the optimization of solid phase microextraction to establish the urinary volatomic expression: a first approach for breast cancer

scientific article published on 17 April 2019

In-depth search focused on furans, lactones, volatile phenols, and acetals as potential age markers of Madeira wines by comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with solid phase microextraction.

artículo científico publicado en 2011

Investigation of urinary volatile organic metabolites as potential cancer biomarkers by solid-phase microextraction in combination with gas chromatography-mass spectrometry.

artículo científico publicado en 2011

Lipid biosignature of breast cancer tissues by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

artículo científico publicado en 2020

Madeira Wine Volatile Profile. A Platform to Establish Madeira Wine Aroma Descriptors

scientific article published on 21 August 2019

Microextraction by Packed Sorbent (MEPS) and Solid-Phase Microextraction (SPME) as Sample Preparation Procedures for the Metabolomic Profiling of Urine

artículo científico publicado en 2014

Microextraction by packed sorbent: an emerging, selective and high-throughput extraction technique in bioanalysis

artículo científico publicado en 2014

Multivariate analysis for the classification and differentiation of Madeira wines according to main grape varieties.

artículo científico publicado en 2005

New method for determination of (E)‐resveratrol in wine based on microextraction using packed sorbent and ultra‐performance liquid chromatography ⬇️

artículo científico publicado el 29 de julio de 2011

Octadecyl functionalized core-shell magnetic silica nanoparticle as a powerful nanocomposite sorbent to extract urinary volatile organic metabolites.

artículo científico publicado en 2015

Optimisation of solid-phase microextraction combined with gas chromatography-mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties.

artículo científico publicado en 2011

Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines.

artículo científico publicado en 2008

Phenolic profile of Sercial and Tinta Negra Vitis vinifera L. grape skins by HPLC–DAD–ESI-MSn

article

Potentialities of two solventless extraction approaches--stir bar sorptive extraction and headspace solid-phase microextraction for determination of higher alcohol acetates, isoamyl esters and ethyl esters in wines.

artículo científico publicado en 2009

Profiling allergic asthma volatile metabolic patterns using a headspace-solid phase microextraction/gas chromatography based methodology

artículo científico publicado en 2011

QuEChERS - Fundamentals, relevant improvements, applications and future trends

artículo científico publicado en 2019

Quantification of polyphenols with potential antioxidant properties in wines using reverse phase HPLC.

artículo científico publicado en 2008

Quantification of δ-, γ- and α-Tocopherol in Tomatoes Using an Improved Liquid-Dispersive Solid-Phase Extraction Combined with Ultrahigh Pressure Liquid Chromatography

Re-exploring the high-throughput potential of microextraction techniques, SPME and MEPS, as powerful strategies for medical diagnostic purposes. Innovative approaches, recent applications and future trends.

artículo científico

Residue Analysis of Insecticides in Potatoes by QuEChERS-dSPE/UHPLC-PDA

artículo científico publicado en 2020

Screening of salivary volatiles for putative breast cancer discrimination: an exploratory study involving geographically distant populations

artículo científico publicado en 2018

Simultaneous analysis of free amino acids and biogenic amines in honey and wine samples using in loop orthophthalaldeyde derivatization procedure.

artículo científico publicado en 2007

Solid phase microextraction as a reliable alternative to conventional extraction techniques to evaluate the pattern of hydrolytically released components in Vitis vinifera L. grapes.

artículo científico publicado en 2012

Solid phase microextraction, mass spectrometry and metabolomic approaches for detection of potential urinary cancer biomarkers--a powerful strategy for breast cancer diagnosis ⬇️

artículo científico publicado en 2011

Tangerines Cultivated on Madeira Island-A High Throughput Natural Source of Bioactive Compounds

artículo científico publicado en 2020

Typicality Assessment of Onions (Allium cepa) from Different Geographical Regions Based on the Volatile Signature and Chemometric Tools

artículo científico publicado en 2020

Unraveling Vitis vinifera L. grape maturity markers based on integration of terpenic pattern and chemometric methods

artículo científico publicado en 2018

Unravelling the Potential of Salivary Volatile Metabolites in Oral Diseases. A Review

artículo científico publicado en 2020

Untargeted Urinary 1H NMR-Based Metabolomic Pattern as a Potential Platform in Breast Cancer Detection

scientific article published on 07 November 2019

Volatilomic insight of head and neck cancer via the effects observed on saliva metabolites

scientific article published in Scientific Reports

Volatomic pattern of breast cancer and cancer-free tissues as a powerful strategy to identify potential biomarkers

artículo científico publicado en 2019

Lista de obras de José S Câmara

3-Hydroxy-4,5-dimethyl-2(5H)-furanone levels in fortified Madeira wines: relationship to sugar content.

A Systematic AQbD Approach for Optimization of the Most Influential Experimental Parameters on Analysis of Fish Spoilage-Related Volatile Amines

A fast and environment-friendly MEPSPEP/UHPLC-PDA methodology to assess 3-hydroxy-4,5-dimethyl-2(5H)-furanone in fortified wines.

A fast and innovative microextraction technique, μSPEed, followed by ultrahigh performance liquid chromatography for the analysis of phenolic compounds in teas

A fast method using a new hydrophilic-lipophilic balanced sorbent in combination with ultra-high performance liquid chromatography for quantification of significant bioactive metabolites in wines

A micro-extraction technique using a new digitally controlled syringe combined with UHPLC for assessment of urinary biomarkers of oxidatively damaged DNA.

A new and fast methodology to assess oxidative damage in cardiovascular diseases risk development through eVol-MEPS-UHPLC analysis of four urinary biomarkers.

A new and improved strategy combining a dispersive-solid phase extraction-based multiclass method with ultra high pressure liquid chromatography for analysis of low molecular weight polyphenols in vegetables.

A powerful approach to explore the potential of medicinal plants as a natural source of odor and antioxidant compounds.

A powerful methodological approach combining headspace solid phase microextraction, mass spectrometry and multivariate analysis for profiling the volatile metabolomic pattern of beer starting raw materials

A semi-automatic microextraction in packed sorbent, using a digitally controlled syringe, combined with ultra-high pressure liquid chromatography as a new and ultra-fast approach for the determination of prenylflavonoids in beers

A sensitive microextraction by packed sorbent-based methodology combined with ultra-high pressure liquid chromatography as a powerful technique for analysis of biologically active flavonols in wines

A useful approach for the differentiation of wines according to geographical origin based on global volatile patterns

A useful strategy based on chromatographic data combined with quality-by-design approach for food analysis applications. The case study of furanic derivatives in sugarcane honey

Allergic asthma exhaled breath metabolome: a challenge for comprehensive two-dimensional gas chromatography.

An improved analytical strategy combining microextraction by packed sorbent combined with ultra high pressure liquid chromatography for the determination of fluoxetine, clomipramine and their active metabolites in human urine

An improved and fast UHPLC-PDA methodology for determination of L-ascorbic and dehydroascorbic acids in fruits and vegetables. Evaluation of degradation rate during storage

Bioactive Compounds and Antioxidant Activity from Spent Coffee Grounds as a Powerful Approach for Its Valorization

Breast Cancer Metabolomics: From Analytical Platforms to Multivariate Data Analysis. A Review.

Breath analysis as a potential and non-invasive frontier in disease diagnosis: an overview

Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS.

Chemical Fingerprint of Free Polyphenols and Antioxidant Activity in Dietary Fruits and Vegetables Using a Non-Targeted Approach Based on QuEChERS Ultrasound-Assisted Extraction Combined with UHPLC-PDA

Chemical/Instrumental Approaches to the Evaluation of Wine Chemistry

Comparative analysis of the volatile fraction from Annona cherimola Mill. cultivars by solid-phase microextraction and gas chromatography-quadrupole mass spectrometry detection.

Comparative study of the whisky aroma profile based on headspace solid phase microextraction using different fibre coatings

Comparison of high-throughput microextraction techniques, MEPS and μ-SPEed, for the determination of polyphenols in baby food by ultrahigh pressure liquid chromatography

Comparison of two extraction methods for evaluation of volatile constituents patterns in commercial whiskeys Elucidation of the main odour-active compounds.

Current trends on microextraction by packed sorbent - fundamentals, application fields, innovative improvements and future applications

Determination of urinary levels of leukotriene B(4) using ad highly specific and sensitive methodology based on automatic MEPS combined with UHPLC-PDA analysis.

Development of a dynamic headspace solid-phase microextraction procedure coupled to GC-qMSD for evaluation the chemical profile in alcoholic beverages.

Development of a novel microextraction by packed sorbent-based approach followed by ultrahigh pressure liquid chromatography as a powerful technique for quantification phenolic constituents of biological interest in wines

Differentiation of Fresh and Processed Fruit Juices Using Volatile Composition

Dispersive Solid-Phase Extraction of Polyphenols from Juice and Smoothie Samples Using Hybrid Mesostructured Silica Followed by Ultra-high-Performance Liquid Chromatography-Ion-Trap Tandem Mass Spectrometry

Distinctive characteristics of Madeira wine regarding its traditional winemaking and modern analytical methodologies.

Dynamic headspace solid-phase microextraction combined with one-dimensional gas chromatography-mass spectrometry as a powerful tool to differentiate banana cultivars based on their volatile metabolite profile

Effect of time and temperature on vitamin C stability in horticultural extracts. UHPLC-PDA vs iodometric titration as analytical methods

Effectiveness of different solid-phase microextraction fibres for differentiation of selected Madeira island fruits based on their volatile metabolite profile--identification of novel compounds

Effectiveness of high-throughput miniaturized sorbent- and solid phase microextraction techniques combined with gas chromatography-mass spectrometry analysis for a rapid screening of volatile and semi-volatile composition of wines--a comparative stu

Establishment of Monstera deliciosa fruit volatile metabolomic profile at different ripening stages using solid-phase microextraction combined with gas chromatography–mass spectrometry

Establishment of the Volatile Signature of Wine-Based Aromatic Vinegars Subjected to Maceration.

Evaluation of Volatilomic Fingerprint from Apple Fruits to Ciders: A Useful Tool to Find Putative Biomarkers for Each Apple Variety

Exploring a volatomic-based strategy for a fingerprinting approach of Vaccinium padifolium L. berries at different ripening stages

Exploring the potential of NTME/GC-MS, in the establishment of urinary volatomic profiles. Lung cancer patients as case study

Exploring the potential of needle trap microextraction combined with chromatographic and statistical data to discriminate different types of cancer based on urinary volatomic biosignature

Fingerprint targeted compounds in authenticity of sugarcane honey - An approach based on chromatographic and statistical data

Food Bioactive Compounds and Emerging Techniques for Their Extraction: Polyphenols as a Case Study

Food fingerprints - A valuable tool to monitor food authenticity and safety

Freshness Assessment and Shelf-Life Prediction for Seriola dumerili from Aquaculture Based on the Quality Index Method

Global volatile profile of virgin olive oils flavoured by aromatic/medicinal plants

Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review

HPLC-DAD methodology for the quantification of organic acids, furans and polyphenols by direct injection of wine samples.

Headspace solid-phase microextraction combined with mass spectrometry as a powerful analytical tool for profiling the terpenoid metabolomic pattern of hop-essential oil derived from Saaz variety

Heterocyclic acetals in Madeira wines

Impact of storage time and temperature on volatomic signature of Tinta Negra wines by LLME/GC-ITMS

Implementing a central composite design for the optimization of solid phase microextraction to establish the urinary volatomic expression: a first approach for breast cancer

In-depth search focused on furans, lactones, volatile phenols, and acetals as potential age markers of Madeira wines by comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry combined with solid phase microextraction.

Investigation of urinary volatile organic metabolites as potential cancer biomarkers by solid-phase microextraction in combination with gas chromatography-mass spectrometry.

Lipid biosignature of breast cancer tissues by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

Madeira Wine Volatile Profile. A Platform to Establish Madeira Wine Aroma Descriptors

Microextraction by Packed Sorbent (MEPS) and Solid-Phase Microextraction (SPME) as Sample Preparation Procedures for the Metabolomic Profiling of Urine

Microextraction by packed sorbent: an emerging, selective and high-throughput extraction technique in bioanalysis

Multivariate analysis for the classification and differentiation of Madeira wines according to main grape varieties.

New method for determination of (E)‐resveratrol in wine based on microextraction using packed sorbent and ultra‐performance liquid chromatography ⬇️

Octadecyl functionalized core-shell magnetic silica nanoparticle as a powerful nanocomposite sorbent to extract urinary volatile organic metabolites.

Optimisation of solid-phase microextraction combined with gas chromatography-mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties.

Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines.

Phenolic profile of Sercial and Tinta Negra Vitis vinifera L. grape skins by HPLC–DAD–ESI-MSn

Potentialities of two solventless extraction approaches--stir bar sorptive extraction and headspace solid-phase microextraction for determination of higher alcohol acetates, isoamyl esters and ethyl esters in wines.

Profiling allergic asthma volatile metabolic patterns using a headspace-solid phase microextraction/gas chromatography based methodology

QuEChERS - Fundamentals, relevant improvements, applications and future trends

Quantification of polyphenols with potential antioxidant properties in wines using reverse phase HPLC.

Quantification of δ-, γ- and α-Tocopherol in Tomatoes Using an Improved Liquid-Dispersive Solid-Phase Extraction Combined with Ultrahigh Pressure Liquid Chromatography

Re-exploring the high-throughput potential of microextraction techniques, SPME and MEPS, as powerful strategies for medical diagnostic purposes. Innovative approaches, recent applications and future trends.

Residue Analysis of Insecticides in Potatoes by QuEChERS-dSPE/UHPLC-PDA

Screening of salivary volatiles for putative breast cancer discrimination: an exploratory study involving geographically distant populations

Simultaneous analysis of free amino acids and biogenic amines in honey and wine samples using in loop orthophthalaldeyde derivatization procedure.

Solid phase microextraction as a reliable alternative to conventional extraction techniques to evaluate the pattern of hydrolytically released components in Vitis vinifera L. grapes.

Solid phase microextraction, mass spectrometry and metabolomic approaches for detection of potential urinary cancer biomarkers--a powerful strategy for breast cancer diagnosis ⬇️

Tangerines Cultivated on Madeira Island-A High Throughput Natural Source of Bioactive Compounds