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Lista de obras de Claudia Nieto

Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers

scientific article published on 30 December 2019

Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content

artículo científico publicado en 2017

Development and Validation of the Mexican Public Open Spaces Tool (MexPOS)

artículo científico publicado en 2022

Dietary Sodium and Potassium Intake: Data from the Mexican National Health and Nutrition Survey 2016

Dietary and Physical Activity/Inactivity Factors Associated with Obesity in School-Aged Children ⬇️

artículo científico publicado el 1 de julio de 2012

Modifications in the Consumption of Energy, Sugar, and Saturated Fat among the Mexican Adult Population: Simulation of the Effect When Replacing Processed Foods that Comply with a Front of Package Labeling System

artículo científico publicado en 2018

Nutrition Label Use Is Related to Chronic Conditions among Mexicans: Data from the Mexican National Health and Nutrition Survey 2016

artículo científico publicado en 2019

Reducing Sodium Consumption in Mexico: A Strategy to Decrease the Morbidity and Mortality of Cardiovascular Diseases

Sodium Content of Processed Foods Available in the Mexican Market

artículo científico publicado en 2018

The INFORMAS healthy food environment policy index (Food-EPI) in Mexico: An assessment of implementation gaps and priority recommendations

artículo científico publicado en 2019

Understanding and use of food labeling systems among Whites and Latinos in the United States and among Mexicans: Results from the International Food Policy Study, 2017

scientific article published on 17 October 2019

Use of advertising strategies to target children in sugar-sweetened beverages packaging in Mexico and the nutritional quality of those beverages

scientific article published on 11 August 2020

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