Lista de obras - Shanon L. Casperson - Dominio Público Uruguay

A mobile phone food record app to digitally capture dietary intake for adolescents in a free-living environment: usability study

artículo científico publicado en 2015

A randomized pilot study of monthly cycled testosterone replacement or continuous testosterone replacement versus placebo in older men.

artículo científico publicado en 2011

Age-related anabolic resistance after endurance-type exercise in healthy humans

artículo científico publicado en 2010

Amino acid metabolism and inflammatory burden in ovarian cancer patients undergoing intense oncological therapy.

artículo científico publicado en 2007

Amino acid supplementation increases lean body mass, basal muscle protein synthesis, and insulin-like growth factor-I expression in older women

artículo científico publicado en 2009

Androgen therapy induces muscle protein anabolism in older women.

artículo científico publicado en 2006

Cancer cachexia and anabolic interventions: a case report.

artículo científico publicado en 2012

Daily Protein Intake and Distribution of Daily Protein Consumed Decreases Odds for Functional Disability in Older Americans

artículo científico publicado en 2019

Decreasing the Consumption of Foods with Sugar Increases Their Reinforcing Value: A Potential Barrier for Dietary Behavior Change

artículo científico publicado en 2019

Dietary protein distribution positively influences 24-h muscle protein synthesis in healthy adults

artículo científico publicado en 2014

Effect of a maternal high-fat diet with vegetable substitution on fetal brain transcriptome

artículo científico publicado en 2022

Identification of Barriers to Adherence to a Weight Loss Diet in Women Using the Nominal Group Technique

scientific article published on 06 December 2020

Impact of Dietary Protein and Gender on Food Reinforcement

artículo científico publicado en 2017

Impact of beef consumption on saturated fat intake in the United States adult population: Insights from modeling the influences of bovine genetics and nutrition

artículo científico publicado en 2020

Increasing Chocolate's Sugar Content Enhances Its Psychoactive Effects and Intake

artículo científico publicado en 2019

Isotopic decay of urinary or plasma 3-methylhistidine as a potential biomarker of pathologic skeletal muscle loss.

artículo científico publicado en 2013

Leucine supplementation chronically improves muscle protein synthesis in older adults consuming the RDA for protein.

artículo científico publicado en 2012

Liking and Acceptability of Whole Grains Increases with a 6-Week Exposure but Preferences for Foods Varying in Taste and Fat Content Are Not Altered: A Randomized Controlled Trial

artículo científico publicado en 2020

Muscle protein metabolism responds similarly to exogenous amino acids in healthy younger and older adults during NO-induced hyperemia.

artículo científico publicado en 2011

Novel noninvasive breath test method for screening individuals at risk for diabetes.

artículo científico publicado en 2008

Objective Assessment of Brain Response to Tasting High Sugar/high Fat Chocolate by RETeval Electroretinography (P08-013-19)

article by Jennifer Nasser et al published 1 June 2019 in CURRENT DEVELOPMENTS IN NUTRITION

Postprandial energy metabolism and substrate oxidation in response to the inclusion of a sugar- or non-nutritive sweetened beverage with meals differing in protein content

scientific article published on 21 July 2017

Responses on the Three Factor Eating Questionnaire Restraint and Disinhibition Scales Change After a Controlled Energy-Restricted Diet (P21-002-19)

artículo científico publicado en 2019

Saturated Fatty Acids from Dairy Increase Energy Expenditure Following an Acute Meal Challenge (P08-015-19)

Sildenafil increases muscle protein synthesis and reduces muscle fatigue.

artículo científico publicado en 2013

The emerging role of carbon isotope ratio determination in health research and medical diagnostics

article

The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages

artículo científico publicado en 2017

Lista de obras de Shanon L. Casperson

A mobile phone food record app to digitally capture dietary intake for adolescents in a free-living environment: usability study

A randomized pilot study of monthly cycled testosterone replacement or continuous testosterone replacement versus placebo in older men.

Age-related anabolic resistance after endurance-type exercise in healthy humans

Amino acid metabolism and inflammatory burden in ovarian cancer patients undergoing intense oncological therapy.

Amino acid supplementation increases lean body mass, basal muscle protein synthesis, and insulin-like growth factor-I expression in older women

Androgen therapy induces muscle protein anabolism in older women.

Cancer cachexia and anabolic interventions: a case report.

Daily Protein Intake and Distribution of Daily Protein Consumed Decreases Odds for Functional Disability in Older Americans

Decreasing the Consumption of Foods with Sugar Increases Their Reinforcing Value: A Potential Barrier for Dietary Behavior Change

Dietary protein distribution positively influences 24-h muscle protein synthesis in healthy adults

Effect of a maternal high-fat diet with vegetable substitution on fetal brain transcriptome

Identification of Barriers to Adherence to a Weight Loss Diet in Women Using the Nominal Group Technique

Impact of Dietary Protein and Gender on Food Reinforcement

Impact of beef consumption on saturated fat intake in the United States adult population: Insights from modeling the influences of bovine genetics and nutrition

Increasing Chocolate's Sugar Content Enhances Its Psychoactive Effects and Intake

Isotopic decay of urinary or plasma 3-methylhistidine as a potential biomarker of pathologic skeletal muscle loss.

Leucine supplementation chronically improves muscle protein synthesis in older adults consuming the RDA for protein.

Liking and Acceptability of Whole Grains Increases with a 6-Week Exposure but Preferences for Foods Varying in Taste and Fat Content Are Not Altered: A Randomized Controlled Trial

Muscle protein metabolism responds similarly to exogenous amino acids in healthy younger and older adults during NO-induced hyperemia.

Novel noninvasive breath test method for screening individuals at risk for diabetes.

Objective Assessment of Brain Response to Tasting High Sugar/high Fat Chocolate by RETeval Electroretinography (P08-013-19)

Postprandial energy metabolism and substrate oxidation in response to the inclusion of a sugar- or non-nutritive sweetened beverage with meals differing in protein content

Responses on the Three Factor Eating Questionnaire Restraint and Disinhibition Scales Change After a Controlled Energy-Restricted Diet (P21-002-19)

Saturated Fatty Acids from Dairy Increase Energy Expenditure Following an Acute Meal Challenge (P08-015-19)

Sildenafil increases muscle protein synthesis and reduces muscle fatigue.

The emerging role of carbon isotope ratio determination in health research and medical diagnostics

The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages