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Lista de obras de Susan B Roberts

2 years of calorie restriction and cardiometabolic risk (CALERIE): exploratory outcomes of a multicentre, phase 2, randomised controlled trial

artículo científico publicado en 2019

A 2-Year Randomized Controlled Trial of Human Caloric Restriction: Feasibility and Effects on Predictors of Health Span and Longevity

artículo científico publicado en 2015

A Food Logging System for iOS with Natural Spoken Language Meal Descriptions (P21-009-19)

A low-glycemic load diet facilitates greater weight loss in overweight adults with high insulin secretion but not in overweight adults with low insulin secretion in the CALERIE Trial

artículo científico publicado en 2005

A twin study of the effects of energy density and palatability on energy intake of individual foods

artículo científico publicado en 2006

Accuracy of stated energy contents of restaurant foods

artículo científico publicado en 2011

An oat-containing hypocaloric diet reduces systolic blood pressure and improves lipid profile beyond effects of weight loss in men and women

artículo científico publicado en 2001

An underfeeding study in healthy men and women provides further evidence of impaired regulation of energy expenditure in old age.

artículo científico publicado en 2001

Application of stable isotopic techniques in the prevention of degenerative diseases like obesity and NIDDM in developing societies.

artículo científico publicado en 2002

Approaches for quantifying energy intake and %calorie restriction during calorie restriction interventions in humans: the multicenter CALERIE study

artículo científico publicado en 2011

Are Gluten-Free Diets More Nutritious? An Evaluation of Self-Selected and Recommended Gluten-Free and Gluten-Containing Dietary Patterns

Association of counselor weight status and demographics with participant weight loss in a structured lifestyle intervention

artículo científico publicado en 2020

Association of nutrition club membership with markers of health: a cross sectional study

artículo científico publicado en 2017

Binge eating disorder in extreme obesity

article

Biobehavioral influences on energy intake and adult weight gain

artículo científico publicado en 2002

Blood glucose and hormonal responses to small and large meals in healthy young and older women.

artículo científico publicado en 1998

Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery

artículo científico publicado en 2003

Body fat distribution in stunted compared with normal-height children from the shantytowns of São Paulo, Brazil

artículo científico publicado en 2007

Body-composition changes in the Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE)-2 study: a 2-y randomized controlled trial of calorie restriction in nonobese humans.

artículo científico publicado en 2017

Calorie restriction enhances T-cell-mediated immune response in adult overweight men and women

artículo científico publicado en 2009

Comparison of techniques to evaluate adiposity in stunted and nonstunted children

artículo científico publicado en 2006

Control of food intake in older men

scientific article published on 01 November 1994

Cultural Influences on the Regulation of Energy Intake and Obesity: A Qualitative Study Comparing Food Customs and Attitudes to Eating in Adults from France and the United States

artículo científico publicado en 2020

Design and conduct of the CALERIE study: comprehensive assessment of the long-term effects of reducing intake of energy

artículo científico publicado en 2010

Development of a Videoconference-Adapted Version of the Community Diabetes Prevention Program, and Comparison of Weight Loss With In-Person Program Delivery

artículo científico publicado en 2019

Development of adherence metrics for caloric restriction interventions

artículo científico publicado en 2011

Dietary (sensory) variety and energy balance

artículo científico publicado el 21 de junio de 2012

Dietary Pattern Is Associated with Homocysteine and B Vitamin Status in an Urban Chinese Population

artículo científico publicado el 1 de noviembre de 2003

Dietary composition and weight loss: can we individualize dietary prescriptions according to insulin sensitivity or secretion status?

artículo científico publicado en 2006

Dietary determinants of energy intake and weight regulation in healthy adults

artículo científico publicado en 2000

Dietary energy requirements of young adult men, determined by using the doubly labeled water method

artículo científico publicado en 1991

Dietary energy requirements of young and older women determined by using the doubly labeled water method

scientific article published on 01 August 1995

Dietary fiber and fat are associated with excess weight in young and middle-aged US adults

artículo científico publicado en 2005

Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults

artículo científico publicado en 2005

Dietary variety within food groups: association with energy intake and body fatness in men and women

artículo científico publicado en 1999

Different and Unequal: A Qualitative Evaluation of Salient Factors Influencing Energy Intake in Adults with Overweight and Obesity

scientific article published on 18 June 2019

Eating Frequency and Energy Regulation in Free-Living Adults Consuming Self-Selected Diets

artículo científico publicado el 1 de diciembre de 2010

Eating Timing: Associations with Dietary Intake and Metabolic Health

artículo científico publicado en 2020

Eating behavior and weight change in healthy postmenopausal women: results of a 4-year longitudinal study

artículo científico publicado en 2006

Eating behavior correlates of adult weight gain and obesity in healthy women aged 55-65 y.

artículo científico publicado en 2002

Eating behaviors as predictors of weight loss in a 6 month weight loss intervention

artículo científico publicado el 2 de julio de 2013

Eating patterns and dietary composition in relation to BMI in younger and older adults

artículo científico publicado en 2006

Effect of Body Composition Methodology on Heritability Estimation of Body Fatness

artículo científico publicado en 2012

Effect of Calorie Restriction on Mood, Quality of Life, Sleep, and Sexual Function in Healthy Nonobese Adults: The CALERIE 2 Randomized Clinical Trial

artículo científico publicado en 2016

Effect of glycemic load on eating behavior self-efficacy during weight loss

artículo científico publicado en 2014

Effect of screening out implausible energy intake reports on relationships between diet and BMI.

artículo científico publicado en 2005

Effectiveness of Workplace Weight Management Interventions: a Systematic Review.

artículo científico publicado en 2016

Effectiveness of an Energy Management Training Course on Employee Well-Being: A Randomized Controlled Trial

artículo científico publicado en 2018

Effects of Two Years of Calorie Restriction on Aerobic Capacity and Muscle Strength

artículo científico publicado en 2017

Effects of a 6-week hypocaloric diet on changes in body composition, hunger, and subsequent weight regain in healthy young and older adults

artículo científico publicado en 2000

Effects of a cereal rich in soluble fiber on body composition and dietary compliance during consumption of a hypocaloric diet

artículo científico publicado en 2001

Effects of age on energy expenditure and substrate oxidation during experimental overfeeding in healthy men.

artículo científico publicado en 1996

Effects of age on energy expenditure and substrate oxidation during experimental underfeeding in healthy men.

artículo científico publicado en 1996

Effects of caloric restriction on human physiological, psychological, and behavioral outcomes: highlights from CALERIE phase 2

scientific article published on 17 September 2020

Effects of carbohydrate quantity and glycemic index on resting metabolic rate and body composition during weight loss

artículo científico publicado en 2015

Effects of dietary factors on energy regulation: consideration of multiple- versus single-dietary-factor models

artículo científico

Effects of food supplementation on cognitive function, cerebral blood flow, and nutritional status in young children at risk of undernutrition: randomized controlled trial

artículo científico publicado en 2020

Efficacy of aerobic exercise and a prudent diet for improving selected lipids and lipoproteins in adults: a meta-analysis of randomized controlled trials

artículo científico publicado el 15 de junio de 2011

Energy Contents of Frequently Ordered Restaurant Meals and Comparison with Human Energy Requirements and U.S. Department of Agriculture Database Information: A Multisite Randomized Study

artículo científico publicado en 2016

Energy expenditure and subsequent nutrient intakes in overfed young men.

artículo científico publicado en 1990

Energy expenditure in obesity

artículo científico publicado en 2004

Energy expenditure is very high in extremely obese women

artículo científico publicado en 2004

Energy expenditure of stunted and nonstunted boys and girls living in the shantytowns of São Paulo, Brazil

artículo científico publicado en 2000

Energy expenditure, aging and body composition

artículo científico publicado en 1993

Energy intake and meal portions: associations with BMI percentile in U.S. children

artículo científico publicado en 2004

Energy requirements in nonobese men and women: results from CALERIE.

artículo científico publicado en 2013

Energy requirements of urban Chinese adults with manual or sedentary occupations, determined using the doubly labeled water method.

artículo científico publicado en 2002

Equations for predicting the energy requirements of healthy adults aged 18-81 y.

artículo científico publicado en 1999

Estimating total body fat using a skinfold prediction equation in Brazilian children.

artículo científico publicado en 2012

Evaluation of four methods for determining energy intake in young and older women: comparison with doubly labeled water measurements of total energy expenditure

artículo científico publicado en 1996

Fast-Food Offerings in the United States in 1986, 1991, and 2016 Show Large Increases in Food Variety, Portion Size, Dietary Energy, and Selected Micronutrients

artículo científico publicado en 2019

Fermentable and Nonfermentable Fiber Supplements Did Not Alter Hunger, Satiety or Body Weight in a Pilot Study of Men and Women Consuming Self-Selected Diets

artículo científico publicado el 1 de octubre de 2003

Field methods for body composition assessment are valid in healthy chinese adults

artículo científico publicado en 2002

Food cravings and energy regulation: the characteristics of craved foods and their relationship with eating behaviors and weight change during 6 months of dietary energy restriction

artículo científico publicado en 2007

Food cravings: Associations with dietary intake and metabolic health

artículo científico publicado en 2020

Genetic and Environmental Influences on Eating Behavior - A Study of Twin Pairs Reared Apart or Reared Together

artículo científico publicado en 2012

Genetic and environmental influences on factors associated with cardiovascular disease and the metabolic syndrome

artículo científico publicado en 2009

Independent, additive effects of five dietary variables on ad libitum energy intake in a residential study

artículo científico publicado en 2014

Influence of age on energy requirements

scientific article published on 01 November 1995

Interstitial glucose level is a significant predictor of energy intake in free-living women with healthy body weight

artículo científico publicado en 2005

Lifestyle intervention reduces body weight and improves cardiometabolic risk factors in worksites

artículo científico publicado el 20 de febrero de 2013

Long Term Effects of Energy-Restricted Diets Differing in Glycemic Load on Metabolic Adaptation and Body Composition

artículo científico publicado en 2007

Long-term changes in energy expenditure and body composition after massive weight loss induced by gastric bypass surgery

artículo científico publicado en 2003

Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial

artículo científico publicado en 2007

Long-term effects of provided low and high glycemic load low energy diets on mood and cognition

artículo científico publicado en 2009

Long-term moderate calorie restriction inhibits inflammation without impairing cell-mediated immunity: a randomized controlled trial in non-obese humans

scientific article published on 13 July 2016

Low or moderate dietary energy restriction for long-term weight loss: what works best?

artículo científico publicado en 2009

Meal palatability, substrate oxidation and blood glucose in young and older men.

artículo científico publicado en 2001

Measured Energy Content of Frequently Purchased Restaurant Meals: Multi-Country Cross Sectional Study

artículo científico publicado en 2018

Metabolic, psychological, and health correlates of dietary restraint in healthy postmenopausal women

artículo científico publicado en 2001

Mild Stunting Is Associated with Higher Susceptibility to the Effects of High Fat Diets: Studies in a Shantytown Population in São Paulo, Brazil

artículo científico publicado el 1 de febrero de 1998

Nutrition Status of Primary School Students in Two Rural Regions of Guinea-Bissau

artículo científico publicado en 2016

Obesity and malnutrition in a Shantytown population in the city of São Paulo, Brazil

scientific article published on 01 September 1995

One Strike against Low-Carbohydrate Diets

scientific article published on 13 August 2015

Overeating in America: association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80

artículo científico publicado en 1999

Pilot randomized trial demonstrating reversal of obesity-related abnormalities in reward system responsivity to food cues with a behavioral intervention

artículo científico publicado en 2014

Pilot study to determine interest of adult civilian dependents of active duty military personnel in participation in a weight control program

artículo científico publicado en 2014

Procedures for screening out inaccurate reports of dietary energy intake

artículo científico publicado en 2002

Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal women

artículo científico publicado en 2000

Regulation of energy intake may be impaired in nutritionally stunted children from the shantytowns of São Paulo, Brazil

scientific article published on 01 September 2000

Relationship Between Circulating Leptin and Energy Expenditure in Adult Men and Women Aged 18 Years to 81 Years

artículo científico publicado el 1 de septiembre de 1997

Relationship of cravings with weight loss and hunger. Results from a 6month worksite weight loss intervention

artículo científico publicado el 16 de mayo de 2013

Relative influence of diet and physical activity on body composition in urban Chinese adults

artículo científico publicado en 2003

Relative influence of diet and physical activity on cardiovascular risk factors in urban Chinese adults

article

Sodium, saturated fat, and trans fat content per 1,000 kilocalories: temporal trends in fast-food restaurants, United States, 2000-2013.

artículo científico publicado en 2014

Stunted children gain less lean body mass and more fat mass than their non-stunted counterparts: a prospective study

artículo científico publicado en 2004

Stunting and future risk of obesity: principal physiological mechanisms.

artículo científico publicado en 2003

Substituting whole grains for refined grains in a 6-wk randomized trial favorably affects energy-balance metrics in healthy men and postmenopausal women

artículo científico publicado en 2017

Sustained Weight Loss and Improvements in Cardiometabolic Risk Factors in a Worksite-based Behavioral Program (FS18-04-19)

Temporal trends in fast-food restaurant energy, sodium, saturated fat, and trans fat content, United States, 1996-2013.

artículo científico publicado en 2014

Testing the Validity of a Natural Spoken Language Application for the Self-Monitoring of Daily Dietary Intake (P13-035-19)

The CALERIE Study: Design and methods of an innovative 25% caloric restriction intervention

artículo científico publicado el 8 de julio de 2011

The Energy Content of Restaurant Foods Without Stated Calorie Information

artículo científico publicado el 22 de julio de 2013

The Messy Truth about Weight Loss

artículo científico publicado en 2017

The accuracy of stated energy contents of reduced-energy, commercially prepared foods

artículo científico publicado en 2010

The doubly labeled water method produces highly reproducible longitudinal results in nutrition studies

artículo científico publicado en 2014

The effect of caloric restriction and glycemic load on measures of oxidative stress and antioxidants in humans: Results from the calerie trial of human caloric restriction

artículo científico publicado el 1 de junio de 2011

The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss

artículo científico publicado en 2006

The energy expenditure of postmenopausal women classified as restrained or unrestrained eaters.

artículo científico publicado en 2001

The influence of dietary composition on energy intake and body weight

artículo científico publicado en 2002

The link between childhood undernutrition and risk of chronic diseases in adulthood: a case study of Brazil

artículo científico publicado en 2003

The new obesity genes.

artículo científico publicado en 1996

The role of glycemic index in type 2 diabetes.

artículo científico publicado en 2003

Underfeeding and body weight regulation in normal-weight young men

artículo científico publicado el 1 de agosto de 1992

Use of cereal fiber to facilitate adherence to a human caloric restriction program

artículo científico publicado en 2008

Use of food quotients in human doubly labeled water studies: comparable results obtained with 4 widely used food intake methods

artículo científico publicado en 1998

Weight loss in videoconference and in-person iDiet weight loss programs in worksites and community groups

artículo científico publicado en 2017

What are the dietary energy needs of elderly adults?

artículo científico publicado el 1 de diciembre de 1992

Why are nutritionally stunted children at increased risk of obesity? Studies of metabolic rate and fat oxidation in shantytown children from São Paulo, Brazil

artículo científico publicado en 2000