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Lista de obras de Eva Almiron-Roig

A neural basis for food foraging in obesity

artículo científico publicado en 2019

A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults

artículo científico publicado en 2020

A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger

artículo científico

Acceptability and potential effectiveness of commercial portion control tools amongst people with obesity.

artículo científico publicado en 2016

Dietary assessment in minority ethnic groups: a systematic review of instruments for portion-size estimation in the United Kingdom.

artículo científico publicado en 2017

Dietary energy density and body weight: is there a relationship?

artículo científico publicado en 2004

Eating at Food Outlets and "On the Go" Is Associated with Less Healthy Food Choices in Adults: Cross-Sectional Data from the UK National Diet and Nutrition Survey Rolling Programme (2008-2014).

artículo científico publicado en 2017

Estimated portion sizes of snacks and beverages differ from reference amounts and are affected by appetite status in non-obese men.

artículo científico publicado en 2011

Estimating food portions. Influence of unit number, meal type and energy density

scientific article published on 08 August 2013

Expected Satiety: Application to Weight Management and Understanding Energy Selection in Humans

artículo científico publicado en 2015

Exploring the Experiences of People with Obesity Using Portion Control Tools-A Qualitative Study.

artículo científico publicado en 2019

Factors that determine energy compensation: a systematic review of preload studies

scientific article published on 10 June 2013

Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in men.

artículo científico publicado en 2010

Higher satiety ratings following yogurt consumption relative to fruit drink or dairy fruit drink

artículo científico publicado en 2006

Hunger, thirst, and energy intakes following consumption of caloric beverages

artículo científico publicado en 2003

Impact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic review

scholarly article by Vivien L Hendry et al published March 2015 in American Journal of Public Health

Impact of some isoenergetic snacks on satiety and next meal intake in healthy adults

artículo científico publicado en 2009

Large portion sizes increase bite size and eating rate in overweight women ⬇️

artículo científico publicado en 2014

Liquid calories and the failure of satiety: how good is the evidence?

artículo científico publicado en 2003

Modifying the food environment for childhood obesity prevention: challenges and opportunities

artículo científico publicado en 2014

No difference in satiety or in subsequent energy intakes between a beverage and a solid food

artículo científico publicado en 2004

Price promotions on healthier compared with less healthy foods: a hierarchical regression analysis of the impact on sales and social patterning of responses to promotions in Great Britain

artículo científico publicado en 2015

Reply to MD Chatfield

Research into food portion size: methodological aspects and applications

artículo científico publicado en 2017

Socioeconomic differences in purchases of more vs. less healthy foods and beverages: analysis of over 25,000 British households in 2010

artículo científico publicado en 2013

Validation of a new hand-held electronic appetite rating system against the pen and paper method.

artículo científico publicado en 2009

Where Do Adolescents Eat Less-Healthy Foods? Correspondence Analysis and Logistic Regression Results from the UK National Diet and Nutrition Survey

artículo científico publicado en 2020

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