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Lista de obras de Ewa Sikorska

Acid–Base Equilibriums of Lumichrome and its 1-Methyl, 3-Methyl, and 1,3-Dimethyl Derivatives

scientific article published on 10 July 2012

Application of fluorescence spectroscopy in the studies of natural organic matter fractions reactivity with chlorine dioxide and ozone

article

Ataxia telangiectasia heterozygotes and patients display increased fluidity and decrease in contents of sulfhydryl groups in red blood cell membranes

artículo científico publicado en 1996

Characterization of edible oils using total luminescence spectroscopy.

artículo científico publicado en 2004

Color and luminescence stability of selected dental materials in vitro.

artículo científico publicado en 2012

Electron ionisation and electrospray ionisation mass spectrometric study of a series of isomeric methyl-, dimethyl- and trimethylalloxazines

artículo científico publicado en 2008

Evaluation of total phenolic content in virgin olive oil using fluorescence Excitation-Emission spectroscopy coupled with chemometrics

scientific article published on 11 December 2018

Explorative study of apple juice fluorescence in relation to antioxidant properties

article

Feasibility of excitation‐emission fluorescence spectroscopy in tandem with chemometrics for quantitation of <scp><i>trans</i></scp>‐resveratrol in vine‐shoot ethanolic extracts

artículo científico publicado en 2024

Fraud in Animal Origin Food Products: Advances in Emerging Spectroscopic Detection Methods over the Past Five Years

artículo científico publicado en 2020

Ground- and excited-state double proton transfer in lumichrome/acetic acid system: theoretical and experimental approach

artículo científico publicado en 2005

Hydrogen-Bonded Complexes of Lumichrome

artículo científico publicado en 2005

In search of excited-state proton transfer in the lumichrome dimer in the solid state: theoretical and experimental approach.

artículo científico publicado en 2006

Luminescence of selected dental composites in vitro

artículo científico publicado en 2008

Monitoring Virgin Olive Oil Shelf-Life by Fluorescence Spectroscopy and Sensory Characteristics: A Multidimensional Study Carried Out under Simulated Market Conditions

artículo científico publicado en 2020

Near and mid infrared spectroscopy and multivariate data analysis in studies of oxidation of edible oils.

artículo científico publicado en 2015

New photochemically stable riboflavin analogue—3-Methyl-riboflavin tetraacetate

Non-destructive determination of strawberry fruit and juice quality parameters using ultraviolet, visible, and near-infrared spectroscopy

artículo científico publicado en 2019

Simple reversed-phase liquid chromatography method for determination of tocopherols in edible plant oils.

artículo científico publicado en 2004

Spectroscopy and photophysics of flavin-related compounds: 3-benzyl-lumiflavin

artículo científico publicado en 2005

Spectroscopy and photophysics of flavin-related compounds: 5-deaza-riboflavin

Spectroscopy and photophysics of trimethyl-substituted derivatives of 5-deazaalloxazine. Experimental and theoretical approaches

Spectroscopy and structure of sparteine and 2-methylsparteine dichloride metal complexes

Surface photochemistry: alloxazine within nanochannels of Na+ and H + ZSM-5 zeolites

artículo científico publicado en 2009

Synchronous Fluorescence Spectroscopy of Edible Vegetable Oils. Quantification of Tocopherols

artículo científico publicado en 2005

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