Lista de obras -

A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds.

artículo científico publicado en 2013

Alternative sample treatments for the determination of sulfonamides in milk by HPLC with fluorescence detection.

artículo científico publicado en 2013

Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals

scientific article published on 08 December 2016

Aspergillus section Flavi and aflatoxins in dried figs and nuts in Algeria

scientific article published on 21 March 2018

Comparison of different sample treatments for the analysis of ochratoxin A in wine by capillary HPLC with laser-induced fluorescence detection.

artículo científico publicado en 2011

Determination of Fusarium toxins in functional vegetable milks applying salting-out-assisted liquid-liquid extraction combined with ultra-high-performance liquid chromatography tandem mass spectrometry.

artículo científico publicado en 2017

Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection using dispersive liquid–liquid microextraction ⬇️

artículo científico publicado el 11 de mayo de 2012

Determination of sulfonamides in serum by on-line solid-phase extraction coupled to liquid chromatography with photoinduced fluorescence detection

scientific article published on 12 March 2015

Development of a QuEChERS-based extraction method for the determination of destruxins in potato plants by UHPLC-MS/MS.

artículo científico publicado en 2015

Head-space gas chromatography coupled to mass spectrometry for the assessment of the contamination of mayonnaise by yeasts

scientific article published on 18 March 2019

Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey

artículo científico publicado en 2023

High-throughput determination of citrinin in rice by ultra-high-performance liquid chromatography and fluorescence detection (UHPLC-FL).

artículo científico publicado en 2015

Holistic approach based on high resolution and multiple stage mass spectrometry to investigate ergot alkaloids in cereals

artículo científico publicado en 2013

Identification of novel metabolites from Aspergillus flavus by high resolution and multiple stage mass spectrometry.

artículo científico publicado en 2014

Method optimization and validation for the determination of eight sulfonamides in chicken muscle and eggs by modified QuEChERS and liquid chromatography with fluorescence detection

scholarly article by José Fernando Huertas-Pérez et al published May 2016 in Journal of Pharmaceutical and Biomedical Analysis

Multiclass mycotoxin analysis in Silybum marianum by ultra high performance liquid chromatography-tandem mass spectrometry using a procedure based on QuEChERS and dispersive liquid-liquid microextraction.

artículo científico publicado en 2013

On-line preconcentration for the determination of aflatoxins in rice samples by micellar electrokinetic capillary chromatography with laser-induced fluorescence detection.

artículo científico publicado en 2010

Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS

scientific article published on 06 September 2019

Simple and efficient methodology to determine mycotoxins in cereal syrups

artículo científico publicado en 2015

Solid phase extraction as sample treatment for the determination of Ochratoxin A in foods: A review.

artículo científico publicado en 2016

Transcriptome Analysis of Aspergillus flavus Reveals veA-Dependent Regulation of Secondary Metabolite Gene Clusters, Including the Novel Aflavarin Cluster. ⬇️

artículo científico publicado en 2015

Unravelling the Diversity of the Cyclopiazonic Acid Family of Mycotoxins in Aspergillus flavus by UHPLC Triple-TOF HRMS.

artículo científico publicado en 2017

Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk Attributes.

artículo científico publicado en 2016

Use of UHPLC high-resolution Orbitrap mass spectrometry to investigate the genes involved in the production of secondary metabolites in Aspergillus flavus.

artículo científico publicado en 2015

Use of whole electrophoretic profile and chemometric tools for the differentiation of three olive oil qualities

scientific article published on 08 January 2019

Lista de obras de

A new approach in sample treatment combined with UHPLC-MS/MS for the determination of multiclass mycotoxins in edible nuts and seeds.

Alternative sample treatments for the determination of sulfonamides in milk by HPLC with fluorescence detection.

Aphids transform and detoxify the mycotoxin deoxynivalenol via a type II biotransformation mechanism yet unknown in animals

Aspergillus section Flavi and aflatoxins in dried figs and nuts in Algeria

Comparison of different sample treatments for the analysis of ochratoxin A in wine by capillary HPLC with laser-induced fluorescence detection.

Determination of Fusarium toxins in functional vegetable milks applying salting-out-assisted liquid-liquid extraction combined with ultra-high-performance liquid chromatography tandem mass spectrometry.

Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection using dispersive liquid–liquid microextraction ⬇️

Determination of sulfonamides in serum by on-line solid-phase extraction coupled to liquid chromatography with photoinduced fluorescence detection

Development of a QuEChERS-based extraction method for the determination of destruxins in potato plants by UHPLC-MS/MS.

Head-space gas chromatography coupled to mass spectrometry for the assessment of the contamination of mayonnaise by yeasts

Headspace with Gas Chromatography-Mass Spectrometry for the Use of Volatile Organic Compound Profile in Botanical Origin Authentication of Honey

High-throughput determination of citrinin in rice by ultra-high-performance liquid chromatography and fluorescence detection (UHPLC-FL).

Holistic approach based on high resolution and multiple stage mass spectrometry to investigate ergot alkaloids in cereals

Identification of novel metabolites from Aspergillus flavus by high resolution and multiple stage mass spectrometry.

Method optimization and validation for the determination of eight sulfonamides in chicken muscle and eggs by modified QuEChERS and liquid chromatography with fluorescence detection

Multiclass mycotoxin analysis in Silybum marianum by ultra high performance liquid chromatography-tandem mass spectrometry using a procedure based on QuEChERS and dispersive liquid-liquid microextraction.

On-line preconcentration for the determination of aflatoxins in rice samples by micellar electrokinetic capillary chromatography with laser-induced fluorescence detection.

Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS

Simple and efficient methodology to determine mycotoxins in cereal syrups

Solid phase extraction as sample treatment for the determination of Ochratoxin A in foods: A review.

Transcriptome Analysis of Aspergillus flavus Reveals veA-Dependent Regulation of Secondary Metabolite Gene Clusters, Including the Novel Aflavarin Cluster. ⬇️

Unravelling the Diversity of the Cyclopiazonic Acid Family of Mycotoxins in Aspergillus flavus by UHPLC Triple-TOF HRMS.

Use of Onion Extract as a Dairy Cattle Feed Supplement: Monitoring Propyl Propane Thiosulfonate as a Marker of Its Effect on Milk Attributes.

Use of UHPLC high-resolution Orbitrap mass spectrometry to investigate the genes involved in the production of secondary metabolites in Aspergillus flavus.

Use of whole electrophoretic profile and chemometric tools for the differentiation of three olive oil qualities