Lista de obras - Jordi Eras - Dominio Público Uruguay

A Fast and Reliable UHPLC-PDA Method for Determination of Patulin in Apple Food Products Using QuEChERS Extraction

article by Alexis Marsol-Vall et al published 6 June 2013 in Food Analytical Methods

A fast and reliable ultrahigh-performance liquid chromatography method to assess the fate of chlorophylls in teas and processed vegetable foodstuff

scientific article published on 05 July 2018

A rapid and reliable direct method for quantifying meat acylglycerides with monomode microwave irradiation

artículo científico publicado en 2009

A rapid gas chromatographic injection-port derivatization method for the tandem mass spectrometric determination of patulin and 5-hydroxymethylfurfural in fruit juices

artículo científico publicado en 2016

Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites

scientific article published on 05 May 2018

Characterisation of phenolic compounds in processed fibres from the juice industry

artículo científico publicado en 2014

Chlorotrimethylsilane as a reagent for gas chromatographic analysis of fats and oils.

artículo científico publicado en 2001

Chlorotrimethylsilane, a reagent for the direct quantitative analysis of fats and oils present in vegetable and meat samples

artículo científico publicado en 2004

Chlorotrimethylsilane: a suitable reagent for the synthesis of chlorohydrin esters

artículo científico publicado en 2002

Combining AlCl3·6H2O and an ionic liquid to prepare chlorohydrin esters from glycerol

Comprehensive Two-dimensional Gas Chromatography Time-of-flight Mass Spectrometry to Assess the Presence of α,α-Trehalose and Other Disaccharides in Apple and Peach

artículo científico publicado en 2015

Development of a SBSE-TD method coupled to GC-MS and chemometrics for the differentiation of variety and processing conditions in peach juices

artículo científico publicado en 2017

Direct quantitation of fatty acids present in bacteria and fungi: stability of the cyclopropane ring to chlorotrimethylsilane

artículo científico publicado en 2008

Dispersive liquid-liquid microextraction and injection-port derivatization for the determination of free lipophilic compounds in fruit juices by gas chromatography-mass spectrometry

artículo científico publicado en 2017

Elongation of the Hydrophobic Chain as a Molecular Switch: Discovery of Capsaicin Derivatives and Endogenous Lipids as Potent Transient Receptor Potential Vanilloid Channel 2 Antagonists

artículo científico publicado en 2018

Fast determination of oleic acid in pork by flow injection analysis/mass spectrometry

artículo científico publicado en 2011

From Symmetric Glycerol Derivatives to Dissymmetric Chlorohydrins

artículo científico publicado en 2011

From glycerol to chlorohydrin esters using a solvent-free system. Microwave irradiation versus conventional heating

H3PO4/metal halide induces a one-pot solvent-free esterification–halogenation of glycerol and diols

scholarly article in RSC Advances, vol. 3 no. 23, 2013

Influence of Carboxylic Acids on the Synthesis of Chlorohydrin Esters from 1,3‐Butanediol

Injection-port derivatization coupled to GC-MS/MS for the analysis of glycosylated and non-glycosylated polyphenols in fruit samples

artículo científico publicado en 2016

Lipase activity and enantioselectivity of whole cells from a wild-type Aspergillius flavus strain

Pigments in an iridescent bacterium, Cellulophaga fucicola, isolated from Antarctica

artículo científico publicado en 2018

Preparation of (S)-1-Halo-2-octanols Using Ionic Liquids and Biocatalysts

artículo científico publicado en 2009

Prevalence of pesticides in postconsumer agrochemical polymeric packaging

artículo científico publicado en 2016

Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae

scientific article published on 31 May 2020

Six years after the commercial introduction of Bt maize in Spain: field evaluation, impact and future prospects

artículo científico publicado en 2006

Synthesis of allyl esters of fatty acids and their ovicidal effect on Cydia pomonella (L.).

artículo científico publicado en 2009

UHPLC-MS analysis of juvenile hormone II in Mediterranean corn borer (Sesamia nonagrioides) hemolymph using various ionization techniques

artículo científico publicado en 2012

Ultra performance liquid chromatography analysis to study the changes in the carotenoid profile of commercial monovarietal fruit juices

artículo científico publicado en 2014

Use of Crude Glycerol from Biodiesel Producers and Fatty Materials to Prepare Allyl Esters

Volatile Composition and Enantioselective Analysis of Chiral Terpenoids of Nine Fruit and Vegetable Fibres Resulting from Juice Industry By-Products

article

[BMIM][PF(6)] promotes the synthesis of halohydrin esters from diols using potassium halides

artículo científico publicado en 2008

Lista de obras de Jordi Eras

A Fast and Reliable UHPLC-PDA Method for Determination of Patulin in Apple Food Products Using QuEChERS Extraction

A fast and reliable ultrahigh-performance liquid chromatography method to assess the fate of chlorophylls in teas and processed vegetable foodstuff

A rapid and reliable direct method for quantifying meat acylglycerides with monomode microwave irradiation

A rapid gas chromatographic injection-port derivatization method for the tandem mass spectrometric determination of patulin and 5-hydroxymethylfurfural in fruit juices

Bulk industrial fruit fibres. Characterization and prevalence of the original fruit metabolites

Characterisation of phenolic compounds in processed fibres from the juice industry

Chlorotrimethylsilane as a reagent for gas chromatographic analysis of fats and oils.

Chlorotrimethylsilane, a reagent for the direct quantitative analysis of fats and oils present in vegetable and meat samples

Chlorotrimethylsilane: a suitable reagent for the synthesis of chlorohydrin esters

Combining AlCl3·6H2O and an ionic liquid to prepare chlorohydrin esters from glycerol

Comprehensive Two-dimensional Gas Chromatography Time-of-flight Mass Spectrometry to Assess the Presence of α,α-Trehalose and Other Disaccharides in Apple and Peach

Development of a SBSE-TD method coupled to GC-MS and chemometrics for the differentiation of variety and processing conditions in peach juices

Direct quantitation of fatty acids present in bacteria and fungi: stability of the cyclopropane ring to chlorotrimethylsilane

Dispersive liquid-liquid microextraction and injection-port derivatization for the determination of free lipophilic compounds in fruit juices by gas chromatography-mass spectrometry

Elongation of the Hydrophobic Chain as a Molecular Switch: Discovery of Capsaicin Derivatives and Endogenous Lipids as Potent Transient Receptor Potential Vanilloid Channel 2 Antagonists

Fast determination of oleic acid in pork by flow injection analysis/mass spectrometry

From Symmetric Glycerol Derivatives to Dissymmetric Chlorohydrins

From glycerol to chlorohydrin esters using a solvent-free system. Microwave irradiation versus conventional heating

H3PO4/metal halide induces a one-pot solvent-free esterification–halogenation of glycerol and diols

Influence of Carboxylic Acids on the Synthesis of Chlorohydrin Esters from 1,3‐Butanediol

Injection-port derivatization coupled to GC-MS/MS for the analysis of glycosylated and non-glycosylated polyphenols in fruit samples

Lipase activity and enantioselectivity of whole cells from a wild-type Aspergillius flavus strain

Pigments in an iridescent bacterium, Cellulophaga fucicola, isolated from Antarctica

Preparation of (S)-1-Halo-2-octanols Using Ionic Liquids and Biocatalysts

Prevalence of pesticides in postconsumer agrochemical polymeric packaging

Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae

Six years after the commercial introduction of Bt maize in Spain: field evaluation, impact and future prospects

Synthesis of allyl esters of fatty acids and their ovicidal effect on Cydia pomonella (L.).

UHPLC-MS analysis of juvenile hormone II in Mediterranean corn borer (Sesamia nonagrioides) hemolymph using various ionization techniques

Ultra performance liquid chromatography analysis to study the changes in the carotenoid profile of commercial monovarietal fruit juices

Use of Crude Glycerol from Biodiesel Producers and Fatty Materials to Prepare Allyl Esters

Volatile Composition and Enantioselective Analysis of Chiral Terpenoids of Nine Fruit and Vegetable Fibres Resulting from Juice Industry By-Products

[BMIM][PF(6)] promotes the synthesis of halohydrin esters from diols using potassium halides