Lista de obras - Peter Sandøe - Dominio Público Uruguay

"I didn't have anything to decide, I wanted to help my kids"-An interview-based study of consent procedures for sampling human biological material for genetic research in rural Pakistan

scientific article published on 28 June 2018

"Patients' interests first, but … "⁻Austrian Veterinarians' Attitudes to Moral Challenges in Modern Small Animal Practice.

artículo científico publicado en 2019

"What's wrong with my monkey?" Ethical perspectives on germline transgenesis in marmosets.

scientific article published on 19 August 2009

A Study of Anti-Fat Bias among Danish General Practitioners and Whether This Bias and General Practitioners' Lifestyle Can Affect Treatment of Tension Headache in Patients with Obesity

article

A good taste in the meat, a good taste in the mouth – Animal welfare as an aspect of pork quality in three European countries

A multidimensional measure of animal ethics orientation - Developed and applied to a representative sample of the Danish public

artículo científico publicado en 2019

Accelerating the Domestication of New Crops: Feasibility and Approaches

artículo científico publicado en 2017

After Dolly--ethical limits to the use of biotechnology on farm animals

artículo científico publicado en 2005

Agricultural and Food Ethics in the Western World: A Case of Ethical Imperialism?

Animal Burdens versus Human Benefits — How Should the Ethical Limits be Drawn for Use of Animals as Models in Toxicology? ⬇️

artículo científico publicado el 1 de enero de 1998

Animal Ethics Profiling of Vegetarians, Vegans and Meat-Eaters

Animal Models of Dementia: Ethical Considerations

scholarly article by I. Anna S. Olsson & Peter Sandøe published 22 October 2010 in Neuromethods

Animal welfare and the refinement of neuroscience research methods--a case study of Huntington's disease models.

artículo científico publicado en 2008

Are we ready for back-to-nature crop breeding?

artículo científico

Assessing the animal ethics review process

artículo científico publicado en 2012

Attitudes to publicly funded obesity treatment and prevention.

artículo científico publicado en 2011

Backward- and forward-looking responsibility for obesity: policies from WHO, the EU and England

artículo científico publicado en 2015

Balancing the needs and preferences of humans against concerns for fishes: how to handle the emerging ethical discussions regarding capture fisheries?

article by Peter Sandøe et al published December 2009 in Journal of Fish Biology

Behaviour of postnatally growth-impaired mice during malnutrition and after partial weight recovery.

artículo científico publicado en 2012

Being targeted as a "severely overweight pregnant woman" -A qualitative interview study

artículo científico publicado en 2018

Benchmarking Farm Animal Welfare-A Novel Tool for Cross-Country Comparison Applied to Pig Production and Pork Consumption

artículo científico publicado en 2020

Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks ⬇️

artículo científico publicado el 1 de octubre de 2003

Bioenergy and Land Use: Framing the Ethical Debate

scholarly article by Christian Gamborg et al published 8 October 2011 in Journal of Agricultural and Environmental Ethics

Breeding French bulldogs so that they breathe well-A long way to go

scientific article published on 16 December 2019

Broad consent for biobanks is best - provided it is also deep

artículo científico publicado en 2019

Canine and feline obesity: a One Health perspective

artículo científico publicado en 2014

Communicating Identifiability Risks to Biobank Donors.

artículo científico publicado en 2018

Compassionate versus consequentialist conservation

artículo científico publicado en 2019

Consumer preferences for pig welfare - Can the market accommodate more than one level of welfare pork?

artículo científico publicado en 2017

Encouraging Self-Reflection by Veterinary Clinicians: Ethics on the Clinic Floor

artículo científico publicado en 2018

Ethical Perspectives on Production Diseases in Farm Animals

article

Ethical and legal challenges in bioenergy governance: Coping with value disagreement and regulatory complexity

scholarly article by Christian Gamborg et al published June 2014 in Energy Policy

Ethical limits to domestication

Ethical perspectives on production diseases in farm animals

article

Ethical reflections on herbicide-resistant crops

artículo científico publicado en 2005

Ethics and genetic engineering – lessons to be learned from GM foods

article

Ethics and refinement in animal research.

artículo científico publicado en 2007

Examining compliance with ethical standards for animal research: is there a need for refinement? A qualitative study from northern Europe

scientific article published on 01 May 2019

Examining why ethics is taught to veterinary students: a qualitative study of veterinary educators' perspectives

artículo científico publicado en 2014

Facilitating ethical reflection among scientists using the ethical matrix

artículo científico publicado en 2010

Feasibility of new breeding techniques for organic farming.

artículo científico

Fuzzy promises

Genetically Modified Crops: a US Farmer's Versus an EU Citizen's Point of View

Genetically modified laboratory animals--what welfare problems do they face?

artículo científico publicado en 2003

Going public: good scientific conduct.

artículo científico publicado en 2010

Good friend or good student? An interview study of perceived conflicts between personal and academic integrity among students in three European countries

artículo científico publicado en 2020

HOW SHOULD THE WELFARE OF FETAL AND NEUROLOGICALLY IMMATURE POSTNATAL ANIMALS BE PROTECTED?

artículo científico publicado en 2014

Harm–benefit analysis – what is the added value? A review of alternative strategies for weighing harms and benefits as part of the assessment of animal research

artículo científico publicado en 2018

Health Branding Ethics

article

Healthy food is nutritious, but organic food is healthy because it is pure: The negotiation of healthy food choices by Danish consumers of organic food

article

High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs

artículo científico publicado en 2014

Implicit normativity in scientific advice: values in nutrition scientists' decisions to give public advice.

artículo científico publicado en 2008

Improving transparency and ethical accountability in animal studies: three ways to link ethical approvals to publications.

artículo científico publicado en 2010

In a class of their own: the Danish public considers obesity less deserving of treatment compared with smoking-related diseases.

artículo científico publicado en 2014

Injurious tail biting in pigs: how can it be controlled in existing systems without tail docking?

artículo científico publicado en 2014

Is it acceptable to use animals to model obese humans? A critical discussion of two arguments against the use of animals in obesity research.

artículo científico publicado en 2013

Lack of ethics or lack of knowledge? European upper secondary students’ doubts and misconceptions about integrity issues

scientific article published in 2022

Lay and expert perceptions of zoonotic risks: understanding conflicting perspectives in the light of moral theory.

artículo científico publicado en 2005

Leaping “Out of the Doubt”—Nutrition Advice: Values at Stake in Communicating Scientific Uncertainty to the Public

artículo científico publicado en 2007

Modeling the cost of eradicating livestock-associated methicillin-resistant staphylococcus aureus in countries with a high proportion of positive herds

artículo científico publicado en 2018

Owner-Related Reasons Matter more than Behavioural Problems-A Study of Why Owners Relinquished Dogs and Cats to a Danish Animal Shelter from 1996 to 2017

artículo científico publicado en 2020

Painful dilemmas: A study of the way the public’s assessment of animal research balances costs to animals against human benefits

artículo científico publicado en 2012

Protecting Animals and Enabling Research in the European Union: An Overview of Development and Implementation of Directive 2010/63/EU.

artículo científico publicado en 2016

Public participation

artículo científico publicado en 2011

QALYs, age and fairness

artículo científico publicado en 1992

Quality of life assessment in dogs and cats receiving chemotherapy - a review of current methods

artículo científico publicado en 2016

Researchers' attitudes to the 3Rs-An upturned hierarchy?

artículo científico publicado en 2018

Response to Protocol Review Scenario: No relevant difference

artículo científico publicado en 2009

Saving the young before the old -- a reply to John Harris ⬇️

artículo científico publicado el 1 de enero de 1994

Shelters Reflect but Cannot Solve Underlying Problems with Relinquished and Stray Animals-A Retrospective Study of Dogs and Cats Entering and Leaving Shelters in Denmark from 2004 to 2017

artículo científico publicado en 2019

Should Europe follow the US and declare obesity a disease?: a discussion of the so-called utilitarian argument

artículo científico publicado en 2017

Should the Contribution of One Additional Lame Cow Depend on How Many Other Cows on the Farm Are Lame?

artículo científico publicado en 2017

Slaughter of Pregnant Cattle in Denmark: Prevalence, Gestational Age, and Reasons

scientific article published on 27 June 2019

Synthetic livestock vaccines as risky interference with nature? Lay and expert arguments and understandings of "naturalness"

artículo científico publicado en 2020

Taking Ethics into Account in Farm Animal Breeding: What can the Breeding Companies Achieve?

The Bioethics and Biosafety of Gene Transfer

article

The Liberating Power of Commercial Marketing

article by Thomas Boysen Anker et al published 6 November 2009 in Journal of Business Ethics

The Prospect of Market-Driven Improvements in Animal Welfare: Lessons from the Case of Grass Milk in Denmark.

artículo científico publicado en 2013

The Role of Quality Labels in Market-Driven Animal Welfare

article

The burden of domestication: a representative study of welfare in privately owned cats in Denmark

scholarly article by Peter Sandøe et al published 1 February 2017 in Animal Welfare

The correlation of Qualitative Behavior Assessments with Welfare Quality® protocol outcomes in on-farm welfare assessment of dairy cattle

The role of scientific knowledge in shaping public attitudes to GM technologies

artículo científico publicado en 2012

Thoughts on the ethics of preventing and controlling epizootic diseases

scholarly article by Nick Wright et al published November 2010 in The Veterinary Journal

Veterinarian's dilemma: a study of how Danish small animal practitioners handle financially limited clients.

artículo científico publicado en 2016

Veterinarians' role in clients' decision-making regarding seriously ill companion animal patients

artículo científico publicado en 2016

Welfare assessment in transgenic pigs expressing green fluorescent protein (GFP).

artículo científico publicado en 2011

Welfare in horse breeding.

artículo científico publicado en 2015

What Is so Positive about Positive Animal Welfare?-A Critical Review of the Literature

scientific article published on 11 October 2019

Why are most EU pigs tail docked? Economic and ethical analysis of four pig housing and management scenarios in the light of EU legislation and animal welfare outcomes

artículo científico publicado en 2015

Why do people buy dogs with potential welfare problems related to extreme conformation and inherited disease? A representative study of Danish owners of four small dog breeds.

artículo científico publicado en 2017

Lista de obras de Peter Sandøe

"I didn't have anything to decide, I wanted to help my kids"-An interview-based study of consent procedures for sampling human biological material for genetic research in rural Pakistan

"Patients' interests first, but … "⁻Austrian Veterinarians' Attitudes to Moral Challenges in Modern Small Animal Practice.

"What's wrong with my monkey?" Ethical perspectives on germline transgenesis in marmosets.

A Study of Anti-Fat Bias among Danish General Practitioners and Whether This Bias and General Practitioners' Lifestyle Can Affect Treatment of Tension Headache in Patients with Obesity

A good taste in the meat, a good taste in the mouth – Animal welfare as an aspect of pork quality in three European countries

A multidimensional measure of animal ethics orientation - Developed and applied to a representative sample of the Danish public

Accelerating the Domestication of New Crops: Feasibility and Approaches

After Dolly--ethical limits to the use of biotechnology on farm animals

Agricultural and Food Ethics in the Western World: A Case of Ethical Imperialism?

Animal Burdens versus Human Benefits — How Should the Ethical Limits be Drawn for Use of Animals as Models in Toxicology? ⬇️

Animal Ethics Profiling of Vegetarians, Vegans and Meat-Eaters

Animal Models of Dementia: Ethical Considerations

Animal welfare and the refinement of neuroscience research methods--a case study of Huntington's disease models.

Are we ready for back-to-nature crop breeding?

Assessing the animal ethics review process

Attitudes to publicly funded obesity treatment and prevention.

Backward- and forward-looking responsibility for obesity: policies from WHO, the EU and England

Balancing the needs and preferences of humans against concerns for fishes: how to handle the emerging ethical discussions regarding capture fisheries?

Behaviour of postnatally growth-impaired mice during malnutrition and after partial weight recovery.

Being targeted as a "severely overweight pregnant woman" -A qualitative interview study

Benchmarking Farm Animal Welfare-A Novel Tool for Cross-Country Comparison Applied to Pig Production and Pork Consumption

Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks ⬇️

Bioenergy and Land Use: Framing the Ethical Debate

Breeding French bulldogs so that they breathe well-A long way to go

Broad consent for biobanks is best - provided it is also deep

Canine and feline obesity: a One Health perspective

Communicating Identifiability Risks to Biobank Donors.

Compassionate versus consequentialist conservation

Consumer preferences for pig welfare - Can the market accommodate more than one level of welfare pork?

Encouraging Self-Reflection by Veterinary Clinicians: Ethics on the Clinic Floor

Ethical Perspectives on Production Diseases in Farm Animals

Ethical and legal challenges in bioenergy governance: Coping with value disagreement and regulatory complexity

Ethical limits to domestication

Ethical perspectives on production diseases in farm animals

Ethical reflections on herbicide-resistant crops

Ethics and genetic engineering – lessons to be learned from GM foods

Ethics and refinement in animal research.

Examining compliance with ethical standards for animal research: is there a need for refinement? A qualitative study from northern Europe

Examining why ethics is taught to veterinary students: a qualitative study of veterinary educators' perspectives

Facilitating ethical reflection among scientists using the ethical matrix

Feasibility of new breeding techniques for organic farming.

Fuzzy promises

Genetically Modified Crops: a US Farmer's Versus an EU Citizen's Point of View

Genetically modified laboratory animals--what welfare problems do they face?

Going public: good scientific conduct.

Good friend or good student? An interview study of perceived conflicts between personal and academic integrity among students in three European countries

HOW SHOULD THE WELFARE OF FETAL AND NEUROLOGICALLY IMMATURE POSTNATAL ANIMALS BE PROTECTED?

Harm–benefit analysis – what is the added value? A review of alternative strategies for weighing harms and benefits as part of the assessment of animal research

Health Branding Ethics

Healthy food is nutritious, but organic food is healthy because it is pure: The negotiation of healthy food choices by Danish consumers of organic food

High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs

Implicit normativity in scientific advice: values in nutrition scientists' decisions to give public advice.

Improving transparency and ethical accountability in animal studies: three ways to link ethical approvals to publications.

In a class of their own: the Danish public considers obesity less deserving of treatment compared with smoking-related diseases.

Injurious tail biting in pigs: how can it be controlled in existing systems without tail docking?

Is it acceptable to use animals to model obese humans? A critical discussion of two arguments against the use of animals in obesity research.

Lack of ethics or lack of knowledge? European upper secondary students’ doubts and misconceptions about integrity issues

Lay and expert perceptions of zoonotic risks: understanding conflicting perspectives in the light of moral theory.

Leaping “Out of the Doubt”—Nutrition Advice: Values at Stake in Communicating Scientific Uncertainty to the Public

Modeling the cost of eradicating livestock-associated methicillin-resistant staphylococcus aureus in countries with a high proportion of positive herds

Owner-Related Reasons Matter more than Behavioural Problems-A Study of Why Owners Relinquished Dogs and Cats to a Danish Animal Shelter from 1996 to 2017

Painful dilemmas: A study of the way the public’s assessment of animal research balances costs to animals against human benefits

Protecting Animals and Enabling Research in the European Union: An Overview of Development and Implementation of Directive 2010/63/EU.

Public participation

QALYs, age and fairness

Quality of life assessment in dogs and cats receiving chemotherapy - a review of current methods

Researchers' attitudes to the 3Rs-An upturned hierarchy?

Response to Protocol Review Scenario: No relevant difference

Saving the young before the old -- a reply to John Harris ⬇️

Shelters Reflect but Cannot Solve Underlying Problems with Relinquished and Stray Animals-A Retrospective Study of Dogs and Cats Entering and Leaving Shelters in Denmark from 2004 to 2017

Should Europe follow the US and declare obesity a disease?: a discussion of the so-called utilitarian argument

Should the Contribution of One Additional Lame Cow Depend on How Many Other Cows on the Farm Are Lame?

Slaughter of Pregnant Cattle in Denmark: Prevalence, Gestational Age, and Reasons

Synthetic livestock vaccines as risky interference with nature? Lay and expert arguments and understandings of "naturalness"

Taking Ethics into Account in Farm Animal Breeding: What can the Breeding Companies Achieve?

The Bioethics and Biosafety of Gene Transfer

The Liberating Power of Commercial Marketing

The Prospect of Market-Driven Improvements in Animal Welfare: Lessons from the Case of Grass Milk in Denmark.

The Role of Quality Labels in Market-Driven Animal Welfare