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Lista de obras de Martin White

'It's not a diet, it's a lifestyle': a longitudinal, data-prompted interview study of weight loss maintenance

artículo científico publicado en 2019

A common intron 2 polymorphism of the glucocorticoid receptor gene is associated with insulin resistance in men.

artículo científico publicado en 2008

A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis.

artículo científico publicado en 2017

A new framework for developing and evaluating complex interventions: update of Medical Research Council guidance

artículo científico publicado en 2021

A repeat cross-sectional study examining the equitable impact of nutritional standards for school lunches in England in 2008 on the diets of 4-7y olds across the socio-economic spectrum.

artículo científico publicado en 2014

Acceptability of a cessation intervention for pregnant smokers: a qualitative study guided by Normalization Process Theory

artículo científico publicado en 2020

Adapting health promotion interventions for ethnic minority groups: a qualitative study

artículo científico publicado en 2015

Addressing the financial consequences of cancer: qualitative evaluation of a welfare rights advice service

artículo científico publicado en 2012

Age-related variations in progression of cancer at diagnosis and completeness of cancer registry data

artículo científico publicado en 2004

Alcohol marketing in televised international football: frequency analysis

artículo científico publicado en 2014

Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis

artículo científico publicado en 2020

Are social inequalities widening in generalised and abdominal obesity and overweight among English adults?

artículo científico publicado en 2013

Are there socio-economic inequalities in age of resection of colorectal cancer in people with HNPCC?

artículo científico publicado en 2003

Assessing the Evaluability of Complex Public Health Interventions: Five Questions for Researchers, Funders, and Policymakers ⬇️

artículo científico publicado el 1 de junio de 2011

Association of behaviour change techniques with effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomised controlled trials

artículo científico publicado en 2014

Association of glucocorticoid receptor polymorphism A3669G in exon 9beta with reduced central adiposity in women

scientific article published on 01 May 2006

Behavior change interventions to improve the health of racial and ethnic minority populations: a tool kit of adaptation approaches

artículo científico publicado en 2013

Behavioural intervention for weight loss maintenance versus standard weight advice in adults with obesity: A randomised controlled trial in the UK (NULevel Trial)

artículo científico publicado en 2019

Blood-borne biomarkers of mortality risk: systematic review of cohort studies

artículo científico publicado en 2015

Building consensus on interactions between population health researchers and the food industry: Two-stage, online, international Delphi study and stakeholder survey

artículo científico publicado en 2019

Changes in diet from age 10 to 14 years and prospective associations with school lunch choice

artículo científico publicado en 2017

Changes in food advertisements during 'prime-time' television from 1991 to 2006 in the UK and Canada

artículo científico publicado en 2009

Changes in the number of new takeaway food outlets associated with adoption of management zones around schools: A natural experimental evaluation in England

artículo científico publicado en 2024

Characterisation of UK diets according to degree of food processing and associations with socio-demographics and obesity: cross-sectional analysis of UK National Diet and Nutrition Survey (2008-12)

artículo científico publicado en 2015

Characteristics of interventions targeting multiple lifestyle risk behaviours in adult populations: a systematic scoping review

artículo científico publicado en 2015

Childhood growth, IQ and education as predictors of white blood cell telomere length at age 49-51 years: the Newcastle Thousand Families Study

artículo científico publicado en 2012

Comparison of sodium content of meals served by independent takeaways using standard versus reduced holed salt shakers: cross-sectional study

artículo científico publicado en 2016

Data-prompted interviews: Using individual ecological data to stimulate narratives and explore meanings

artículo científico publicado en 2015

Developing a medical school alcohol policy

scientific article published on 01 March 1998

Did school food and nutrient-based standards in England impact on 11-12Y olds nutrient intake at lunchtime and in total diet? Repeat cross-sectional study

artículo científico publicado en 2014

Differences Between US and UK Adults in Stroke Preparedness: Evidence From Parallel Population-Based Community Surveys

artículo científico publicado en 2015

Differences in cortisol concentrations in South Asian and European men living in the United Kingdom

article

Differences in diet quality and socioeconomic patterning of diet quality across ethnic groups: cross-sectional data from the HELIUS Dietary Patterns study

scientific article published on 10 July 2019

Different scientific approaches are needed to generate stronger evidence for population health improvement

article

Do television food advertisements portray advertised foods in a ‘healthy’ food context? ⬇️

artículo científico publicado el 16 de noviembre de 2010

Does domiciliary welfare rights advice improve health-related quality of life in independent-living, socio-economically disadvantaged people aged ≥60 years? Randomised controlled trial, economic and process evaluations in the North East of England.

artículo científico publicado en 2019

Does planning how to cope with anticipated barriers facilitate health-related behaviour change? A systematic review

article

Does the use of passive or active consent affect consent or completion rates, or dietary data quality? Repeat cross-sectional survey among school children aged 11-12 years

artículo científico publicado en 2015

Effect of Restrictions on Television Food Advertising to Children on Exposure to Advertisements for ‘Less Healthy’ Foods: Repeat Cross-Sectional Study ⬇️

artículo científico publicado el 15 de febrero de 2012

Effectiveness of dietary interventions among adults of retirement age: a systematic review and meta-analysis of randomized controlled trials

artículo científico publicado en 2014

Evaluation of a complex healthcare intervention to increase smoking cessation in pregnant women: interrupted time series analysis with economic evaluation

artículo científico publicado en 2017

Experiences of outreach workers in promoting smoking cessation to Bangladeshi and Pakistani men: longitudinal qualitative evaluation

artículo científico publicado en 2011

Feasibility and acceptability of a Takeaway Masterclass aimed at encouraging healthier cooking practices and menu options in takeaway food outlets

scientific article published on 21 May 2019

Feasibility of working with a wholesale supplier to co-design and test acceptability of an intervention to promote smaller portions: an uncontrolled before-and-after study in British Fish & Chip shops

article

Feasibility, acceptability and outcomes at a 12-month follow-up of a novel community-based intervention to prevent type 2 diabetes in adults at high risk: mixed methods pilot study

artículo científico publicado en 2013

Food at checkouts in non-food stores: a cross-sectional study of a large indoor shopping mall

artículo científico publicado en 2015

Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1-4 (2008-12).

artículo científico publicado en 2015

Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries

scientific article published on 11 April 2019

How does local government use the planning system to regulate hot food takeaway outlets? A census of current practice in England using document review

scientific article published on 02 May 2019

Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis

scientific article published on 11 February 2020

Importance of weight loss maintenance and risk prediction in the prevention of type 2 diabetes: analysis of European Diabetes Prevention Study RCT. ⬇️

artículo científico publicado en 2013

In reply to letter to the editor from V. Kraak and M. Mialon et al

scientific article published on 13 June 2019

Integrating Evidence From Systematic Reviews, Qualitative Research, and Expert Knowledge Using Co-Design Techniques to Develop a Web-Based Intervention for People in the Retirement Transition

artículo científico publicado en 2016

Low prevalence of the N363S polymorphism of the glucocorticoid receptor in South Asians living in the United Kingdom

scientific article published on 01 January 2004

Making and maintaining lifestyle changes with the support of a lay health advisor: longitudinal qualitative study of health trainer services in northern England

artículo científico publicado en 2014

Making integration foundational in population health intervention research: why we need ‘Work Package Zero’

scientific article published in 2022

NHS Diabetes Prevention Programme in England: formative evaluation of the programme in early phase implementation.

artículo científico publicado en 2018

No association between socio-economic status and white blood cell telomere length.

artículo científico publicado en 2006

Parents' and carers' awareness and perceptions of UK supermarket policies on less healthy food at checkouts: A qualitative study

scientific article published on 26 November 2019

Participants' perspective on maintaining behaviour change: a qualitative study within the European Diabetes Prevention Study

artículo científico publicado en 2008

Participants' perspectives on making and maintaining behavioural changes in a lifestyle intervention for type 2 diabetes prevention: a qualitative study using the theory domain framework.

artículo científico publicado en 2013

Perceptions of 'Home Cooking': A Qualitative Analysis from the United Kingdom and United States

scientific article published on 12 January 2020

Pilot Randomised Controlled Trial of a Web-Based Intervention to Promote Healthy Eating, Physical Activity and Meaningful Social Connections Compared with Usual Care Control in People of Retirement Age Recruited from Workplaces

artículo científico publicado en 2016

Population Approaches to Prevention of Type 2 Diabetes

artículo científico publicado en 2016

Predicted and observed cardiovascular disease in South Asians: application of FINRISK, Framingham and SCORE models to Newcastle Heart Project data

artículo científico publicado en 2005

Prevalence and socio-demographic correlates of cooking skills in UK adults: cross-sectional analysis of data from the UK National Diet and Nutrition Survey.

artículo científico publicado en 2015

Prevalence and socio-demographic correlates of time spent cooking by adults in the 2005 UK Time Use Survey. Cross-sectional analysis

artículo científico publicado en 2015

Prevention of type 2 diabetes in adults with impaired glucose tolerance: the European Diabetes Prevention RCT in Newcastle upon Tyne, UK.

artículo científico publicado en 2009

Promoting smoking cessation in Bangladeshi and Pakistani male adults: design of a pilot cluster randomised controlled trial of trained community smoking cessation workers

artículo científico publicado en 2009

Promoting smoking cessation in Pakistani and Bangladeshi men in the UK: pilot cluster randomised controlled trial of trained community outreach workers

artículo científico publicado en 2011

Reducing the Salt Added to Takeaway Food: Within-Subjects Comparison of Salt Delivered by Five and 17 Holed Salt Shakers in Controlled Conditions

artículo científico publicado en 2016

Relationship between mean daily energy intake and frequency of consumption of out-of-home meals in the UK National Diet and Nutrition Survey.

artículo científico publicado en 2017

Research as a learning opportunity: teaching as a research opportunity

artículo científico publicado en 2004

Searching and synthesising 'grey literature' and 'grey information' in public health: critical reflections on three case studies

artículo científico publicado en 2016

Self-reported work strain is lower in South Asian than European people: cross-sectional survey

artículo científico publicado en 2005

Should Public Health and Policy Communities Interact With the Food Industry? It Depends on Context Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool

scientific article published on 20 September 2020

Smoking cessation interventions for ethnic minority groups--a systematic review of adapted interventions

artículo científico publicado en 2013

Social networks and coronary heart disease risk factors in South Asians and Europeans in the UK.

artículo científico publicado en 2003

Socio-economic and age variations in response to supermarket-led checkout food policies: a repeated measures analysis

Socio-economic differences in exposure to television food advertisements in the UK: a cross-sectional study of advertisements broadcast in one television region ⬇️

artículo científico publicado el 2 de agosto de 2011

Socio-economic differences in outdoor food advertising in a city in Northern England

article

Socio-economic inequalities in patient, primary care, referral, diagnostic, and treatment intervals on the lung cancer care pathway: protocol for a systematic review and meta-analysis

artículo científico publicado en 2014

Socio-economic inequalities in stage at diagnosis, and in time intervals on the lung cancer pathway from first symptom to treatment: systematic review and meta-analysis

artículo científico publicado en 2016

Socioeconomic inequalities in lung cancer treatment: systematic review and meta-analysis

artículo científico publicado en 2013

Stakeholder experiences of using online spatial data visualisation tools for local public health decision support: A qualitative study

artículo científico publicado en 2021

Stakeholders' perceptions and experiences of the National Health Service diabetes prevention programme in England: qualitative study with service users, intervention providers and deliverers, commissioners and referrers

scientific article published on 15 April 2020

Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases

artículo científico publicado en 2018

Systematic review of mass media interventions designed to improve public recognition of stroke symptoms, emergency response and early treatment ⬇️

artículo científico publicado el 23 de diciembre de 2010

Systematic review of the health and social determinants and outcomes of home cooking: protocol

artículo científico publicado en 2015

Taking account of context in population health intervention research: guidance for producers, users and funders of research

article

The Change4Life convenience store programme to increase retail access to fresh fruit and vegetables: a mixed methods process evaluation

artículo científico publicado en 2012

The NULevel trial of a scalable, technology-assisted weight loss maintenance intervention for obese adults after clinically significant weight loss: study protocol for a randomised controlled trial

artículo científico publicado en 2015

The Recognition-Response Gap in Acute Stroke: Examining the Relationship between Stroke Recognition and Response in a General Population Survey

scientific article published on 19 November 2019

The Relationship between Self-Reported Exposure to Sugar-Sweetened Beverage Promotions and Intake: Cross-Sectional Analysis of the 2017 International Food Policy Study

scientific article published on 13 December 2019

The effectiveness of interventions targeting specific out-of-home food outlets: protocol for a systematic review.

scientific article published on 24 February 2014

The features of interventions associated with long-term effectiveness of physical activity interventions in adults aged 55-70 years: a systematic review and meta-analysis.

artículo científico publicado en 2015

The impact of food and nutrient-based standards on primary school children's lunch and total dietary intake: a natural experimental evaluation of government policy in England

artículo científico publicado en 2013

The impact of the UK 'Act FAST' stroke awareness campaign: content analysis of patients, witness and primary care clinicians' perceptions

artículo científico publicado en 2013

The influence of neighbourhood formality status and socio-economic position on self-rated health among adult men and women: a multilevel, cross sectional, population study from Aleppo, Syria ⬇️

artículo científico publicado el 16 de marzo de 2013

The nature of UK supermarkets' policies on checkout food and associations with healthfulness and type of food displayed: cross-sectional study.

artículo científico publicado en 2018

The re-shaping of the life-world: male British Bangladeshi smokers and the English smoke-free legislation ⬇️

artículo científico publicado el 13 de junio de 2011

The role of receipt and timeliness of treatment in socioeconomic inequalities in lung cancer survival: population-based, data-linkage study

artículo científico publicado en 2014

The stroke 'Act FAST' campaign: remembered but not understood?

artículo científico publicado en 2014

Theoretical explanations for maintenance of behaviour change: a systematic review of behaviour theories.

scientific article published on 07 February 2016

Time perspective in socioeconomic inequalities in smoking and body mass index

artículo científico publicado en 2009

Using evidence-based guidelines to inform service provision: a structured mapping exercise within the National Health Service Diabetes Prevention Programme in England

article

Variations in food and drink advertising in UK monthly women's magazines according to season, magazine type and socio-economic profile of readers: a descriptive study of publications over 12 months

artículo científico publicado en 2011

What helped and hindered implementation of an intervention package to reduce smoking in pregnancy: process evaluation guided by normalization process theory.

artículo científico publicado en 2019

What helps and hinders midwives in engaging with pregnant women about stopping smoking? A cross-sectional survey of perceived implementation difficulties among midwives in the North East of England

artículo científico publicado en 2012

What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer-reviewed and grey literature

scientific article published on 09 April 2019

Why Are Some Population Interventions for Diet and Obesity More Equitable and Effective Than Others? The Role of Individual Agency

artículo científico publicado en 2016

Why people do, or do not, immediately contact emergency medical services following the onset of acute stroke: qualitative interview study

artículo científico publicado en 2012

Witness response at acute onset of stroke: a qualitative theory-guided study

artículo científico publicado en 2012

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