Lista de obras - Hilko van der Voet - Dominio Público Uruguay

A dose-effect relationship for the effect of deltamethrin on a linyphiid spider population in winter wheat

artículo científico publicado en 1992

A model for probabilistic health impact assessment of exposure to food chemicals.

artículo científico publicado en 2008

A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

artículo científico publicado en 2019

A probabilistic model for simultaneous exposure to multiple compounds from food and its use for risk-benefit assessment

artículo científico publicado en 2007

A standardized conjugation protocol to asses antibiotic resistance transfer between lactococcal species

article

A statistical assessment of differences and equivalences between genetically modified and reference plant varieties.

artículo científico publicado en 2011

Analysis of multivariate extreme intakes of food chemicals

scientific article published on 02 February 2006

Calculations of dietary exposure to acrylamide

artículo científico publicado en 2005

Campylobacter prevalence in the broiler supply chain in the Netherlands

artículo científico publicado en 2008

Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A.

artículo científico publicado en 2011

Comparison of human health risks resulting from exposure to fungicides and mycotoxins via food

artículo científico publicado en 2009

Comparison of two models for the estimation of usual intake addressing zero consumption and non-normality

artículo científico publicado en 2009

Cumulative risk assessment of the exposure to organophosphorus and carbamate insecticides in the Dutch diet

artículo científico publicado en 2008

Equivalence Testing Approaches in Genetically Modified Organism Risk Assessment

artículo científico publicado en 2019

Equivalence analysis to support environmental safety assessment: Using nontarget organism count data from field trials with cisgenically modified potato

artículo científico publicado en 2019

Equivalence limit scaled differences for untargeted safety assessments: Comparative analyses to guard against unintended effects on the environment or human health of genetically modified maize

artículo científico publicado en 2019

Equivalence testing using existing reference data: An example with genetically modified and conventional crops in animal feeding studies

artículo científico publicado en 2017

Estimation of accordance and concordance in inter-laboratory trials of analytical methods with qualitative results

artículo científico publicado en 2004

Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays.

artículo científico publicado en 2000

Impact of foods with health logo on saturated fat, sodium and sugar intake of young Dutch adults

artículo científico publicado en 2010

Increased efficacy for in-house validation of real-time PCR GMO detection methods

artículo científico publicado en 2009

Integrated statistical analysis of cDNA microarray and NIR spectroscopic data applied to a hemp dataset

artículo científico publicado en 2005

Integration of probabilistic exposure assessment and probabilistic hazard characterization.

artículo científico publicado en 2007

Modelling of usual nutrient intakes: potential impact of the choices programme on nutrient intakes in young dutch adults

artículo científico publicado en 2013

Optimizing the balance between false positive and false negative error probabilities of confirmatory methods for the detection of veterinary drug residues†

artículo científico publicado en 1999

Probabilistic acute dietary exposure assessments to captan and tolylfluanid using several European food consumption and pesticide concentration databases

artículo científico publicado en 2009

Probabilistic dietary risk assessment of triazole and dithiocarbamate fungicides for the Brazilian population

article

Probabilistic modelling of exposure doses and implications for health risk characterization: glycoalkaloids from potatoes

artículo científico publicado en 2009

Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females

artículo científico publicado en 2013

Risk assessment of dietary exposure to pesticides using a Bayesian method.

artículo científico publicado en 2005

Safety assessments and multiplicity adjustment: comments on a recent paper

artículo científico publicado en 2018

Systematic review with dose-response meta-analyses between vitamin B-12 intake and European Micronutrient Recommendations Aligned's prioritized biomarkers of vitamin B-12 including randomized controlled trials and observational studies in [...]

artículo científico publicado en 2013

Transformations of summary statistics as input in meta-analysis for linear dose-response models on a logarithmic scale: a methodology developed within EURRECA.

artículo científico publicado en 2012

Uncertainty in intake due to portion size estimation in 24-hour recalls varies between food groups

artículo científico publicado en 2011

Lista de obras de Hilko van der Voet

A dose-effect relationship for the effect of deltamethrin on a linyphiid spider population in winter wheat

A model for probabilistic health impact assessment of exposure to food chemicals.

A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

A probabilistic model for simultaneous exposure to multiple compounds from food and its use for risk-benefit assessment

A standardized conjugation protocol to asses antibiotic resistance transfer between lactococcal species

A statistical assessment of differences and equivalences between genetically modified and reference plant varieties.

Analysis of multivariate extreme intakes of food chemicals

Calculations of dietary exposure to acrylamide

Campylobacter prevalence in the broiler supply chain in the Netherlands

Comparison of different exposure assessment methods to estimate the long-term dietary exposure to dioxins and ochratoxin A.

Comparison of human health risks resulting from exposure to fungicides and mycotoxins via food

Comparison of two models for the estimation of usual intake addressing zero consumption and non-normality

Cumulative risk assessment of the exposure to organophosphorus and carbamate insecticides in the Dutch diet

Equivalence Testing Approaches in Genetically Modified Organism Risk Assessment

Equivalence analysis to support environmental safety assessment: Using nontarget organism count data from field trials with cisgenically modified potato

Equivalence limit scaled differences for untargeted safety assessments: Comparative analyses to guard against unintended effects on the environment or human health of genetically modified maize

Equivalence testing using existing reference data: An example with genetically modified and conventional crops in animal feeding studies

Estimation of accordance and concordance in inter-laboratory trials of analytical methods with qualitative results

Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays.

Impact of foods with health logo on saturated fat, sodium and sugar intake of young Dutch adults

Increased efficacy for in-house validation of real-time PCR GMO detection methods

Integrated statistical analysis of cDNA microarray and NIR spectroscopic data applied to a hemp dataset

Integration of probabilistic exposure assessment and probabilistic hazard characterization.

Modelling of usual nutrient intakes: potential impact of the choices programme on nutrient intakes in young dutch adults

Optimizing the balance between false positive and false negative error probabilities of confirmatory methods for the detection of veterinary drug residues†

Probabilistic acute dietary exposure assessments to captan and tolylfluanid using several European food consumption and pesticide concentration databases

Probabilistic dietary risk assessment of triazole and dithiocarbamate fungicides for the Brazilian population

Probabilistic modelling of exposure doses and implications for health risk characterization: glycoalkaloids from potatoes

Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females

Risk assessment of dietary exposure to pesticides using a Bayesian method.

Safety assessments and multiplicity adjustment: comments on a recent paper

Systematic review with dose-response meta-analyses between vitamin B-12 intake and European Micronutrient Recommendations Aligned's prioritized biomarkers of vitamin B-12 including randomized controlled trials and observational studies in [...]

Transformations of summary statistics as input in meta-analysis for linear dose-response models on a logarithmic scale: a methodology developed within EURRECA.

Uncertainty in intake due to portion size estimation in 24-hour recalls varies between food groups