Lista de obras - Aidan Coffey - Dominio Público Uruguay

"Green preservatives": combating fungi in the food and feed industry by applying antifungal lactic acid bacteria

artículo científico

A comparative study evaluating the efficacy of IS_MAP04 with IS900 and IS_MAP02 as a new diagnostic target for the detection of Mycobacterium avium subspecies paratuberculosis from bovine faeces

artículo científico publicado en 2017

A tail of two phages: genomic and functional analysis of Listeria monocytogenes phages vB_LmoS_188 and vB_LmoS_293 reveal the receptor-binding proteins involved in host specificity

artículo científico publicado en 2015

Analysis of the role of the Cronobacter sakazakii ProP homologues in osmotolerance

artículo científico publicado en 2014

Anti-infective and herbicidal activity of N-substituted 2-aminobenzothiazoles

artículo científico publicado en 2012

Antifungal activities of three different Lactobacillus species and their production of antifungal carboxylic acids in wheat sourdough

artículo científico publicado en 2015

Antifungal activity of Lactobacillus against Microsporum canis, Microsporum gypseum and Epidermophyton floccosum

artículo científico publicado en 2012

Antifungal sourdough lactic acid bacteria as biopreservation tool in quinoa and rice bread

artículo científico publicado en 2016

Application of Lactobacillus amylovorus DSM19280 in gluten-free sourdough bread to improve the microbial shelf life

artículo científico publicado en 2014

Bacteriophage and their lysins for elimination of infectious bacteria

artículo científico publicado en 2009

Bacteriophage-Derived Peptidase CHAP(K) Eliminates and Prevents Staphylococcal Biofilms

artículo científico publicado en 2013

Bacteriophage-resistance systems in dairy starter strains: molecular analysis to application

artículo científico publicado en 2002

Bacteriophages φMR299-2 and φNH-4 can eliminate Pseudomonas aeruginosa in the murine lung and on cystic fibrosis lung airway cells

artículo científico publicado en 2012

Characterisation of clinical meticillin-resistant Staphylococcus epidermidis demonstrating high levels of linezolid resistance (>256 μg/ml) resulting from transmissible and mutational mechanisms

artículo científico publicado en 2015

Cloning and expression of a mureinolytic enzyme from the mycobacteriophage TM4.

artículo científico publicado en 2010

Codon optimisation to improve expression of a Mycobacterium avium ssp. paratuberculosis-specific membrane-associated antigen by Lactobacillus salivarius

artículo científico publicado en 2013

Comparative modelling of LysB from the mycobacterial bacteriophage Ardmore

artículo científico publicado en 2011

Comparison of the activities of the lantibiotics nisin and lacticin 3147 against clinically significant mycobacteria

artículo científico publicado en 2010

Complete Genome Sequences of vB_LmoS_188 and vB_LmoS_293, Two Bacteriophages with Specificity for Listeria monocytogenes Strains of Serotypes 4b and 4e.

artículo científico publicado en 2015

Crystal structure of the lytic CHAPK domain of the endolysin LysK from Staphylococcus aureus bacteriophage K

artículo científico publicado en 2014

Crystallization of the CHAP domain of the endolysin from Staphylococcus aureus bacteriophage K.

artículo científico publicado en 2013

Ecofriendly control of potato late blight causative agent and the potential role of lactic acid bacteria: a review

artículo científico

Enhanced expression of codon optimized Mycobacterium avium subsp. paratuberculosis antigens in Lactobacillus salivarius

artículo científico publicado en 2014

Gene encoded antimicrobial peptides, a template for the design of novel anti-mycobacterial drugs

artículo científico publicado en 2010

Genome analysis of the Clostridium difficile phage PhiCD6356, a temperate phage of the Siphoviridae family

artículo científico publicado en 2010

Genome analysis of the staphylococcal temperate phage DW2 and functional studies on the endolysin and tail hydrolase

artículo científico publicado en 2014

In silico modeling of the staphylococcal bacteriophage-derived peptidase CHAP(K).

artículo científico publicado en 2011

Insertional inactivation of determinants for Mg2+ and Co2+ transport as a tool for screening recombinant Lactococcus species clones

artículo científico publicado en 2005

Isolation and detection of Mycobacterium avium subsp. paratuberculosis (MAP) from cattle in Ireland using both traditional culture and molecular based methods

artículo científico publicado en 2010

Lactic acid bacteria as a cell factory for the delivery of functional biomolecules and ingredients in cereal-based beverages: a review

artículo científico publicado en 2015

Optimization of a rapid viability assay for Mycobacterium avium subsp. paratuberculosis by using alamarBlue

artículo científico publicado en 2009

Phage and Their Lysins as Biocontrol Agents for Food Safety Applications ⬇️

artículo científico publicado el 1 de enero de 2010

Plasmids of lactococci - genetic accessories or genetic necessities?

artículo científico publicado en 2006

Production, properties, and industrial food application of lactic acid bacteria-derived exopolysaccharides

artículo científico publicado en 2015

Ring-substituted 8-hydroxyquinoline-2-carboxanilides as potential antimycobacterial agents

artículo científico publicado en 2015

The Eighth Central European Conference "Chemistry towards Biology": Snapshot

artículo científico publicado en 2016

The effects of liquid versus spray-dried Laminaria digitata extract on selected bacterial groups in the piglet gastrointestinal tract (GIT) microbiota

artículo científico publicado en 2013

The truncated phage lysin CHAP(k) eliminates Staphylococcus aureus in the nares of mice

artículo científico publicado en 2010

Transcriptome analysis of Listeria monocytogenes exposed to biocide stress reveals a multi-system response involving cell wall synthesis, sugar uptake, and motility

artículo científico publicado en 2014

Variable bacteriocin production in the commercial starter Lactococcus lactis DPC4275 is linked to the formation of the cointegrate plasmid pMRC02

artículo científico publicado en 2004

Lista de obras de Aidan Coffey

"Green preservatives": combating fungi in the food and feed industry by applying antifungal lactic acid bacteria

A comparative study evaluating the efficacy of IS_MAP04 with IS900 and IS_MAP02 as a new diagnostic target for the detection of Mycobacterium avium subspecies paratuberculosis from bovine faeces

A tail of two phages: genomic and functional analysis of Listeria monocytogenes phages vB_LmoS_188 and vB_LmoS_293 reveal the receptor-binding proteins involved in host specificity

Analysis of the role of the Cronobacter sakazakii ProP homologues in osmotolerance

Anti-infective and herbicidal activity of N-substituted 2-aminobenzothiazoles

Antifungal activities of three different Lactobacillus species and their production of antifungal carboxylic acids in wheat sourdough

Antifungal activity of Lactobacillus against Microsporum canis, Microsporum gypseum and Epidermophyton floccosum

Antifungal sourdough lactic acid bacteria as biopreservation tool in quinoa and rice bread

Application of Lactobacillus amylovorus DSM19280 in gluten-free sourdough bread to improve the microbial shelf life

Bacteriophage and their lysins for elimination of infectious bacteria

Bacteriophage-Derived Peptidase CHAP(K) Eliminates and Prevents Staphylococcal Biofilms

Bacteriophage-resistance systems in dairy starter strains: molecular analysis to application

Bacteriophages φMR299-2 and φNH-4 can eliminate Pseudomonas aeruginosa in the murine lung and on cystic fibrosis lung airway cells

Characterisation of clinical meticillin-resistant Staphylococcus epidermidis demonstrating high levels of linezolid resistance (>256 μg/ml) resulting from transmissible and mutational mechanisms

Cloning and expression of a mureinolytic enzyme from the mycobacteriophage TM4.

Codon optimisation to improve expression of a Mycobacterium avium ssp. paratuberculosis-specific membrane-associated antigen by Lactobacillus salivarius

Comparative modelling of LysB from the mycobacterial bacteriophage Ardmore

Comparison of the activities of the lantibiotics nisin and lacticin 3147 against clinically significant mycobacteria

Complete Genome Sequences of vB_LmoS_188 and vB_LmoS_293, Two Bacteriophages with Specificity for Listeria monocytogenes Strains of Serotypes 4b and 4e.

Crystal structure of the lytic CHAPK domain of the endolysin LysK from Staphylococcus aureus bacteriophage K

Crystallization of the CHAP domain of the endolysin from Staphylococcus aureus bacteriophage K.

Ecofriendly control of potato late blight causative agent and the potential role of lactic acid bacteria: a review

Enhanced expression of codon optimized Mycobacterium avium subsp. paratuberculosis antigens in Lactobacillus salivarius

Gene encoded antimicrobial peptides, a template for the design of novel anti-mycobacterial drugs

Genome analysis of the Clostridium difficile phage PhiCD6356, a temperate phage of the Siphoviridae family

Genome analysis of the staphylococcal temperate phage DW2 and functional studies on the endolysin and tail hydrolase

In silico modeling of the staphylococcal bacteriophage-derived peptidase CHAP(K).

Insertional inactivation of determinants for Mg2+ and Co2+ transport as a tool for screening recombinant Lactococcus species clones

Isolation and detection of Mycobacterium avium subsp. paratuberculosis (MAP) from cattle in Ireland using both traditional culture and molecular based methods

Lactic acid bacteria as a cell factory for the delivery of functional biomolecules and ingredients in cereal-based beverages: a review

Optimization of a rapid viability assay for Mycobacterium avium subsp. paratuberculosis by using alamarBlue

Phage and Their Lysins as Biocontrol Agents for Food Safety Applications ⬇️

Plasmids of lactococci - genetic accessories or genetic necessities?

Production, properties, and industrial food application of lactic acid bacteria-derived exopolysaccharides

Ring-substituted 8-hydroxyquinoline-2-carboxanilides as potential antimycobacterial agents

The Eighth Central European Conference "Chemistry towards Biology": Snapshot

The effects of liquid versus spray-dried Laminaria digitata extract on selected bacterial groups in the piglet gastrointestinal tract (GIT) microbiota

The truncated phage lysin CHAP(k) eliminates Staphylococcus aureus in the nares of mice

Transcriptome analysis of Listeria monocytogenes exposed to biocide stress reveals a multi-system response involving cell wall synthesis, sugar uptake, and motility

Variable bacteriocin production in the commercial starter Lactococcus lactis DPC4275 is linked to the formation of the cointegrate plasmid pMRC02