Lista de obras - Angélique Stalmach - Dominio Público Uruguay

Absorption, disposition, metabolism, and excretion of [3-(14)C]caffeic acid in rats

artículo científico publicado en 2012

Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans.

artículo científico publicado en 2009

Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy

artículo científico publicado en 2010

Acute kidney injury prediction in cardiac surgery patients by a urinary peptide pattern: a case-control validation study

artículo científico publicado en 2016

Bioavailability of C-linked dihydrochalcone and flavanone glucosides in humans following ingestion of unfermented and fermented rooibos teas.

artículo científico publicado en 2009

Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy

artículo científico publicado en 2010

Classical MALDI-MS versus CE-based ESI-MS proteomic profiling in urine for clinical applications

artículo científico publicado en 2014

Colonic catabolism of dietary phenolic and polyphenolic compounds from Concord grape juice

artículo científico publicado en 2012

Dark chocolate consumption improves leukocyte adhesion factors and vascular function in overweight men.

artículo científico

Espresso coffees, caffeine and chlorogenic acid intake: potential health implications

article

Fetal Urinary Peptides to Predict Postnatal Outcome of Renal Disease in Fetuses with Posterior Urethral Valves (PUV)

Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans

artículo científico publicado en 2012

Green tea flavan-3-ols: colonic degradation and urinary excretion of catabolites by humans.

artículo científico publicado en 2010

Identification of (Poly)phenolic Compounds in Concord Grape Juice and Their Metabolites in Human Plasma and Urine after Juice Consumption ⬇️

artículo científico publicado el 12 de agosto de 2011

Identification of urinary peptide biomarkers associated with rheumatoid arthritis

artículo científico publicado en 2014

Impact of dose on the bioavailability of coffee chlorogenic acids in humans ⬇️

article by Angélique Stalmach et al published 2014 in Food & Function

Improving peptide relative quantification in MALDI-TOF MS for biomarker assessment

artículo científico publicado en 2013

In vitro and in vivo conjugation of dietary hydroxycinnamic acids by UDP-glucuronosyltransferases and sulfotransferases in humans.

artículo científico publicado en 2009

In vitro studies on the stability in the proximal gastrointestinal tract and bioaccessibility in Caco-2 cells of chlorogenic acids from spent coffee grounds.

artículo científico publicado en 2015

Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

artículo científico publicado en 2009

Methods in capillary electrophoresis coupled to mass spectrometry for the identification of clinical proteomic/peptidomic biomarkers in biofluids

artículo científico publicado en 2015

Polyphenolic and Hydroxycinnamate Contents of Whole Coffee Fruits from China, India, and Mexico

article

Recent advances in capillary electrophoresis coupled to mass spectrometry for clinical proteomic applications

artículo científico publicado en 2013

Reduction of monocyte chemoattractant protein 1 and macrophage migration inhibitory factor by a polyphenol-rich extract in subjects with clustered cardiometabolic risk factors

artículo científico publicado en 2011

The Antioxidant and Chlorogenic Acid Profiles of Whole Coffee Fruits Are Influenced by the Extraction Procedures

artículo científico publicado en 2011

Urinary proteomic biomarkers to predict cardiovascular events

article

Urinary proteomics predict onset of microalbuminuria in normoalbuminuric type 2 diabetic patients, a sub-study of the DIRECT-Protect 2 study.

artículo científico publicado en 2016

Lista de obras de Angélique Stalmach

Absorption, disposition, metabolism, and excretion of [3-(14)C]caffeic acid in rats

Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans.

Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy

Acute kidney injury prediction in cardiac surgery patients by a urinary peptide pattern: a case-control validation study

Bioavailability of C-linked dihydrochalcone and flavanone glucosides in humans following ingestion of unfermented and fermented rooibos teas.

Bioavailability of chlorogenic acids following acute ingestion of coffee by humans with an ileostomy

Classical MALDI-MS versus CE-based ESI-MS proteomic profiling in urine for clinical applications

Colonic catabolism of dietary phenolic and polyphenolic compounds from Concord grape juice

Dark chocolate consumption improves leukocyte adhesion factors and vascular function in overweight men.

Espresso coffees, caffeine and chlorogenic acid intake: potential health implications

Fetal Urinary Peptides to Predict Postnatal Outcome of Renal Disease in Fetuses with Posterior Urethral Valves (PUV)

Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans

Green tea flavan-3-ols: colonic degradation and urinary excretion of catabolites by humans.

Identification of (Poly)phenolic Compounds in Concord Grape Juice and Their Metabolites in Human Plasma and Urine after Juice Consumption ⬇️

Identification of urinary peptide biomarkers associated with rheumatoid arthritis

Impact of dose on the bioavailability of coffee chlorogenic acids in humans ⬇️

Improving peptide relative quantification in MALDI-TOF MS for biomarker assessment

In vitro and in vivo conjugation of dietary hydroxycinnamic acids by UDP-glucuronosyltransferases and sulfotransferases in humans.

In vitro studies on the stability in the proximal gastrointestinal tract and bioaccessibility in Caco-2 cells of chlorogenic acids from spent coffee grounds.

Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

Methods in capillary electrophoresis coupled to mass spectrometry for the identification of clinical proteomic/peptidomic biomarkers in biofluids

Polyphenolic and Hydroxycinnamate Contents of Whole Coffee Fruits from China, India, and Mexico

Recent advances in capillary electrophoresis coupled to mass spectrometry for clinical proteomic applications

Reduction of monocyte chemoattractant protein 1 and macrophage migration inhibitory factor by a polyphenol-rich extract in subjects with clustered cardiometabolic risk factors

The Antioxidant and Chlorogenic Acid Profiles of Whole Coffee Fruits Are Influenced by the Extraction Procedures

Urinary proteomic biomarkers to predict cardiovascular events

Urinary proteomics predict onset of microalbuminuria in normoalbuminuric type 2 diabetic patients, a sub-study of the DIRECT-Protect 2 study.