Lista de obras - Jason Tye-din - Dominio Público Uruguay

A novel serogenetic approach determines the community prevalence of celiac disease and informs improved diagnostic pathways.

artículo científico publicado en 2013

A structural and immunological basis for the role of human leukocyte antigen DQ8 in celiac disease

artículo científico publicado en 2007

A systematic approach for comprehensive T-cell epitope discovery using peptide libraries

artículo científico publicado en 2005

Accurate and robust genomic prediction of celiac disease using statistical learning

artículo científico publicado en 2014

Antagonists and non-toxic variants of the dominant wheat gliadin T cell epitope in coeliac disease

artículo científico publicado en 2006

Appropriate clinical use of human leukocyte antigen typing for coeliac disease: an Australasian perspective

artículo científico publicado en 2015

Aspiration in the context of upper gastrointestinal endoscopy

artículo científico publicado en 2007

Biased T cell receptor usage directed against human leukocyte antigen DQ8-restricted gliadin peptides is associated with celiac disease

artículo científico publicado en 2012

Celiac Disease: A Review of Current Concepts in Pathogenesis, Prevention, and Novel Therapies

article

Characterisation of clinical and immune reactivity to barley and rye ingestion in children with coeliac disease

scientific article published on 28 August 2019

Circulating gluten-specific FOXP3+CD39+ regulatory T cells have impaired suppressive function in patients with celiac disease.

artículo científico publicado en 2017

Circulating gluten-specific, but not CMV-specific, CD39+ regulatory T cells have an oligoclonal TCR repertoire

scientific article published on 12 January 2020

Coeliac disease: a unique model for investigating broken tolerance in autoimmunity

artículo científico publicado en 2016

Comprehensive, quantitative mapping of T cell epitopes in gluten in celiac disease

artículo científico publicado en 2010

Consistency in polyclonal T-cell responses to gluten between children and adults with celiac disease.

artículo científico publicado en 2015

Current and emerging therapies for coeliac disease

artículo científico publicado en 2020

Cytokine release after gluten ingestion differentiates coeliac disease from self-reported gluten sensitivity

artículo científico publicado en 2019

Cytokine release and gastrointestinal symptoms after gluten challenge in celiac disease

artículo científico publicado en 2019

Discrepancies in genetic testing results for coeliac disease: call for standardised testing and reporting.

artículo científico publicado en 2017

Dissecting the T-cell response to hordeins in coeliac disease can develop barley with reduced immunotoxicity

artículo científico publicado en 2010

Duodenal Bacteria From Patients With Celiac Disease and Healthy Subjects Distinctly Affect Gluten Breakdown and Immunogenicity

artículo científico publicado en 2016

Editorial: a novel approach to monitor mucosal healing in coeliac disease-as simple as shifting goalposts?

artículo científico publicado en 2017

Editorial: inaccuracies in attribution of symptoms due to gluten-not just in those with self-reported noncoeliac gluten sensitivity. Authors' reply

scientific article published on 01 February 2020

Elevated serum interleukin-2 after gluten correlates with symptoms and is a potential diagnostic biomarker for coeliac disease

artículo científico publicado en 2019

Epitope-specific immunotherapy targeting CD4-positive T cells in coeliac disease: two randomised, double-blind, placebo-controlled phase 1 studies

artículo científico publicado en 2017

Ex-vivo whole blood secretion of interferon (IFN)-γ and IFN-γ-inducible protein-10 measured by enzyme-linked immunosorbent assay are as sensitive as IFN-γ enzyme-linked immunospot for the detection of gluten-reactive T cells in human leucocyte antig

artículo científico publicado en 2014

Food knowledge and psychological state predict adherence to a gluten-free diet in a survey of 5310 Australians and New Zealanders with coeliac disease

scientific article published on 07 May 2018