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Lista de obras de Victoria J. Burley

'My Meal Mate' (MMM): validation of the diet measures captured on a smartphone application to facilitate weight loss

artículo científico publicado en 2012

A Systematic Review of Systematic Reviews of Validated Dietary Assessment Tools ⬇️

scholarly article by J. Hooson et al published 2016 in Proceedings of the Nutrition Society

A comparison of deoxynivalenol intake and urinary deoxynivalenol in UK adults

artículo científico publicado en 2010

Across-the-day monitoring of mood and energy intake before, during, and after a very-low-calorie diet

artículo científico publicado en 1992

Adherence to a smartphone application for weight loss compared to website and paper diary: pilot randomized controlled trial ⬇️

artículo científico publicado en 2013

Alcohol intake and risk of colorectal cancer: results from the UK Dietary Cohort Consortium. ⬇️

artículo científico publicado en 2010

Analysis of dietary fibre of boiled and canned legumes commonly consumed in the United Kingdom ⬇️

article

Association between sugar-sweetened and artificially sweetened soft drinks and type 2 diabetes: systematic review and dose-response meta-analysis of prospective studies ⬇️

artículo científico publicado en 2014

Associations between Nut Consumption and Health Vary between Omnivores, Vegetarians, and Vegans ⬇️

artículo científico publicado en 2017

Body mass index, abdominal fatness and pancreatic cancer risk: a systematic review and non-linear dose-response meta-analysis of prospective studies ⬇️

artículo científico publicado en 2011

Breastfeeding and incidence of breast cancers in the UK Women's Cohort Study

Breastfeeding is associated with the risk of ovarian cancer in the UK Women's Cohort Study ⬇️

CAN CHILDREN'S INTELLIGENCE BE INCREASED BY VITAMIN AND MINERAL SUPPLEMENTS?

artículo científico publicado en 1988

Cohort Profile: The UK Women's Cohort Study (UKWCS). ⬇️

artículo científico publicado en 2015

Commentary on Cotton, J. R., Burley, V. J., Westrate, J. A. & Blundell, J. E. (1994) Dietary fat and appetite: similarities and differences in the satiating effect of meals supplemented with either fat or carbohydrate. Journal of Human Nutrition and

artículo científico publicado en 2007

Common dietary patterns and risk of breast cancer: analysis from the United Kingdom Women's Cohort Study ⬇️

artículo científico publicado en 2010

Cross-sectional and prospective associations between sleep duration and fruit/vegetable intakes in middle-aged UK women ⬇️

DIET@NET: Best Practice Guidelines for dietary assessment in health research ⬇️

artículo científico publicado en 2017

Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK.

artículo científico publicado en 2011

Deoxynivalenol: rationale for development and application of a urinary biomarker

artículo científico

Development, validation and utilisation of food-frequency questionnaires - a review

artículo científico publicado en 2002

Diet and genetic factors associated with iron status in middle-aged women

artículo científico publicado en 2005

Dietary acrylamide intake and risk of breast cancer in the UK women's cohort ⬇️

artículo científico publicado en 2010

Dietary fat and appetite control in obese subjects: weak effects on satiation and satiety

scientific article published on 01 July 1993

Dietary fat and appetite: similarities and differences in the satiating effect of meals supplemented with either fat or carbohydrate.

artículo científico publicado en 2007

Dietary fat and breast cancer: comparison of results from food diaries and food-frequency questionnaires in the UK Dietary Cohort Consortium

artículo científico publicado en 2011

Dietary fat and the control of energy intake: evaluating the effects of fat on meal size and postmeal satiety

artículo científico publicado en 1993

Dietary fiber and colorectal cancer risk: a nested case-control study using food diaries ⬇️

artículo científico publicado en 2010

Dietary fiber intake and risk of first stroke: a systematic review and meta-analysis ⬇️

artículo científico

Dietary fibre and cardiovascular disease mortality in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2013

Dietary fibre and risk of breast cancer in the UK Women's Cohort Study. ⬇️

artículo científico publicado en 2007

Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health

artículo científico publicado en 2017

Dietary fibre intake and risk of cardiovascular disease: systematic review and meta-analysis ⬇️

artículo científico publicado en 2013

Dietary fibre intake and risk of ischaemic and haemorrhagic stroke in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2014

Dietary fructose, carbohydrates, glycemic indices and pancreatic cancer risk: a systematic review and meta-analysis of cohort studies ⬇️

artículo científico

Dietary intake and age at natural menopause: results from the UK Women's Cohort Study. ⬇️

artículo científico publicado en 2018

Dietary pattern by menopausal status in the UK Women's Cohort Study

article published in 2016

Dietary patterns derived with multiple methods from food diaries and breast cancer risk in the UK Dietary Cohort Consortium ⬇️

artículo científico publicado en 2014

Dietary wheat reduction decreases the level of urinary deoxynivalenol in UK adults

artículo científico publicado en 2007

Does dietary intake affect age at natural menopause in the UK Women's Cohort Study?

Does the Mediterranean dietary pattern or the Healthy Diet Index influence the risk of breast cancer in a large British cohort of women? ⬇️

article by Janet Elizabeth Cade et al published 18 May 2011 in European Journal of Clinical Nutrition

Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean males: potential for causing overconsumption.

artículo científico publicado en 1994

Effects of dietary fibre type on blood pressure: a systematic review and meta-analysis of randomized controlled trials of healthy individuals ⬇️

artículo científico publicado en 2015

Effects of different soluble: insoluble fibre ratios at breakfast on 24-h pattern of dietary intake and satiety

artículo científico publicado en 1995

Erratum to “Intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium” [Cancer Epidemiol. 34 (2010) 562–567]

scholarly article published in Cancer Epidemiology

Erratum to: Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium

scholarly article published in Cancer Causes & Control

Erratum: Meat consumption and risk of breast cancer in the UK Women's Cohort Study

artículo científico publicado en 2007

Estimating the alcohol-breast cancer association: a comparison of diet diaries, FFQs and combined measurements

artículo científico publicado en 2012

Evidence of high sugar intake, and low fibre and mineral intake, in the gluten-free diet

artículo científico publicado en 2010

Fat substitution and food intake: effect of replacing fat with sucrose polyester at lunch or evening meals

article

Food-frequency questionnaires: a review of their design, validation and utilisation

artículo científico publicado en 2004

Frequency of electronic dietary self monitoring using a smartphone app and weight loss ⬇️

Fruit intake and cardiovascular disease mortality in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2015

General supplement use, subsequent use and cancer risk in the UK Women's Cohort Study. ⬇️

artículo científico publicado en 2014

Glycemic index, glycemic load, and blood pressure: a systematic review and meta-analysis of randomized controlled trials. ⬇️

artículo científico publicado en 2017

Glycemic index, glycemic load, carbohydrates, and type 2 diabetes: systematic review and dose-response meta-analysis of prospective studies ⬇️

artículo científico publicado en 2013

HFE genotype modifies the influence of heme iron intake on iron status. ⬇️

artículo científico publicado en 2005

Handheld Electronic Technology for Weight Loss in Overweight/Obese Adults

artículo científico publicado en 2014

Height and pancreatic cancer risk: a systematic review and meta-analysis of cohort studies ⬇️

artículo científico publicado en 2012

High-dose vitamin C supplement use is associated with self-reported histories of breast cancer and other illnesses in the UK Women's Cohort Study. ⬇️

artículo científico publicado en 2010

Influence of a high-fibre food (myco-protein) on appetite: effects on satiation (within meals) and satiety (following meals)

artículo científico publicado en 1993

Intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium ⬇️

article

Inter-brand differences in iron content of breakfast cereals and their impact on measurement of iron intake.

artículo científico publicado en 2004

Meat consumption and risk of breast cancer in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2007

Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium ⬇️

artículo científico publicado en 2010

Merits of collaboration between industry and academia. ⬇️

artículo científico publicado en 2015

Nutrient intakes, vitamin-mineral supplementation, and intelligence in British schoolchildren

artículo científico publicado en 1990

Nutritools.org an innovative website including a Food Questionnaire Creator for dietary assessment in health research ⬇️

article

Postingestive inhibition of food intake by aspartame: importance of interval between aspartame administration and subsequent eating.

artículo científico publicado en 1995

Reproducibility of systematic literature reviews on food, nutrition, physical activity and endometrial cancer. ⬇️

artículo científico publicado en 2007

Response to letter regarding article, "dietary fiber intake and risk of first stroke: a systematic review and meta-analysis".

artículo científico publicado en 2013

Satiation, satiety and the action of fibre on food intake

artículo científico publicado en 1987

Sensory stimulation and energy density in the development of satiety

artículo científico publicado en 1988

Sitting Time, Fidgeting, and All-Cause Mortality in the UK Women's Cohort Study ⬇️

artículo científico publicado en 2015

Sleep duration is associated with daily consumption of fruits and vegetables in British women from The UK Women's Cohort Study ⬇️

Sugar consumption and cancers of the digestive tract ⬇️

artículo científico publicado el 1 de octubre de 1997

Sugar consumption and human cancer in sites other than the digestive tract.

artículo científico publicado en 1998

Systematic review and website presentation of validated dietary assessment tools ⬇️

article published in 2018

The Action of Dietary Fibre on Satiety

The InterLACE study: Design, data harmonization and characteristics across 20 studies on women's health ⬇️

artículo científico publicado en 2016

The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters ⬇️

artículo científico publicado en 2004

The effect of high and low-fibre breakfasts on hunger, satiety and food intake in a subsequent meal

article published in 1987

The effects of snacking on energy intake and body weight

article by Sue M Green & Victoria J. Burley published May 1996 in Nutrition Bulletin

The impact of high non-starch polysaccharide intake on serum micronutrient concentrations in a cohort of women ⬇️

artículo científico publicado en 2004

The relationship between sleep duration and fruit/vegetable intakes in UK adults: a cross-sectional study from the National Diet and Nutrition Survey. ⬇️

artículo científico publicado en 2018

The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety

artículo científico publicado en 1988

Trends in the association between blood pressure and obesity in a Taiwanese population between 1996 and 2006.

artículo científico publicado en 2010

Unravelling the effects of age, period and cohort on metabolic syndrome components in a Taiwanese population using partial least squares regression ⬇️

artículo científico publicado el 27 de mayo de 2011

Urine metabolite analysis as a function of deoxynivalenol exposure: an NMR-based metabolomics investigation

artículo científico publicado en 2010

Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium ⬇️

artículo científico publicado en 2011

Weight Loss Associated With Different Patterns of Self-Monitoring Using the Mobile Phone App My Meal Mate ⬇️

scientific article published on 02 February 2017

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