Lista de obras - Firoozeh Hosseini-Esfahani

Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study

artículo científico publicado en 2010

Associations of Pre-Defined Dietary Patterns with Obesity Associated Phenotypes in Tehranian Adolescents

artículo científico publicado en 2016

Cholesteryl ester transfer protein gene variations and macronutrient intakes interaction in relation to metabolic syndrome: Tehran lipid and glucose study.

artículo científico publicado en 2018

Diet quality status of most Tehranian adults needs improvement.

artículo científico publicado en 2005

Dietary differences between elderly Iranians living in Sweden and Iran a cross-sectional comparative study

artículo científico publicado en 2011

Dietary fatty acid composition and metabolic syndrome in Tehranian adults

article

Dietary fructose and risk of metabolic syndrome in adults: Tehran Lipid and Glucose study

artículo científico publicado en 2011

Dietary intakes of zinc and copper and cardiovascular risk factors in Tehranian adults: Tehran Lipid and Glucose Study

Dietary patterns by reduced rank regression predicting changes in obesity indices in a cohort study: Tehran Lipid and Glucose Study.

artículo científico publicado en 2010

Dietary patterns interact with APOA1/APOC3 polymorphisms to alter the risk of the metabolic syndrome: the Tehran Lipid and Glucose Study

artículo científico publicado en 2015

Distribution of ideal cardiovascular health in a community-based cohort of Middle East population

artículo científico publicado en 2014

Does the diet of Tehranian adults ensure compliance with nutritional targets? Observations from the Tehran Lipid and Glucose Study

artículo científico publicado en 2011

Effect of interactions of polymorphisms in the Melanocortin-4 receptor gene with dietary factors on the risk of obesity and Type 2 diabetes: a systematic review.

artículo científico

Factors associated with pre-diabetes in Tehranian men and women: A structural equations modeling

artículo científico publicado en 2017

Fast food consumption and the risk of metabolic syndrome after 3-years of follow-up: Tehran Lipid and Glucose Study

artículo científico publicado en 2013

Fast food consumption in Iranian adults; dietary intake and cardiovascular risk factors: Tehran Lipid and Glucose Study

artículo científico publicado el 1 de junio de 2012

Food Patterns and Framingham Risk Score in Iranian Adults: Tehran Lipid and Glucose Study: 2005-2011.

artículo científico publicado en 2018

Fruit and Vegetable Consumption and Risk of Noncommunicable Diseases

Gender differences in the relationship between serum zinc concentration and metabolic syndrome

article

Genetic variations of cholesteryl ester transfer protein and diet interactions in relation to lipid profiles and coronary heart disease: a systematic review

artículo científico publicado en 2017

Intra-erythrocyte magnesium is associated with gamma-glutamyl transferase in obese children and adolescents

artículo científico publicado en 2011

Inverse association between fruit, legume, and cereal fiber and the risk of metabolic syndrome: Tehran Lipid and Glucose Study ⬇️

artículo científico publicado el 1 de noviembre de 2011

Is the metabolic syndrome inversely associates with butter, non-hydrogenated- and hydrogenated-vegetable oils consumption: Tehran lipid and glucose study

artículo científico publicado en 2015

Legume intake is inversely associated with metabolic syndrome in adults

artículo científico publicado en 2012

Low carbohydrate diet is associated with reduced risk of metabolic syndrome in Tehranian adults

artículo científico publicado en 2016

Magnesium intake and prevalence of metabolic syndrome in adults: Tehran Lipid and Glucose Study ⬇️

artículo científico publicado el 5 de enero de 2012

Mediterranean Dietary Pattern Adherence Modify the Association between FTO Genetic Variations and Obesity Phenotypes

artículo científico publicado en 2017

Metabolic syndrome profiles, obesity measures and intake of dietary fatty acids in adults: Tehran Lipid and Glucose Study.

artículo científico publicado en 2013

Nutrient patterns and cardiometabolic risk factors among Iranian adults: Tehran lipid and glucose study

scientific article published on 11 May 2020

Nutritional knowledge, attitude and practice of Tehranian adults and their relation to serum lipid and lipoproteins: Tehran lipid and glucose study

artículo científico publicado en 2010

Patterns of food consumption and risk of type 2 diabetes in an Iranian population: A nested case-control study

Pediatric reference values for serum zinc concentration in Iranian subjects and an assessment of their dietary zinc intakes

artículo científico publicado en 2012

Reference Values for Serum Zinc Concentration and Prevalence of Zinc Deficiency in Adult Iranian Subjects

scientific article published on 17 May 2012

Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study

artículo científico publicado en 2012

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study

scientific article published on 13 February 2010

Resemblance of nutrient intakes in three generations of parent-offspring pairs: Tehran lipid and Glucose Study

artículo científico publicado en 2022

Some dietary factors can modulate the effect of the zinc transporters 8 polymorphism on the risk of metabolic syndrome

artículo científico publicado en 2017

The Association of Dietary Polyphenol Intake with the Risk of Type 2 Diabetes: Tehran Lipid and Glucose Study

artículo científico publicado en 2020

The Association of Polymorphisms in Leptin/Leptin Receptor Genes and Ghrelin/Ghrelin Receptor Genes With Overweight/Obesity and the Related Metabolic Disturbances: A Review

artículo científico publicado en 2015

The Effect of Interactions of Single Nucleotide Polymorphisms of APOA1/APOC3 with Food Group Intakes on the Risk of Metabolic Syndrome

artículo científico publicado en 2017

The association of dietary patterns and adherence to WHO healthy diet with metabolic syndrome in children and adolescents: Tehran lipid and glucose study

artículo científico publicado en 2019

The effect of community-based education for lifestyle intervention on the prevalence of metabolic syndrome and its components: tehran lipid and glucose study

artículo científico publicado en 2013

The effect of interaction between Melanocortin-4 receptor polymorphism and dietary factors on the risk of metabolic syndrome

artículo científico publicado en 2016

The interaction of cholesteryl ester transfer protein gene variations and diet on changes in serum lipid profiles

scientific article published on 31 January 2019

The interaction of fat mass and obesity associated gene polymorphisms and dietary fiber intake in relation to obesity phenotypes

artículo científico publicado en 2017

Trends in risk factors for cardiovascular disease among Iranian adolescents: the Tehran Lipid and Glucose Study, 1999-2008.

artículo científico publicado en 2011

Western dietary pattern interaction with APOC3 polymorphism in the risk of metabolic syndrome: Tehran Lipid and Glucose Study.

artículo científico publicado en 2014

Which food patterns are predictors of obesity in Tehranian adults?

artículo científico publicado en 2011

Lista de obras de Firoozeh Hosseini-Esfahani

Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study

Associations of Pre-Defined Dietary Patterns with Obesity Associated Phenotypes in Tehranian Adolescents

Cholesteryl ester transfer protein gene variations and macronutrient intakes interaction in relation to metabolic syndrome: Tehran lipid and glucose study.

Diet quality status of most Tehranian adults needs improvement.

Dietary differences between elderly Iranians living in Sweden and Iran a cross-sectional comparative study

Dietary fatty acid composition and metabolic syndrome in Tehranian adults

Dietary fructose and risk of metabolic syndrome in adults: Tehran Lipid and Glucose study

Dietary intakes of zinc and copper and cardiovascular risk factors in Tehranian adults: Tehran Lipid and Glucose Study

Dietary patterns by reduced rank regression predicting changes in obesity indices in a cohort study: Tehran Lipid and Glucose Study.

Dietary patterns interact with APOA1/APOC3 polymorphisms to alter the risk of the metabolic syndrome: the Tehran Lipid and Glucose Study

Distribution of ideal cardiovascular health in a community-based cohort of Middle East population

Does the diet of Tehranian adults ensure compliance with nutritional targets? Observations from the Tehran Lipid and Glucose Study

Effect of interactions of polymorphisms in the Melanocortin-4 receptor gene with dietary factors on the risk of obesity and Type 2 diabetes: a systematic review.

Factors associated with pre-diabetes in Tehranian men and women: A structural equations modeling

Fast food consumption and the risk of metabolic syndrome after 3-years of follow-up: Tehran Lipid and Glucose Study

Fast food consumption in Iranian adults; dietary intake and cardiovascular risk factors: Tehran Lipid and Glucose Study

Food Patterns and Framingham Risk Score in Iranian Adults: Tehran Lipid and Glucose Study: 2005-2011.

Fruit and Vegetable Consumption and Risk of Noncommunicable Diseases

Gender differences in the relationship between serum zinc concentration and metabolic syndrome

Genetic variations of cholesteryl ester transfer protein and diet interactions in relation to lipid profiles and coronary heart disease: a systematic review

Intra-erythrocyte magnesium is associated with gamma-glutamyl transferase in obese children and adolescents

Inverse association between fruit, legume, and cereal fiber and the risk of metabolic syndrome: Tehran Lipid and Glucose Study ⬇️

Is the metabolic syndrome inversely associates with butter, non-hydrogenated- and hydrogenated-vegetable oils consumption: Tehran lipid and glucose study

Legume intake is inversely associated with metabolic syndrome in adults

Low carbohydrate diet is associated with reduced risk of metabolic syndrome in Tehranian adults

Magnesium intake and prevalence of metabolic syndrome in adults: Tehran Lipid and Glucose Study ⬇️

Mediterranean Dietary Pattern Adherence Modify the Association between FTO Genetic Variations and Obesity Phenotypes

Metabolic syndrome profiles, obesity measures and intake of dietary fatty acids in adults: Tehran Lipid and Glucose Study.

Nutrient patterns and cardiometabolic risk factors among Iranian adults: Tehran lipid and glucose study

Nutritional knowledge, attitude and practice of Tehranian adults and their relation to serum lipid and lipoproteins: Tehran lipid and glucose study

Patterns of food consumption and risk of type 2 diabetes in an Iranian population: A nested case-control study

Pediatric reference values for serum zinc concentration in Iranian subjects and an assessment of their dietary zinc intakes

Reference Values for Serum Zinc Concentration and Prevalence of Zinc Deficiency in Adult Iranian Subjects

Reliability, comparative validity and stability of dietary patterns derived from an FFQ in the Tehran Lipid and Glucose Study

Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for the Tehran Lipid and Glucose Study

Resemblance of nutrient intakes in three generations of parent-offspring pairs: Tehran lipid and Glucose Study

Some dietary factors can modulate the effect of the zinc transporters 8 polymorphism on the risk of metabolic syndrome

The Association of Dietary Polyphenol Intake with the Risk of Type 2 Diabetes: Tehran Lipid and Glucose Study

The Association of Polymorphisms in Leptin/Leptin Receptor Genes and Ghrelin/Ghrelin Receptor Genes With Overweight/Obesity and the Related Metabolic Disturbances: A Review

The Effect of Interactions of Single Nucleotide Polymorphisms of APOA1/APOC3 with Food Group Intakes on the Risk of Metabolic Syndrome

The association of dietary patterns and adherence to WHO healthy diet with metabolic syndrome in children and adolescents: Tehran lipid and glucose study

The effect of community-based education for lifestyle intervention on the prevalence of metabolic syndrome and its components: tehran lipid and glucose study

The effect of interaction between Melanocortin-4 receptor polymorphism and dietary factors on the risk of metabolic syndrome

The interaction of cholesteryl ester transfer protein gene variations and diet on changes in serum lipid profiles

The interaction of fat mass and obesity associated gene polymorphisms and dietary fiber intake in relation to obesity phenotypes

Trends in risk factors for cardiovascular disease among Iranian adolescents: the Tehran Lipid and Glucose Study, 1999-2008.

Western dietary pattern interaction with APOC3 polymorphism in the risk of metabolic syndrome: Tehran Lipid and Glucose Study.

Which food patterns are predictors of obesity in Tehranian adults?