Lista de obras - Cecilie Kyrø - Dominio Público Uruguay

A lifestyle intervention among elderly men on active surveillance for non-aggressive prostate cancer: a randomised feasibility study with whole-grain rye and exercise.

scientific article published on 13 January 2017

A prospective evaluation of plasma polyphenol levels and colon cancer risk

Adherence to a Healthy Nordic Diet and Risk of Stroke: A Danish Cohort Study

artículo científico publicado en 2017

Adherence to a Healthy Nordic Food Index Is Associated with a Lower Risk of Type-2 Diabetes--The Danish Diet, Cancer and Health Cohort Study

artículo científico publicado en 2015

Adherence to a healthy Nordic food index and risk of myocardial infarction in middle-aged Danes: the diet, cancer and health cohort study

artículo científico publicado en 2017

Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: the Diet, Cancer and Health cohort study

artículo científico publicado en 2012

Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: the Diet, Cancer and Health cohort study – ERRATUM

article

Antibody responses to Helicobacter pylori and risk of developing colorectal cancer in a European cohort

scientific article published on 24 April 2020

Circulating isoflavone and lignan concentrations and prostate cancer risk: a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2018

Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study).

artículo científico publicado en 2016

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

artículo científico publicado en 2012

Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort.

artículo científico publicado en 2016

Dietary folate intake and pancreatic cancer risk: Results from the European prospective investigation into cancer and nutrition

artículo científico publicado en 2018

Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2018

Dietary intake of whole grains and plasma alkylresorcinol concentrations in relation to changes in anthropometry: the Danish diet, cancer and health cohort study.

artículo científico publicado en 2017

Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

artículo científico publicado en 2015

Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

artículo científico publicado en 2014

Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort

scientific article published on 13 August 2019

Healthy lifestyle and the risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition study

artículo científico publicado en 2020

High-Throughput LC-MS/MS Method for Direct Quantification of Glucuronidated, Sulfated, and Free Enterolactone in Human Plasma.

artículo científico publicado en 2016

Higher Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes among Middle-Aged Men and Women: The Danish Diet, Cancer, and Health Cohort

scientific article published on 01 September 2018

Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 16 January 2020

Intake of whole grain in Scandinavia: Intake, sources and compliance with new national recommendations

article published in 2011

Intake of whole grains and incidence of oesophageal cancer in the HELGA Cohort

artículo científico publicado en 2015

Intake of whole grains from different cereal and food sources and incidence of colorectal cancer in the Scandinavian HELGA cohort

artículo científico publicado en 2013

Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors

artículo científico publicado en 2011

Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort

artículo científico publicado en 2016

Lifetime and baseline alcohol intakes and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 30 March 2018

Long-Term Whole Grain Wheat and Rye Intake Reflected by Adipose Tissue Alkylresorcinols and Breast Cancer: A Case-Cohort Study

artículo científico publicado en 2019

No Association between Adherence to a Healthy Nordic Food Index and Colorectal Cancer: Results from a Swedish Cohort Study

artículo científico publicado en 2015

Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study

artículo científico publicado en 2018

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2014

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer

artículo científico publicado en 2013

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women

artículo científico publicado en 2016

Plasma and dietary carotenoids and vitamins A, C and E and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

artículo científico publicado en 2014

Plasma enterolactone and incidence of endometrial cancer in a case-cohort study of Danish women

artículo científico publicado en 2012

Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 07 August 2019

Pre-diagnostic plasma enterolactone concentrations and breast cancer prognosis among postmenopausal women - The Danish Diet, Cancer and Health cohort

artículo científico publicado en 2017

Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

artículo científico publicado en 2015

Prediagnosis plasma concentrations of enterolactone and survival after colorectal cancer: the Danish Diet, Cancer and Health cohort

article

Prospective evaluation of antibody response to Streptococcus gallolyticus and risk of colorectal cancer

artículo científico publicado en 2018

Reply to A Abbasi

artículo científico publicado en 2016

Reply to J-B Qin et al.

artículo científico publicado en 2016

Self-reported whole-grain intake and plasma alkylresorcinol concentrations in combination in relation to the incidence of colorectal cancer

artículo científico publicado en 2014

Serum estrogen and SHBG levels and breast cancer incidence among users and never users of hormone replacement therapy

scientific article published on 28 August 2012

Soluble Receptor for Advanced Glycation End-products (sRAGE) and colorectal cancer risk: a case-control study nested within a European prospective cohort

artículo científico publicado en 2020

The Influence of Menopausal Hormone Therapy and Potential Lifestyle Interactions in Female Cancer Development-a Population-Based Prospective Study

artículo científico publicado en 2018

The insulin-like growth factor family and breast cancer prognosis: A prospective cohort study among postmenopausal women in Denmark

scientific article published on 20 December 2018

Use of antibiotics is associated with lower enterolactone plasma concentration

artículo científico publicado en 2016

Whole grain intake and survival among Scandinavian colorectal cancer patients

artículo científico publicado en 2013

Whole grain, dietary fiber, and incidence of endometrial cancer in a Danish cohort study

artículo científico publicado en 2012

Whole grains and public health

artículo científico publicado en 2016

Lista de obras de Cecilie Kyrø

A lifestyle intervention among elderly men on active surveillance for non-aggressive prostate cancer: a randomised feasibility study with whole-grain rye and exercise.

A prospective evaluation of plasma polyphenol levels and colon cancer risk

Adherence to a Healthy Nordic Diet and Risk of Stroke: A Danish Cohort Study

Adherence to a Healthy Nordic Food Index Is Associated with a Lower Risk of Type-2 Diabetes--The Danish Diet, Cancer and Health Cohort Study

Adherence to a healthy Nordic food index and risk of myocardial infarction in middle-aged Danes: the diet, cancer and health cohort study

Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: the Diet, Cancer and Health cohort study

Adherence to a healthy Nordic food index is associated with a lower incidence of colorectal cancer in women: the Diet, Cancer and Health cohort study – ERRATUM

Antibody responses to Helicobacter pylori and risk of developing colorectal cancer in a European cohort

Circulating isoflavone and lignan concentrations and prostate cancer risk: a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study).

Dietary fiber, carbohydrate quality and quantity, and mortality risk of individuals with diabetes mellitus

Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort.

Dietary folate intake and pancreatic cancer risk: Results from the European prospective investigation into cancer and nutrition

Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Dietary intake of whole grains and plasma alkylresorcinol concentrations in relation to changes in anthropometry: the Danish diet, cancer and health cohort study.

Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

Flavonoid and lignan intake in relation to bladder cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort

Healthy lifestyle and the risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition study

High-Throughput LC-MS/MS Method for Direct Quantification of Glucuronidated, Sulfated, and Free Enterolactone in Human Plasma.

Higher Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes among Middle-Aged Men and Women: The Danish Diet, Cancer, and Health Cohort

Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

Intake of whole grain in Scandinavia: Intake, sources and compliance with new national recommendations

Intake of whole grains and incidence of oesophageal cancer in the HELGA Cohort

Intake of whole grains from different cereal and food sources and incidence of colorectal cancer in the Scandinavian HELGA cohort

Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors

Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort

Lifetime and baseline alcohol intakes and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition study

Long-Term Whole Grain Wheat and Rye Intake Reflected by Adipose Tissue Alkylresorcinols and Breast Cancer: A Case-Cohort Study

No Association between Adherence to a Healthy Nordic Food Index and Colorectal Cancer: Results from a Swedish Cohort Study

Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and risk of type 2 diabetes in Scandinavian men and women

Plasma and dietary carotenoids and vitamins A, C and E and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

Plasma enterolactone and incidence of endometrial cancer in a case-cohort study of Danish women

Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Pre-diagnostic plasma enterolactone concentrations and breast cancer prognosis among postmenopausal women - The Danish Diet, Cancer and Health cohort

Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Prediagnosis plasma concentrations of enterolactone and survival after colorectal cancer: the Danish Diet, Cancer and Health cohort

Prospective evaluation of antibody response to Streptococcus gallolyticus and risk of colorectal cancer

Reply to A Abbasi

Reply to J-B Qin et al.

Self-reported whole-grain intake and plasma alkylresorcinol concentrations in combination in relation to the incidence of colorectal cancer

Serum estrogen and SHBG levels and breast cancer incidence among users and never users of hormone replacement therapy

Soluble Receptor for Advanced Glycation End-products (sRAGE) and colorectal cancer risk: a case-control study nested within a European prospective cohort

The Influence of Menopausal Hormone Therapy and Potential Lifestyle Interactions in Female Cancer Development-a Population-Based Prospective Study

The insulin-like growth factor family and breast cancer prognosis: A prospective cohort study among postmenopausal women in Denmark

Use of antibiotics is associated with lower enterolactone plasma concentration

Whole grain intake and survival among Scandinavian colorectal cancer patients

Whole grain, dietary fiber, and incidence of endometrial cancer in a Danish cohort study

Whole grains and public health