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Lista de obras de Lars I Hellgren

A solid dietary fat containing fish oil redistributes lipoprotein subclasses without increasing oxidative stress in men.

artículo científico publicado en 2004

Acute and perinatal programming effects of a fat-rich diet on rat muscle mitochondrial function and hepatic lipid accumulation.

artículo científico publicado en 2014

Adipose tissue trans-fatty acids and changes in body weight and waist circumference

artículo científico publicado en 2013

Age-dependent variation in membrane lipid synthesis in leaves of garden pea (Pisum sativum L.).

artículo científico publicado en 2001

Antioxidant properties of modified rutin esters by DPPH, reducing power, iron chelation and human low density lipoprotein assays

CD4(+) T-cell activation is differentially modulated by bacteria-primed dendritic cells, but is generally down-regulated by n-3 polyunsaturated fatty acids

article by Susanne Brix et al published March 2010 in Immunology

Cardiac expression of microsomal triglyceride transfer protein is increased in obesity and serves to attenuate cardiac triglyceride accumulation

artículo científico publicado en 2009

Ceramide profile in hypohidrotic ectodermal dysplasia.

artículo científico publicado en 2012

Ceramides and barrier function in healthy skin.

artículo científico publicado en 2010

Changes in skin barrier during treatment with systemic alitretinoin: focus on skin susceptibility and stratum corneum ceramides.

artículo científico publicado en 2010

Chronic exposure of adults and embryos of Pandalus borealis to oil causes PAH accumulation, initiation of biomarker responses and an increase in larval mortality

artículo científico publicado en 2010

Content and distribution of phytanic acid diastereomers in organic milk as affected by feed composition

artículo científico publicado en 2012

Cultivar and year-to-year variation of phytosterol content in rye (Secale cereale L.).

artículo científico publicado en 2004

Docosahexaenoic acid status at 9 months is inversely associated with communicative skills in 3-year-old girls

artículo científico publicado en 2012

Effect of dairy fat on plasma phytanic acid in healthy volunteers - a randomized controlled study

artículo científico publicado en 2011

Effect of gender on lipid-induced insulin resistance in obese subjects

artículo científico publicado en 2008

Effect of industrially produced trans fat on markers of systemic inflammation: evidence from a randomized trial in women

artículo científico publicado en 2011

Effects of butter from mountain-pasture grazing cows on risk markers of the metabolic syndrome compared with conventional Danish butter: a randomized controlled study

artículo científico publicado el 10 de julio de 2013

Effects of fish oil supplementation on markers of the metabolic syndrome

artículo científico publicado en 2010

Effects of moderately enhanced levels of ozone on the acyl lipid composition and dynamical properties of plasma membranes isolated from garden pea (Pisum sativum)

article

Effects of moderately enhanced levels of ozone on the acyl lipid composition of leaves of garden pea (Pisum sativum)

article

Effects of pregnancy on obesity-induced inflammation in a mouse model of fetal programming.

artículo científico publicado en 2014

Effects on metabolic markers are modified by PPARG2 and COX2 polymorphisms in infants randomized to fish oil

artículo científico publicado en 2014

Enzymatic production of ceramide from sphingomyelin

artículo científico publicado en 2005

Ethnicity and stratum corneum ceramides.

artículo científico publicado en 2010

FADS genotype and diet are important determinants of DHA status: a cross-sectional study in Danish infants

artículo científico publicado en 2013

Fatty acid composition and phospholipid types used in infant formulas modifies the establishment of human gut bacteria in germ-free mice

artículo científico publicado en 2017

Fish intake, erythrocyte n-3 fatty acid status and metabolic health in Danish adolescent girls and boys

artículo científico publicado en 2011

Fish oil combined with SCFA synergistically prevent tissue accumulation of NEFA during weight loss in obese mice

artículo científico publicado en 2011

Fish oil supplementation from 9 to 18 months of age affects the insulin-like growth factor axis in a sex-specific manner in Danish infants

artículo científico publicado en 2016

Immobilization of Phospholipase C for the Production of Ceramide from Sphingomyelin Hydrolysis

article

Improved glucose tolerance after intensive life style intervention occurs without changes in muscle ceramide or triacylglycerol in morbidly obese subjects

artículo científico publicado en 2010

Influence of dietary fatty acids on endocannabinoid and N-acylethanolamine levels in rat brain, liver and small intestine

artículo científico publicado en 2008

Kinetic study of sphingomyelin hydrolysis for ceramide production

article

Lipid asymmetry in plant plasma membranes: phosphate deficiency-induced phospholipid replacement is restricted to the cytosolic leaflet

article

Lipid hydrolysis products affect the composition of infant gut microbial communities in vitro

artículo científico publicado en 2015

Lipids rich in phosphatidylethanolamine from natural gas-utilizing bacteria reduce plasma cholesterol and classes of phospholipids: a comparison with soybean oil.

artículo científico publicado en 2004

Mapping condition-dependent regulation of lipid metabolism in Saccharomyces cerevisiae

artículo científico publicado en 2013

Milk-Derived GM3 and GD3 Differentially Inhibit Dendritic Cell Maturation and Effector Functionalities

scientific article published on 01 June 2005

Muscle ceramide content is similar after 3 weeks’ consumption of fat or carbohydrate diet in a crossover design in patients with type 2 diabetes

artículo científico publicado en 2011

Optimization of tolerability and efficacy of the novel dual amylin and calcitonin receptor agonist KBP-089 through dose escalation and combination with a GLP-1 analog

artículo científico publicado en 2017

Phytanic acid stimulates glucose uptake in a model of skeletal muscles, the primary porcine myotubes

artículo científico publicado en 2013

Phytanic acid--an overlooked bioactive fatty acid in dairy fat?

artículo científico publicado en 2010

Plasma phospholipid very-long-chain saturated fatty acids: a sensitive marker of metabolic dysfunction or an indicator of specific healthy dietary components?

artículo científico publicado en 2015

Pre- and early-postnatal nutrition modify gene and protein expressions of muscle energy metabolism markers and phospholipid Fatty Acid composition in a muscle type specific manner in sheep

artículo científico publicado en 2013

Pre-natal undernutrition and post-natal overnutrition are associated with permanent changes in hepatic metabolism markers and fatty acid composition in sheep.

artículo científico publicado en 2013

Reduced ex vivo stimulated IL-6 response in infants randomized to fish oil from 9 to 18 months, especially among PPARG2 and COX2 wild types

artículo científico publicado en 2014

Skin barrier response to occlusion of healthy and irritated skin: differences in trans-epidermal water loss, erythema and stratum corneum lipids

artículo científico publicado en 2010

Stratum corneum lipids, skin barrier function and filaggrin mutations in patients with atopic eczema.

artículo científico publicado en 2010

The Effect of Dietary Fish Oil in addition to Lifestyle Counselling on Lipid Oxidation and Body Composition in Slightly Overweight Teenage Boys

artículo científico publicado en 2011

The impact of different phytosterols on the molecular dynamics in the hydrophobic/hydrophilic interface phosphatidylcholine-liposomes

article published in 2001

The impact of ultraviolet therapy on stratum corneum ceramides and barrier function

artículo científico publicado en 2011

The source of dietary fatty acids alters the activity of secretory sphingomyelinase in the rat

Validation of cyanoacrylate method for collection of stratum corneum in human skin for lipid analysis

artículo científico publicado en 2009

Whey protein reduces early life weight gain in mice fed a high-fat diet

artículo científico publicado en 2013

Whey-reduced weight gain is associated with a temporary growth reduction in young mice fed a high-fat diet

artículo científico publicado en 2014